I came up with this idea after deciding to make beef stew and then realizing I had no wine or tomatoes in the house. The beef comes out super tender and the broth is very flavorful. It's great with hot crusty bread.
Provided by CptShane
Categories Stew
Time 8h20m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Chop the leeks, shallots, garlic, carrots, turnips, celery, and potato and place in the bottom of a crock pot.
- Pick the leaves from the rosemary, sage, and thyme, and finely chop. Place in the crockpot.
- Place the beef on top of the veggies and herbs.
- Pour the stock and the beer over everything - it should just about cover.
- Crack the black pepper and sprinkle in the cayenne.
- Place the bay leaves into the crock pot, 1/4 inch under the surface.
- Cook on low for 8-10 hours, or high for 5 hours if you're in a hurry.
Nutrition Facts : Calories 754.2, Fat 37.6, SaturatedFat 14.9, Cholesterol 147.6, Sodium 917.6, Carbohydrate 45.9, Fiber 7.4, Sugar 10.9, Protein 45.7
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#weeknight #course #main-ingredient #preparation #occasion #main-dish #beef #winter #crock-pot-slow-cooker #one-dish-meal #seasonal #comfort-food #meat #taste-mood #equipment
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Amanda Franklin
[email protected]This recipe is a 10/10. It's easy to make, the ingredients are affordable, and the stew is absolutely delicious.
Chakralal Giri
[email protected]I'm not a big fan of beef stew, but I really enjoyed this recipe. The flavor is amazing and the beef is so tender.
Biruk Hayilu
[email protected]This stew is perfect for a cold winter day. It's so hearty and warming.
Beat Nviri
[email protected]I love that this recipe uses Abita beer. It adds a really unique flavor to the stew.
Rashard Monford
[email protected]This recipe is a lifesaver on busy weeknights. I can just throw everything in the crock pot in the morning and dinner is ready when I get home from work.
Md Bayjid
[email protected]This is the best beef stew I've ever had! The meat is so tender and the sauce is so flavorful. I will definitely be making this again and again.
Binod Bhat
[email protected]The beef was a little tough, but the flavor was good. I think I'll cook it for a longer period of time next time.
ASIF JAMALI
[email protected]The stew was a bit bland for my liking. I think I'll add some more spices next time.
Nozizwe Vapi
[email protected]This stew was a little too sweet for my taste, but my husband loved it. I think next time I'll use half the amount of brown sugar.
Rex DuBois
[email protected]I've made this beef stew twice now and it's been a hit both times. It's so easy to make and the flavor is incredible. I love that I can just throw everything in the crock pot and let it cook all day.
Muhiyadiin Omer539
[email protected]This recipe is a winner! The stew was so easy to make and it turned out so delicious. I highly recommend it.
Muna Chaurasiya
[email protected]This stew was amazing! The beef was so tender and the vegetables were cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.
Lavada Ragsdale
[email protected]I was pleasantly surprised by how easy this recipe was to make and how delicious the stew turned out. I've made beef stew in the past, but this one was by far the best. The Abita beer added a really nice flavor to the stew.
Kleant Cani
[email protected]This stew was a great success! My husband and kids loved it. I followed the recipe exactly and it came out perfectly. The beef was so tender and the vegetables were cooked to perfection.
Jason Vasuez
[email protected]I'm always looking for easy and flavorful crock pot recipes, and this one definitely fits the bill. The beef stew turned out so tender and juicy, and the sauce was packed with flavor. Will definitely be making this again!
Bini Bajwa
[email protected]This Abita Beef Stew is a keeper! So easy to throw together in the crock pot and the flavor is incredible. I served it over mashed potatoes and it was a hit with the whole family.