Sweet, spicy, air-fried chicken that's tender on the inside and crunchy on the outside. My version gets a double dose of bang-bang sauce which is sure to please the taste buds. Serve in leafy lettuce wraps if desired.
Provided by Soup Loving Nicole
Categories Meat and Poultry Recipes Chicken Fried Chicken Recipes
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Whisk mayonnaise, sweet chili sauce, and Sriracha together in a large bowl. Spoon out 3/4 cup of the mixture and set aside.
- Place flour in a large resealable plastic bag. Add chicken, close bag, and shake to coat. Transfer coated chicken pieces to the large bowl with the mayonnaise mixture and stir to combine.
- Place panko bread crumbs in another large plastic resealable bag. Working in batches, drop chicken pieces into bread crumbs, close, and shake to coat.
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Place as many chicken pieces into the air fryer basket as you can without overcrowding. Cook in the hot air fryer for 10 minutes. Flip and cook 5 additional minutes. Repeat with remaining chicken.
- Transfer fried chicken to a large bowl and pour reserved sauce over the top. Sprinkle with green onions and toss to coat. Serve immediately.
Nutrition Facts : Calories 489 calories, Carbohydrate 34.9 g, Cholesterol 60 mg, Fat 32.6 g, Fiber 1.1 g, Protein 20.9 g, SaturatedFat 5.3 g, Sodium 817.7 mg, Sugar 7.1 g
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Jessica-Storm Massyn
jm@hotmail.co.ukI found the chicken to be a bit dry.
Amber Amber
aamber@yahoo.comThis recipe is a bit time-consuming, but it's worth the effort.
MOSAHROF MOSAHROF
mosahrof-mosahrof33@aol.comI love that this recipe is healthy and delicious.
JaNeen Molborn
molbornjaneen34@hotmail.comThis recipe is a great way to get kids to eat their vegetables.
Sourov Hasan
sourov.hasan@aol.comI've made this recipe several times and it's always a hit with my family and friends.
adam ruiz1
adam17@hotmail.co.ukThis chicken is so crispy and flavorful. I couldn't stop eating it!
GPK IB
g_i@yahoo.comI'm not usually a fan of air fryer recipes, but this one is definitely a keeper.
Joelisaac Wayback
wj@yahoo.comThis recipe is a great way to use up leftover chicken. I made a double batch and froze half of it for later.
Dee Breaux
b.dee42@gmail.comI loved that this recipe used simple ingredients that I already had on hand.
Esther Agbor
e_a23@gmail.comThe sauce is what really makes this dish. It's the perfect balance of sweet and spicy.
Josephine Chizunza
chizunza_j@gmail.comI wasn't sure how the chicken would turn out in the air fryer, but I was pleasantly surprised. It was just as good as fried chicken, but without all the grease.
Danny Carroll
c.danny@gmail.comThis is one of my favorite air fryer recipes. It's so easy to make and the chicken always comes out delicious.
Abdi Mohamed
m_abdi@yahoo.comI've made this recipe a few times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is addictive.
Lele cokok
lele-c80@yahoo.comThis air fryer bang bang chicken was a hit at my dinner party! The chicken was crispy on the outside and juicy on the inside, and the sauce was the perfect balance of sweet and spicy.