ACORN SQUASH WITH PEACHES
Serve up squash in a deliciously different new way! "This recipe's sure to win over folks who don't think they like squash. I enjoy it served with poultry." Mary Louise Fash - Walterboro, South Carolina
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cut squash in half; remove seeds. Place cut side up in a 13-in. x 9-in. baking dish coated with cooking spray. Sprinkle with salt and pepper., Place the peaches, brown sugar and lemon juice in a food processor. Cover and process until blended. Spoon over squash; dot with butter. , Cover and bake at 350° for 55-65 minutes or until tender. Sprinkle with parsley if desired.
Nutrition Facts : Calories 173 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 110mg sodium, Carbohydrate 36g carbohydrate (16g sugars, Fiber 4g fiber), Protein 2g protein.
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Rumesh Eranga
[email protected]This recipe is a great way to use up leftover acorn squash. It's also a healthy and delicious side dish that can be served with a variety of main courses.
MD Emon Mia
[email protected]This is a great recipe for a fall dinner. The acorn squash is hearty and filling, and the peaches add a touch of sweetness. The spices warm you up on a cold night.
Kevin Ranks ug
[email protected]I've made this recipe several times, and it's always a hit. The acorn squash and peaches are a great combination, and the spices add a nice touch of flavor.
Abdulrazzaq Tareen
[email protected]This recipe is a great way to get your kids to eat their vegetables. The acorn squash is roasted until it's sweet and tender, and the peaches add a touch of sweetness that kids love.
Faisal Haneef
[email protected]This dish is a great way to use up ripe peaches. It's also a healthy and delicious side dish that can be served with a variety of main courses.
Abis Shabib
[email protected]I'm not a big fan of acorn squash, but this recipe made me a believer! The squash was roasted to perfection, and the peaches and spices added a delicious flavor.
Sinicka Adrian
[email protected]This recipe is a great way to change up your usual roasted acorn squash routine. The peaches add a nice sweetness and brightness to the dish.
Josh Carter
[email protected]I made this recipe exactly as written, and it turned out perfectly. The acorn squash was tender, the peaches were juicy, and the sauce was delicious.
Peggie Thompson
[email protected]This recipe is easy to follow and doesn't require any special ingredients. It's also a great way to get your kids to eat their vegetables.
Tharindu Saman Bandara
[email protected]I love the combination of flavors in this dish. The acorn squash is savory, the peaches are sweet, and the spices add a nice touch of warmth.
Vidath Mansith
[email protected]This recipe is a great way to use up leftover acorn squash. It's also a healthy and delicious side dish.
raja v
[email protected]I made this recipe for a dinner party, and it was a huge success! Everyone raved about how delicious it was.
Jonajeiden Yona
[email protected]This dish was a hit with my family! Even my picky kids loved it. The acorn squash was perfectly roasted, and the peaches were juicy and sweet.
pubg how
[email protected]I've never cooked with acorn squash before, but this recipe made it easy and enjoyable. The squash was tender and flavorful, and the peaches added a nice sweetness.
Jake wiz
[email protected]This recipe was absolutely delicious! The acorn squash and peaches complemented each other perfectly, and the maple syrup and spices added just the right amount of sweetness and flavor.