ACAPULCO MARGARITA GROUPER
Make and share this Acapulco Margarita Grouper recipe from Food.com.
Provided by Bill Echols Jr
Categories Tex Mex
Time 43m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- PLACE FISH IN A LARGE DISH.
- COMBINE TEQUILA, TRIPLE SEC, LIMEJUICE, SALT, GARLIC AND 1 TABLESPOON OIL AND POUR OVER FILETS AND RUB INTO FISH.
- COVER AND MARINATE FOR 1/2 HOUR AT ROOM TEMPERATURE, TURNING FILLETS ONCE.
- COMBINE TOMATOES, ONIONS, CHILES, CILANTRO, SUGAR AND SALT TO TASTE.
- HEAT THE GRILL TO VERY HOT.
- REMOVE FILLETS FROM MARINADE, PAT DRY AND RESERVE MARINADE.
- BRUSH FILLETS WITH 1 T. OIL AND GRIND PEPPER TO TASTE OVER FILLETS.
- GRILL FOR ABOUT 4 MINUTES PER SIDE.
- MEANWHILE,BOIL MARINADE IN SAUCEPAN FOR 2 MINUTES, REMOVE GARLIC CLOVES AND SPOON A LITTLE OVER FISH.
- SPOON SALSA OVER FISH AND SERVE.
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Gourab Das
[email protected]I've made this dish several times now and it's always a hit. The fish is always cooked perfectly and the sauce is always delicious. I love that this recipe is so easy to follow and that it doesn't require any special ingredients.
Waseem Saddique
[email protected]This dish was a bit too complicated for me, but the end result was worth it. The grouper was cooked perfectly and the margarita sauce was delicious. I would recommend this recipe to experienced cooks who are looking for a challenge.
Star Guy
[email protected]I made this dish for a party and everyone loved it. The grouper was cooked perfectly and the margarita sauce was delicious. I would definitely recommend this recipe.
Zeke Scott
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. The grouper was cooked well and the margarita sauce was flavorful. I would recommend this recipe to people who like spicy food.
Alisher Jaan
[email protected]I'm not a huge fan of fish, but I loved this dish. The grouper was cooked perfectly and the margarita sauce was delicious. I would definitely recommend this recipe.
denashia Lomax
[email protected]This was the first time I ever made grouper and it turned out amazing. The margarita sauce was the perfect complement to the fish. I will definitely be making this again.
Max Ruan
[email protected]I made this dish for my friends and they loved it. The grouper was cooked perfectly and the margarita sauce was delicious. I would definitely recommend this recipe.
Milo Pero
[email protected]I followed the recipe exactly and the dish turned out great. The grouper was flaky and moist, and the margarita sauce was tangy and flavorful. I would definitely recommend this recipe.
Chanas Sirmal
[email protected]This dish was a bit bland for my taste. The grouper was cooked well, but the margarita sauce lacked flavor. I would recommend adding some additional spices to the sauce.
Susana Cruz
[email protected]I'm a big fan of Acapulco Margaritas, so I was excited to try this recipe. The grouper was cooked perfectly and the margarita sauce was delicious. I would definitely recommend this recipe to anyone who loves Acapulco Margaritas.
Syler Goss
[email protected]I've made this dish several times now and it's always a hit. The fish is always cooked perfectly and the sauce is always delicious. I love that this recipe is so easy to follow and that it doesn't require any special ingredients.
Edward Garrick Jr
[email protected]This recipe was a bit too complicated for me, but the end result was worth it. The grouper was cooked perfectly and the margarita sauce was delicious. I would recommend this recipe to experienced cooks who are looking for a challenge.
Mohammed Muzamil
[email protected]I made this dish for a party and it was a huge success. Everyone loved the unique flavor of the margarita sauce. I would definitely recommend this recipe for anyone who is looking for a new and exciting way to prepare grouper.
Jitendra Gupta
[email protected]This dish was a bit too tangy for my taste, but my husband loved it. The fish was cooked well and the sauce was flavorful, but I would have preferred it to be a bit sweeter.
Ndiphiwe Zaza
[email protected]I'm not usually a fan of fish, but this dish changed my mind. The grouper was cooked to perfection and the margarita sauce was incredible. I will definitely be making this again.
Teniola Owonikoko
[email protected]This recipe was easy to follow and the results were amazing. The grouper was cooked perfectly and the margarita sauce was delicious. I served it over rice and it was a hit with my guests.
Silviya Radkova
[email protected]This dish was a delightful fusion of flavors. The margarita sauce added a unique twist to the grouper. The fish was flaky and moist, and the sauce was tangy and flavorful. I would highly recommend this recipe.
Mohammad Salman
[email protected]Absolutely delicious! The Acapulco Margarita Grouper was a hit with my family. The fish was cooked perfectly and the sauce was amazing. I will definitely be making this again.