ACTUAL PANERA BREAD RECIPE FOR HEARTY CHEESE SOUP IN A SOURDOUGH
Make and share this Actual Panera Bread Recipe for Hearty Cheese Soup in a Sourdough recipe from Food.com.
Provided by mojoloh
Categories < 60 Mins
Time 45m
Yield 6 serving(s)
Number Of Ingredients 17
Steps:
- In a large, heavy stockpot, melt butter or margarine.
- Add chopped vegetables.
- Add ham or bacon.
- Cook over medium heat until vegetables are slightly tender (about 10 minutes).
- Stir in flour.
- Stir in cornstarch.
- Cook, stirring constantly (about 3 minutes).
- Add broth and continue stirring until slightly thickened.
- Add milk.
- Add spices.
- Add cheese gradually, stirring until cheese is melted.
- To avoid curdling, do not allow soup to boil after cheese is added.
- Season to taste with salt and pepper.
- Serve piping hot in the hollowed out Sourdough bread bowls.
Nutrition Facts : Calories 620.4, Fat 43.9, SaturatedFat 26.8, Cholesterol 138.3, Sodium 1165.4, Carbohydrate 24.2, Fiber 1.7, Sugar 3.2, Protein 32.3
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Hafeez Sheikh
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Ibrahim Sikander
[email protected]This recipe is a keeper! The soup is cheesy and flavorful, and the sourdough bowl is a delicious and unique way to serve it.
Wyatt Johnson
[email protected]I'm not sure what I did wrong, but my soup turned out lumpy and bland. I think I might have added too much flour.
TRT Salahuddin by PTV
[email protected]This was a great recipe! The soup was creamy and cheesy, and the sourdough bowl was a fun and tasty way to serve it.
Asimch Asich
[email protected]This soup is amazing! It's so cheesy and flavorful. The sourdough bowl is the perfect addition. I will definitely be making this again and again.
Looks Wear
[email protected]I'm not a huge fan of cheese soup, but I thought this recipe sounded interesting. I was pleasantly surprised! The soup was flavorful and the sourdough bowl was a nice touch. I would definitely make this again.
Connie Winn
[email protected]I tried this recipe and it was a disaster! The soup was bland and the sourdough bowl was soggy. I would not recommend this recipe.
Tanni Hussain
[email protected]The soup was good, but I found it to be a bit too cheesy for my taste. I think I would have preferred it with a bit less cheese.
Mahir Aejeb
[email protected]This soup was delicious! I loved the combination of cheese and sourdough. I will definitely be making this again.
Jane Isblack
[email protected]I've made this soup several times and it's always a hit. My family loves the cheesy flavor and the sourdough bowl is a fun twist. I highly recommend this recipe!
Nadia Adeel
[email protected]This soup is the perfect comfort food. It's cheesy, hearty, and the sourdough bowl adds a delicious touch. I will definitely be making this again!