I've just discovered adzuki beans, and if you've never tried them, I strongly recommend them ! They are highly nutritious, and contain 25% protein, one of the highest ratios among beans. This spicy soup is a lovely way in which to make their acquaintance. My personal preference for the fresh garden herb mixture is half rosemary/half oregano, but by all means use what you like best !
Provided by FlemishMinx
Categories Beans
Time 2h25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Wash the adzuki beans well in several changes of water, then drain.
- In a large pot, bring the 6 cups water to a boil.
- Add all ingredients and boil rapidly for 15 minutes.
- Reduce heat and simmer, covered, for 2 hours.
- You may puree fully or partially for a smoother soup, but I prefer it just as it is.
- Serve with slices of GOOD bread!
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#weeknight #time-to-make #course #main-ingredient #preparation #healthy #main-dish #soups-stews #beans #low-fat #dietary #one-dish-meal #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #4-hours-or-less
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Muntasha pari Pari
[email protected]I'm not a big fan of adzuki beans, but this soup was actually really good.
Stheni Magwaza
[email protected]This soup is a great way to use up leftover adzuki beans.
Thareen Dulnith
[email protected]I love this soup! It's so hearty and filling.
Ali Hanjra
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's always so comforting and delicious.
I slay
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Hector's gaming
[email protected]This soup is delicious and easy to make. I love that it's a one-pot meal.
Eagan Williams
[email protected]I followed the recipe exactly and the soup turned out great. The beans were tender and the broth was flavorful. I served it with a side of bread and it was a perfect meal.
Aananya kristy chetty
[email protected]This soup is amazing! I made it for dinner last night and my husband and I both loved it. The beans were cooked perfectly and the broth was so flavorful. I will definitely be making this again.
Gule Bahi
[email protected]I've made this soup several times now and it's always a hit with my family. The beans are so tender and the broth is so flavorful. I love that it's a healthy and satisfying meal.
Ahtsham Shami
[email protected]This adzuki bean soup is a delicious and hearty dish that is perfect for a cold winter day. The beans are cooked until tender and creamy, and the broth is flavorful and slightly sweet. I added a few extra vegetables to the soup, such as carrots and c