ADAPTED COLUMBIA RESTAURANT 1905 SALAD RECIPE
I found this recipe on MyGourmetConnection.com and here is what was stated about this recipe: "The Columbia Restaurant is an authentic Spanish/Cuban restaurant with seven locations in the state of Florida, including one in the Orlando area near Walt Disney World. The original opened in the Ybor City district of Tampa in 1905. Their signature salad, The 1905, is legendary and the proprietors are kind enough to share the recipe on their website. We've adapted it a little to suit our taste and served it along with crunchy Smoked Paprika-Manchego Croutons. The croutons themselves, sound awesome but knowing how good the salad is at the restaurant and adding them to it has to be over the top. This serves 2 as a dinner salad and 4 for a first course dish.
Provided by diner524
Categories Salad Dressings
Time 22m
Yield 2-4 serving(s)
Number Of Ingredients 21
Steps:
- Preparation:.
- Preheat the oven to 325°F and line a baking sheet with parchment. Combine the butter, olive oil, garlic, paprika and sea salt in a small bowl. Spread on the rounds of bread and top each with a portion of the grated Manchego. Bake until toasty and crisp, 5 to 7 minutes.
- Toss the lettuce, tomatoes, onion, Swiss cheese, ham and olives in a large salad bowl.
- In a small bowl, combine the garlic, oregano, Worcestershire, vinegar and lemon juice. Gradually whisk in the olive oil to form an emulsion. Add the dressing to salad and toss well. Season with salt and pepper to taste, sprinkle with the grated Parmesan and serve with Smoked Paprika-Manchego Croutons.
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Fatuma Ibrahim
i_f@aol.comThis salad is the worst salad I've ever had.
William McCabe
william-mccabe@yahoo.comThis salad is a waste of time and money.
Alfred Barno
a_b@aol.comI would not recommend this salad to anyone.
RT Rt
rt-r95@aol.comThis salad is not worth the effort. It's not that good.
Mehbin Nur
n-mehbin@yahoo.comThis salad is way too expensive. I can get a better salad at the grocery store for half the price.
Cazmo Hernandez
cazmo_h63@hotmail.comI followed the recipe exactly and my salad didn't turn out as good as I expected. I think I'll try a different recipe next time.
Shabir Stanikzai
s.stanikzai@hotmail.frThis salad is a bit bland for my taste. I think it needs more seasoning.
MD Nissan
md_n@hotmail.co.ukI added some crumbled bacon to this salad and it was amazing!
Pabitra Limbu
l_pabitra99@aol.comThis salad is a great way to use up leftover chicken or turkey.
sarade cheek
sarade.cheek@gmail.comI'm not a big fan of salads, but this one is really good. I especially love the dressing.
Altha Miah
althamiah@yahoo.comThis salad is perfect for a summer picnic or potluck. It's light and refreshing, and everyone will love it.
Zion Michael
z_michael@gmail.comI wasn't sure about the combination of ingredients in this salad, but I was pleasantly surprised. It's really good!
Sedara Beulah
bsedara72@yahoo.comThis salad is a bit time-consuming to make, but it's worth it. It's so delicious and unique.
BM Riyad
b71@gmail.comI made this salad exactly as the recipe said and it turned out great. I will definitely be making it again.
Kisulo Ronald
kisulo-ronald40@hotmail.comThis salad is so refreshing and flavorful. I love the combination of sweet and savory.
Mdshafin Khan
mdshafin.k35@yahoo.comI've been making this salad for years and it never disappoints. It's the perfect side dish for any occasion.
huzaifa chando
chandohuzaifa31@yahoo.comThis is my new favorite salad recipe. It's so easy to make and always turns out delicious.
Moropa Sonnyboy
m.s74@gmail.comI made this salad for a party and it was a huge hit! Everyone loved it.
Hafiz fasal fasal
h.fasal@gmail.comThis salad was an absolute delight! The flavors were perfectly balanced, and the dressing was light and tangy. I couldn't stop eating it.