7-UP CREAM CHEESE POUND CAKE RECIPE - (3.7/5)
Provided by á-10232
Number Of Ingredients 11
Steps:
- Heat oven to 325 degrees. Grease and flour (or Pam) tube pan, 10x4 inches. Beat sugar, margarine and cream cheese in large bowl on medium speed until fluffy. Beat in vanilla, lemon extract, almond extract,7-up and salt. Beat in eggs one at a time. Add cake flour, beat until smooth. Spread butter in pan. Bake about 1 hour 30 minutes, remove from pan and cool completely on wire rack.
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Ali Yickey
yickeya@gmail.comI've never heard of this cake before, but it sounds interesting. I might give it a try.
Kelash Balach
kelash@aol.comThis cake looks delicious! I'm going to have to try it.
Abdiyare Axmed
aabdiyare9@gmail.comCan't wait to try this recipe!
abeer ahsan
ahsan-a@yahoo.comThis recipe is a keeper!
Kathryn Case
case-k53@yahoo.comThis cake is amazing! I'm definitely going to make it again.
Noeescito Hidalgo
noeescito_hidalgo73@gmail.comI followed the recipe exactly, but my cake didn't turn out as moist as I expected.
Keval Gangani
k96@yahoo.comThis cake is a bit too sweet for my taste, but it's still pretty good.
Nawal Nanah
n_n@yahoo.comI made this cake for my husband's birthday, and he loved it! He said it was the best cake he's ever had.
Dean McCracken
m17@gmail.comThis cake is so delicious! The 7-Up gives it a light and fluffy texture, and the cream cheese frosting is to die for.
Md Nahidislam
n_m21@gmail.comI've made this cake a few times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Ssebandeke Rogers
ssebandeke87@gmail.comThis cake was a hit at my last party! It's so moist and flavorful, and the cream cheese frosting is the perfect finishing touch.