ADOBO
Chicken,or Pork adobo is a tasty dish from the Philippines, and is one of my personal favorites. It is a staple you will find in nearly any Filipino household. I'll walk you through how to make this super easy dish
Provided by Teresa Morgan
Categories Chicken
Number Of Ingredients 9
Steps:
- 1. Cut chicken pieces in half if thighs are large. If using pork, cut pork into 1 1/2 inch pieces. In a saucepan, combine all ingredients. Let stand for 1 to 3 hours. Bring to a boil. Cover, lower heat, and simmer for 30 minutes (45 minutes for pork). Remove cover and simmer 15 more minutes or until liquid evaporates and chicken or pork is lightly browned. Makes six servings.
- 2. serve with steamed rice
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Elly Ashby
[email protected]I've tried many adobo recipes, but this one is by far the best. The meat is always so tender and flavorful, and the sauce is so rich and savory. I highly recommend it!
Reachelle Ybanes
[email protected]This adobo recipe is a keeper! I've made it several times now, and it's always a hit. The meat is always tender and juicy, and the sauce is so flavorful. I highly recommend it!
Shemanto Khan
[email protected]I love this adobo recipe! It's so easy to make and always turns out great. The meat is always tender and flavorful, and the sauce is so rich and savory.
Hassan Udah
[email protected]This adobo recipe is amazing! The meat was so tender and juicy, and the sauce was so flavorful. I will definitely be making this again and again.
Gideon Ayertey
[email protected]I've tried many adobo recipes, but this one is by far the best. The meat is always so tender and flavorful, and the sauce is so rich and savory. I highly recommend it!
Hanoj Hanoj
[email protected]This adobo recipe is a keeper! I've made it several times now, and it's always a hit. The meat is always tender and juicy, and the sauce is so flavorful. I highly recommend it!
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[email protected]I love this adobo recipe! It's so easy to make and always turns out great. The meat is always tender and flavorful, and the sauce is so rich and savory.
Z_wombie
[email protected]This adobo recipe is amazing! The meat was so tender and juicy, and the sauce was so flavorful. I will definitely be making this again and again.
Susal Tamang
[email protected]I've tried many adobo recipes, but this one is by far the best. The meat is always so tender and flavorful, and the sauce is so rich and savory. I highly recommend it!
lepogo lucas
[email protected]This adobo recipe is a winner! The meat was so tender and juicy, and the sauce was so flavorful. I served it with rice and vegetables, and it was a hit with my family and friends.
Mehar Sohaib
[email protected]I love this adobo recipe! It's so easy to make, and the results are always amazing. The meat is always tender and flavorful, and the sauce is so rich and savory.
W
[email protected]This was my first time making adobo, and it turned out great! The instructions were easy to follow, and the dish was delicious. I will definitely be making this again.
Umesh Bhagat
[email protected]I've made this adobo recipe several times now, and it's always a crowd-pleaser. The meat is always so tender and juicy, and the sauce is so flavorful. I highly recommend it!
Moataz Erfan
[email protected]This adobo recipe is a keeper! The meat was so tender and flavorful, and the sauce was rich and savory. I served it with rice and vegetables, and it was a hit with my family.