Chicken,or Pork adobo is a tasty dish from the Philippines, and is one of my personal favorites. It is a staple you will find in nearly any Filipino household. I'll walk you through how to make this super easy dish
Provided by Teresa Morgan
Categories Chicken
Number Of Ingredients 9
Steps:
- 1. Cut chicken pieces in half if thighs are large. If using pork, cut pork into 1 1/2 inch pieces. In a saucepan, combine all ingredients. Let stand for 1 to 3 hours. Bring to a boil. Cover, lower heat, and simmer for 30 minutes (45 minutes for pork). Remove cover and simmer 15 more minutes or until liquid evaporates and chicken or pork is lightly browned. Makes six servings.
- 2. serve with steamed rice
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Elly Ashby
a_elly@gmail.comI've tried many adobo recipes, but this one is by far the best. The meat is always so tender and flavorful, and the sauce is so rich and savory. I highly recommend it!
Reachelle Ybanes
reachelle.ybanes@yahoo.comThis adobo recipe is a keeper! I've made it several times now, and it's always a hit. The meat is always tender and juicy, and the sauce is so flavorful. I highly recommend it!
Shemanto Khan
kshemanto@hotmail.co.ukI love this adobo recipe! It's so easy to make and always turns out great. The meat is always tender and flavorful, and the sauce is so rich and savory.
Hassan Udah
udah@hotmail.frThis adobo recipe is amazing! The meat was so tender and juicy, and the sauce was so flavorful. I will definitely be making this again and again.
Gideon Ayertey
g.a@yahoo.comI've tried many adobo recipes, but this one is by far the best. The meat is always so tender and flavorful, and the sauce is so rich and savory. I highly recommend it!
Hanoj Hanoj
h@gmail.comThis adobo recipe is a keeper! I've made it several times now, and it's always a hit. The meat is always tender and juicy, and the sauce is so flavorful. I highly recommend it!
Ssdfghjkl Asdfghjkl
ssdfghjkla67@yahoo.comI love this adobo recipe! It's so easy to make and always turns out great. The meat is always tender and flavorful, and the sauce is so rich and savory.
Z_wombie
z_wombie3@aol.comThis adobo recipe is amazing! The meat was so tender and juicy, and the sauce was so flavorful. I will definitely be making this again and again.
Susal Tamang
susal-t98@hotmail.comI've tried many adobo recipes, but this one is by far the best. The meat is always so tender and flavorful, and the sauce is so rich and savory. I highly recommend it!
lepogo lucas
lucas19@hotmail.comThis adobo recipe is a winner! The meat was so tender and juicy, and the sauce was so flavorful. I served it with rice and vegetables, and it was a hit with my family and friends.
Mehar Sohaib
sohaib@yahoo.comI love this adobo recipe! It's so easy to make, and the results are always amazing. The meat is always tender and flavorful, and the sauce is so rich and savory.
W
w@hotmail.comThis was my first time making adobo, and it turned out great! The instructions were easy to follow, and the dish was delicious. I will definitely be making this again.
Umesh Bhagat
bhagat-u1@gmail.comI've made this adobo recipe several times now, and it's always a crowd-pleaser. The meat is always so tender and juicy, and the sauce is so flavorful. I highly recommend it!
Moataz Erfan
erfan.m87@gmail.comThis adobo recipe is a keeper! The meat was so tender and flavorful, and the sauce was rich and savory. I served it with rice and vegetables, and it was a hit with my family.