ALASKAN CAMPFIRE STEW
I found this recipe while searching for camping recipes.
Provided by Anonymous
Categories Soups, Stews and Chili Recipes Stews Beef
Time 2h45m
Yield 16
Number Of Ingredients 11
Steps:
- Place bacon in a Dutch oven or large pot; cook and stir over medium-high heat until evenly browned, about 10 minutes. Stir onions and garlic into bacon and cook until onions are translucent, 5 to 10 minutes. Add beef; cook and stir until beef is thoroughly browned, 5 to 10 minutes.
- Pour enough beer over beef mixture to almost fill the Dutch oven; add Worcestershire sauce, bay leaves, salt, and pepper. Cover Dutch oven and bring to a boil; reduce heat and simmer, adding more beer as needed, until beef is almost tender, about 2 hours. Add potatoes, carrots, green bell pepper, and enough beer to cover; simmer until potatoes are tender, 15 to 20 minutes.
Nutrition Facts : Calories 407.4 calories, Carbohydrate 21 g, Cholesterol 57.3 mg, Fat 23.9 g, Fiber 2.6 g, Protein 16.3 g, SaturatedFat 8.7 g, Sodium 335.6 mg, Sugar 7.3 g
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Giles Gilmore
[email protected]This stew is a delicious and easy-to-make meal that the whole family will enjoy.
nazha Mostafa moon
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids love the beef and potatoes, and they don't even notice the carrots and celery.
Ahmad Abdullah Ali
[email protected]This stew is so easy to make. I can have it on the table in under an hour.
mdNerob Khan
[email protected]This stew is the perfect way to warm up on a cold day. It's hearty and comforting.
Lisa Nettles
[email protected]I love the simplicity of this stew. It's made with a few basic ingredients, but it's packed with flavor.
Dean Powell
[email protected]This stew is so hearty and filling. It's perfect for a meal on a busy weeknight.
Cillian Mcgrath
[email protected]This stew is a great way to use up leftover meat. I often make it with leftover chicken or beef.
Alejandro Zarate
[email protected]This stew is so versatile. You can add or remove ingredients to suit your taste. I like to add a few chopped potatoes and carrots.
Eugene Nnodu
[email protected]I love the smoky flavor that the campfire adds to this stew. It really takes it to the next level.
Shourob Ahmed Nazmul
[email protected]This stew is the perfect comfort food for a cold winter day. It's hearty and flavorful, and it always hits the spot.
Caydon Meisenheimer
[email protected]This stew is so easy to make and it's always a crowd-pleaser. I love that I can throw everything in the pot and let it simmer while I do other things.
Rupesh Sharma.
[email protected]I made this stew for a potluck and it was a huge success! Everyone loved it, and I got several requests for the recipe.
Surnjie Louis
[email protected]This stew was a hit with my family! The combination of meats and vegetables was perfect, and the broth was flavorful and hearty. I will definitely be making this again.