Absolutely idiot-proof, 5-ingredient, vegetarian chili, but pretty darn tasty. Serve with cornbread for a simple, delicious dinner.
Provided by Senalishia
Categories Soups, Stews and Chili Recipes Chili Recipes Vegetarian
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Heat olive oil in a large saucepan over medium heat. Add onions and saute until transparent, 5 to 7 minutes.
- Add tomatoes, beans, and chili powder; bring to a simmer. Cook, stirring occasionally, for 20 minutes or longer.
Nutrition Facts : Calories 173.4 calories, Carbohydrate 29.1 g, Fat 1.9 g, Fiber 10.9 g, Protein 9.3 g, SaturatedFat 0.3 g, Sodium 789.3 mg, Sugar 5.7 g
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Amir hamza Boos
[email protected]Overall, I really enjoyed this vegetarian chili. It was easy to make, flavorful, and packed with vegetables. I will definitely be making it again.
Samiullah Hashmi
[email protected]This chili is a great way to warm up on a cold day. It's also a great meal to serve at a party or potluck.
Jonaid
[email protected]I love the smoky flavor of this chili. The chipotle peppers add a nice kick of heat.
M. Hussnain
[email protected]This chili is a great source of protein and fiber. It's a healthy and satisfying meal that will keep you full all day long.
Humanyo Don
[email protected]This chili is a great way to get your kids to eat their vegetables. My kids love the sweet potatoes and corn in this chili.
Anzumonuara Begum
[email protected]I made this chili in my slow cooker and it turned out perfect. It was so easy to just throw everything in the slow cooker and let it cook all day.
Xeeshan Bhatti
[email protected]This chili is so versatile. You can add different vegetables, beans, or spices to taste. It's a great way to customize a meal to your liking.
Md. Rashedul Islam Rasel
[email protected]This chili is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge, and this chili is a great way to use them up.
MD Boss
[email protected]I love that this chili is made with all natural ingredients. It's a healthy and delicious way to feed my family.
Leonardo Flores
[email protected]This chili is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Md kawsar Gazi
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it, even the meat-eaters.
Engrt Ghulam mustafa Gujjar
[email protected]This vegetarian chili is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
Chris Osborne
[email protected]I was skeptical about a 5-ingredient chili, but I was pleasantly surprised! This chili was delicious and so easy to make. I'll definitely be making it again.
Investor Godwin
[email protected]I've made this chili several times now and it's always a crowd-pleaser. It's hearty, flavorful, and perfect for a cold night.
Sahzla Sahzla
[email protected]This vegetarian chili was a hit with my family! It was easy to make and packed with flavor.