ALL-AMERICAN BBQ RUBBED CHICKEN
Dinner's ready in just 35 minutes! Serve your family with this spicy grilled chicken - a great summertime gift.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 9
Steps:
- Heat gas or charcoal grill. Using hands, gently loosen skin on chicken, forming pocket between meat and skin. In small bowl, mix remaining ingredients. Spread half of rub under skin on chicken. Spread remaining rub on top, bottom and sides of chicken.
- Carefully brush oil on grill rack. Place chicken, skin sides up, on grill over medium heat. Cover grill; cook 25 minutes, turning once, until juice of chicken is clear when thickest part is cut to bone (165°F).
Nutrition Facts : Calories 470, Carbohydrate 6 g, Cholesterol 175 mg, Fat 3, Fiber 1 g, Protein 64 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 740 mg, Sugar 4 g, TransFat 0 g
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ma Rakib
rma53@hotmail.comI would love to try this recipe, but I don't have a grill. Can I make it in the oven?
Emran Mm
e@yahoo.comThis recipe was a disappointment. The chicken was dry and the rub was bland.
ROMEO MARTINEZ
martinez-romeo59@aol.comI'm not a big fan of chicken, but this recipe changed my mind. The rub was flavorful and the chicken was cooked perfectly.
BD.1952 YT Official
o_b47@gmail.comThis recipe is a keeper! The chicken is so juicy and the rub is perfect. I'll definitely be making this again.
Qudrat Khan
khan-q@hotmail.comI've made this recipe several times and it's always a hit. The chicken is always moist and flavorful.
Aubrey Sullivan
sullivan_aubrey34@yahoo.comThe chicken was cooked perfectly and the rub was delicious. I would definitely recommend this recipe.
Md Anos
am@aol.comI wasn't a fan of the rub. It was too salty for my taste.
Sujit Singh
s89@hotmail.frThe chicken was a little dry, but the rub was flavorful.
Erica Ochoa
erica-o@gmail.comI love this recipe because it's so easy to make. I can throw it together in a few minutes and it always turns out delicious.
Morawaka Seminda
semindam@hotmail.comThis rub is amazing! I've used it on chicken, pork, and even vegetables. It always turns out great.
Jr Alvarez
alvarez33@hotmail.comI followed the recipe exactly and the chicken turned out perfect. It was so good that my kids even ate it!
Nageena Bebe
nb83@yahoo.comThis recipe was a hit at my last BBQ! The rub was flavorful and the chicken was moist and juicy. I'll definitely be making this again.