ADAPTED COLUMBIA RESTAURANT 1905 SALAD RECIPE
I found this recipe on MyGourmetConnection.com and here is what was stated about this recipe: "The Columbia Restaurant is an authentic Spanish/Cuban restaurant with seven locations in the state of Florida, including one in the Orlando area near Walt Disney World. The original opened in the Ybor City district of Tampa in 1905. Their signature salad, The 1905, is legendary and the proprietors are kind enough to share the recipe on their website. We've adapted it a little to suit our taste and served it along with crunchy Smoked Paprika-Manchego Croutons. The croutons themselves, sound awesome but knowing how good the salad is at the restaurant and adding them to it has to be over the top. This serves 2 as a dinner salad and 4 for a first course dish.
Provided by diner524
Categories Salad Dressings
Time 22m
Yield 2-4 serving(s)
Number Of Ingredients 21
Steps:
- Preparation:.
- Preheat the oven to 325°F and line a baking sheet with parchment. Combine the butter, olive oil, garlic, paprika and sea salt in a small bowl. Spread on the rounds of bread and top each with a portion of the grated Manchego. Bake until toasty and crisp, 5 to 7 minutes.
- Toss the lettuce, tomatoes, onion, Swiss cheese, ham and olives in a large salad bowl.
- In a small bowl, combine the garlic, oregano, Worcestershire, vinegar and lemon juice. Gradually whisk in the olive oil to form an emulsion. Add the dressing to salad and toss well. Season with salt and pepper to taste, sprinkle with the grated Parmesan and serve with Smoked Paprika-Manchego Croutons.
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Fatuma Ibrahim
[email protected]This salad is the worst salad I've ever had.
William McCabe
[email protected]This salad is a waste of time and money.
Alfred Barno
[email protected]I would not recommend this salad to anyone.
RT Rt
[email protected]This salad is not worth the effort. It's not that good.
Mehbin Nur
[email protected]This salad is way too expensive. I can get a better salad at the grocery store for half the price.
Cazmo Hernandez
[email protected]I followed the recipe exactly and my salad didn't turn out as good as I expected. I think I'll try a different recipe next time.
Shabir Stanikzai
[email protected]This salad is a bit bland for my taste. I think it needs more seasoning.
MD Nissan
[email protected]I added some crumbled bacon to this salad and it was amazing!
Pabitra Limbu
[email protected]This salad is a great way to use up leftover chicken or turkey.
sarade cheek
[email protected]I'm not a big fan of salads, but this one is really good. I especially love the dressing.
Altha Miah
[email protected]This salad is perfect for a summer picnic or potluck. It's light and refreshing, and everyone will love it.
Zion Michael
[email protected]I wasn't sure about the combination of ingredients in this salad, but I was pleasantly surprised. It's really good!
Sedara Beulah
[email protected]This salad is a bit time-consuming to make, but it's worth it. It's so delicious and unique.
BM Riyad
[email protected]I made this salad exactly as the recipe said and it turned out great. I will definitely be making it again.
Kisulo Ronald
[email protected]This salad is so refreshing and flavorful. I love the combination of sweet and savory.
Mdshafin Khan
[email protected]I've been making this salad for years and it never disappoints. It's the perfect side dish for any occasion.
huzaifa chando
[email protected]This is my new favorite salad recipe. It's so easy to make and always turns out delicious.
Moropa Sonnyboy
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it.
Hafiz fasal fasal
[email protected]This salad was an absolute delight! The flavors were perfectly balanced, and the dressing was light and tangy. I couldn't stop eating it.