This was the best tasting iced coffee I've ever had. Since the flavors are extracted without heat, the results are a smoother, less acidic, less bitter product. You can use the coffee concentrate straight on ice cream or gelato for a classic Italian treat - affogato.
Provided by Chef John
Categories World Cuisine Recipes European Italian
Time 12h5m
Yield 2
Number Of Ingredients 4
Steps:
- Whisk together ground coffee and cold water in a small bowl. Cover with plastic wrap and set aside for 12 hours. Whisk, then strain through a funnel lined with a moistened paper towel into a bowl.
- Place ice cream scoops in 2 coffee or espresso cups. Pour 1/4 to 1/2 cup cold coffee over the top of each. Garnish with shaved dark chocolate.
Nutrition Facts : Calories 109 calories, Carbohydrate 15.4 g, Cholesterol 9.2 mg, Fat 5.1 g, Fiber 0.2 g, Protein 2.1 g, SaturatedFat 3.1 g, Sodium 46.1 mg, Sugar 4.5 g
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qimxv
[email protected]Love it!
T R
[email protected]I was a bit disappointed with this recipe. The coffee ice cream was bland, and the cold brew didn't add much flavor. I think I'll stick to my usual coffee and ice cream routine.
Simphiwe Mngoma
[email protected]Yum!
Cheryl Reilly
[email protected]This was a fun and easy recipe to make. The affogato was delicious, and I loved the presentation. I will definitely be making this again for guests.
Ntando Bolilitye
[email protected]Not bad!
Stephanie Williams
[email protected]This was the perfect way to end a meal. The coffee ice cream was light and airy, and the cold brew added a nice touch of bitterness. I would definitely recommend this recipe to anyone who loves coffee and ice cream.
Itell Vashion1pro
[email protected]Definitely a keeper!
Tyler Monsoon
[email protected]This was a bit too sweet for my taste, but I think that's just a matter of personal preference. The coffee flavor was excellent, and the ice cream was very creamy.
Md Shagor Md Shagor
[email protected]Meh.
Ambient shi Khan
[email protected]I made this for my friends and they loved it! The combination of the coffee and ice cream was perfect, and the presentation was very impressive. I will definitely be making this again.
Liana Shah
[email protected]Bomb.com!
nur alam sobahan
[email protected]This was a delightful summer treat! The coffee ice cream was rich and flavorful, and the cold brew added a lovely depth of flavor. I especially appreciated the simplicity of the recipe - it was easy to make and didn't require any special equipment.