7-UP SOUR CREAM BISCUITS
I saw this super-easy recipe floating around Facebook and had to give it a try. The biscuits are surprisingly delicious & don't taste like Bisquick! I'm only adding the recipe here so I can find it again in the future when it's time to add it to a Family Favorites cookbook. =^..^=
Provided by Fran Miller
Categories Biscuits
Time 30m
Number Of Ingredients 4
Steps:
- 1. Mist a 13 x 9" baking dish with cooking spray. Add the stick of butter & place in a cold oven. Preheat oven to 425 degrees F.
- 2. In a large bowl, add the Bisquick, sour cream, and 7-Up. Stir together until well-blended. The dough will be soft & sticky at this point.
- 3. Sprinkle a little more Bisquick on a clean counter and spoon out the dough on it. Dust a little more Bisquick over the dough, then on your hands. Knead & fold over the dough maybe 8 or 10 times, adding a little more Bisquick, if needed, until dough can be patted out.
- 4. Dip a biscuit cutter (or a glass) into some Bisquick and cut out the biscuits.
- 5. When the butter has melted, remove the pan from the oven.
- 6. Take each biscuit in turn and put it in the melted butter, then turn it over so both sides are buttered. Continue until all biscuits are in the baking dish.
- 7. Bake at 425 degrees F. for about 12-15 minutes, or until browned on top & bottom. Check early the first time you make them since all ovens are different!
- 8. Although I put butter on this biscuit for the photo, it didn't need it! The melted butter from the recipe is plenty.
- 9. These biscuits would also be great with https://www.justapinch.com/recipes/breakfast/meat-breakfast/sausage-gravy-101.html?p=21 or https://www.justapinch.com/recipes/main-course/beef/hamburger-sos.html?p=15. I'm also thinking of cutting back the melted butter (maybe 3/4 of the stick?) and adding some sugar to the baking mix in Step #2 to make Sweet Biscuits for Strawberry Shortcakes. What do you think? =^..^=
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Ahmedsoftware LP
[email protected]5 stars!
Brakkies The Jack Russell
[email protected]I highly recommend this recipe. These biscuits are delicious and they're so easy to make.
Lesego Sadick
[email protected]These biscuits are the perfect addition to any meal. They're great for breakfast, lunch, or dinner.
Dip Grg
[email protected]I love that these biscuits are made with 7-Up. It gives them a slightly sweet flavor that I really enjoy.
Noma Sikwane
[email protected]These biscuits are a great way to impress your guests. They're so unique and delicious, everyone will be asking for the recipe.
Ivonne Rivera
[email protected]I'm so glad I found this recipe. These biscuits are amazing! I'll never make biscuits any other way again.
Sabah Akbar
[email protected]These biscuits are the perfect comfort food. They're warm, fluffy, and delicious. I always feel better after eating a 7-Up biscuit.
Munguntsetseg Tsetsegee
[email protected]I love that these biscuits are so easy to make. I can whip them up in no time, even on busy weeknights.
Piyas Mahmud
[email protected]These biscuits are a staple in my house. I make them for breakfast, lunch, and dinner. They're always a hit with my family and friends.
lizzy ponca
[email protected]I've tried many 7-Up biscuit recipes, but this one is by far the best. The biscuits are so light and fluffy, and they have a perfect golden brown crust.
Kaleb Roy
[email protected]These biscuits are a great way to use up leftover 7-Up. They're also a great way to get kids involved in cooking. My kids love helping me make these biscuits.
Aftab Marth Technologies Learning Channel
[email protected]I made these biscuits for a potluck and they were a huge success. Everyone loved them! They were so light and fluffy, and the 7-Up gave them a unique flavor.
MOHAMED WAGDY
[email protected]These biscuits were delicious! The 7-Up gave them a slightly tangy flavor that I really enjoyed. They were also very moist and fluffy.
Henok Shimels
[email protected]I've made these biscuits several times and they're always a hit. They're so light and fluffy, and the 7-Up gives them a unique flavor. I also love that they're so easy to make.
Syed Owais Shah
[email protected]These biscuits are so easy to make and they always turn out perfect. I love that I can use ingredients that I usually have on hand. They're also a great way to use up leftover 7-Up.
moris kazonda
[email protected]I was a bit skeptical about using 7-Up in biscuits, but I was pleasantly surprised. The biscuits turned out great! They were moist and flavorful, and the 7-Up added a subtle sweetness that I really liked.
Cherry May Pillos
[email protected]These biscuits were a hit! They were so light and fluffy, and the 7-Up gave them a slightly sweet flavor that was perfect. I will definitely be making these again.