AFTER THANKSGIVING TURKEY SOUP
I made this soup the day after Thanksgiving. The recipe is from The Gourmet Cookbook. Although it appears to be time consuming, much of the preparation time is cooling the broth in the refrigerator overnight. I think this is the best turkey soup I have ever had and it has become a favorite in my house.
Provided by Lola62
Categories Clear Soup
Time 5h
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Break up turkey carcass, keeping wings intact; reserve all skin. Leave a generous fringe of meat on the frame.
- Remove the rest of the meat in large pieces and chop enough to measure two cups. Refrigerate, covered.
- Separate rib portion of carcass from back with your hands.
- Put turkey wings, skin and bones in a 5-6 quart pot and add enough water to cover by 3 inches.
- Bring to a boil, skimming off any froth.
- Reduce heat and simmer for 3-4 hours.
- Remove from heat and cool completely, uncovered.
- Refrigerate at least 8 hours.
- Remove congealed fat from broth and discard.
- Reheat broth over moderate heat until liquid, about 15 minutes.
- Season with salt and pepper.
- Pour broth through a colander into large bowl; discard solids.
- Heat oil in a 3-4 quart heavy saucepan over moderate heat hot but not smoking.
- Add onions, carrots and celery.
- Cook until just golden, stirring occasionally, about 15 minutes.
- Add broth and bring to a simmer.
- Simmer until vegetables are tender, 15-17 minutes.
- Stir in rice (or noodles) and simmer uncovered until tender, about 15 minutes.
- Just before serving, stir in chopped turkey and parsley and heat through.
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Michael Kotze
[email protected]This soup was delicious! I used a whole chicken and it turned out great. The soup was flavorful and hearty, and it was the perfect way to use up leftover chicken. I will definitely be making this soup again.
Khumo Mollo
[email protected]I made this soup for my family and they loved it! The soup was flavorful and hearty, and it was the perfect way to warm up on a cold day. I will definitely be making this soup again.
Hunter Griffis
[email protected]This was a great way to use up leftover turkey! The soup was flavorful and hearty, and it was easy to make. I will definitely be making this soup again.
Stefan Constable
[email protected]I've made this soup several times and it's always a hit! It's so easy to make and it's so delicious. I love that I can use up leftover turkey or chicken. This soup is a must-try!
Tara Albert
[email protected]This soup was easy to make and it was so delicious! I used a rotisserie chicken and the soup was still very flavorful. I will definitely be making this soup again.
George Okon
[email protected]I made this soup for my Thanksgiving guests and it was a huge success! Everyone loved it. The soup was flavorful and hearty, and it was the perfect way to warm up on a cold day.
Farida
[email protected]This soup was amazing! I used a smoked turkey carcass and the soup had a wonderful smoky flavor. The soup was also very hearty and filling. I will definitely be making this soup again.
Shakeel Butt
[email protected]I made this soup last night and it was a hit! My family loved it. The soup was easy to make and it was so flavorful. I will definitely be making this soup again.
Mandi Updates
[email protected]This soup was delicious! I used a whole chicken and it turned out great. The soup was flavorful and hearty, and it was the perfect way to use up leftover chicken. I will definitely be making this soup again.
Faheem Rao
[email protected]I've made this soup several times and it's always a hit! It's so easy to make and it's so delicious. I love that I can use up leftover turkey or chicken. This soup is a must-try!
Hamid Javaid
[email protected]This soup was easy to make and it was so delicious! I used a rotisserie chicken and the soup was still very flavorful. I will definitely be making this soup again.
Rainboe Sevene Faith
[email protected]I made this soup for my Thanksgiving guests and it was a huge success! Everyone loved it. The soup was flavorful and hearty, and it was the perfect way to warm up on a cold day.
Shanna Turner
[email protected]This soup was amazing! I used a smoked turkey carcass and the soup had a wonderful smoky flavor. The soup was also very hearty and filling. I will definitely be making this soup again.
Magar Samir
[email protected]I made this soup last night and it was a hit! My family loved it. The soup was easy to make and it was so flavorful. I will definitely be making this soup again.
Daniel Mackenzie
[email protected]This soup was delicious! I used a whole chicken instead of a turkey carcass, and it turned out great. The soup was flavorful and hearty, and it was the perfect way to use up leftover chicken. I will definitely be making this soup again.