ADOBO FLANK STEAK
I love making this smoky and unique style of flank steak in the summer time served with my Roasted Tomato and Corn Relish (recipe on my page).
Provided by Melanie B.
Categories Steak
Time P1DT15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Blend together the garlic, brown sugar, thyme, vinegar, chipotle, and Olive Oil in a blender or food processor.
- Toast the Peppercorns, Cumin Seeds, and Cloves in a dry skillet over medium heat. Toast the spices just until the aromas begin to develop. Do not walk away from the pan or you will risk burning them.
- Place toasted spices and salt in a spice grinder (coffee grinder) and pulse until fine.
- Add spices to the wet mixture in a Large re-sealable plastic bag. Squeeze around to ensure they are mixed together well. Add whole flank steak and again squeeze around to ensure the meat is covered with the marinade. Place the bag inside of a bowl (just in case there is leakage) and marinate for at least 24 hours.
- When ready to cook, remove steak from the bag and discard the marinade.
- Place steak on the grill and cook for about 6 minutes per side or until the desired doneness is reached. Allow the meat to rest for at least 10 minutes before cutting. Slice diagonally against the grain into thin slices.
- Serve with my Roasted Tomato and Corn Relish recipe.
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Nacrin Akter
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the steak and asked for the recipe.
Tihera Pommells
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Javed Ch
[email protected]I've made this recipe several times now and it's always a hit. My friends and family love it!
Salifu Ladidi
[email protected]I'm not a big fan of adobo, but this recipe changed my mind. The steak was so tender and flavorful.
It'z Tonmoy Khan
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Ruairidh Urquhart
[email protected]I followed the recipe exactly and the steak turned out perfectly. My family loved it!
Malak Kabany
[email protected]I marinated the steak overnight and it was so tender and flavorful. I highly recommend this recipe.
Naeem Information Tv
[email protected]This is the best adobo flank steak recipe I've ever tried.
Saad Rizvi
[email protected]I'll definitely be making this again.
Raziq Khan
[email protected]This recipe is a must-try for any flank steak lover.
Shahaf Gaming
[email protected]5 stars!
Safial Malik
[email protected]This is my new favorite way to cook flank steak. It's so easy and the results are amazing.
Roopak
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the steak and asked for the recipe.
Meseret Atinafu
[email protected]This recipe is a great way to use up leftover flank steak. I marinated the steak for a few hours and then grilled it. It was so easy and delicious.
Kyleigh Bell
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The adobo marinade made the steak so tender and flavorful. I will definitely be making this again.
Awan285 Awan285
[email protected]This was my first time making adobo flank steak and it turned out great! The marinade was easy to make and the steak cooked perfectly. I served it with a side of roasted vegetables and everyone loved it.
Abir Sorkar
[email protected]I've made this recipe several times now and it's always a hit. The adobo sauce is so flavorful and the steak always comes out tender and juicy. I usually serve it with rice and beans, but it's also great on its own.
MD: SHAHADAT SORKAR
[email protected]This adobo flank steak recipe is a keeper! The meat was so tender and flavorful. I marinated it overnight and then grilled it over medium-high heat. It cooked perfectly in just a few minutes. My family loved it!