This warm cheesy goodness! The flavors of the cheeses mixed with the fresh onion, garlic and bell pepper are perfect. And the cheese sauce is so creamy! A great alternative for someone who loves Italian food but doesn't care for a red sauce.
Provided by Jenni K
Categories Pasta
Time 2h
Number Of Ingredients 14
Steps:
- 1. Grease the bottom and sides of a 9x13 baking pan. Preheat oven to 350.
- 2. Boil lasagna noodles until they're about 1/2 way done. Drain, rinse, and set aside.
- 3. In a large saucepan, saute diced chicken breast in butter over medium heat. Season with Italian seasoning and pepper.
- 4. When chicken is almost done cooking, add in green peppers, onions, mushrooms, and garlic. Add additional seasoning if desired. Cook until vegetables are tender.
- 5. Stir in soup, shredded Parmesan, and Velveeta. Cook until cheese is melted.
- 6. Put 4 noodles on the bottom of the greased pan. Layer with 1/3 of the chicken mixture, dot with 1/3 of the ricotta cheese, and 1/2 a cup of mozzarella cheese.
- 7. Repeat with another layer of noodles, chicken mixture, ricotta, and 1/2 a cup of mozzarella cheese.
- 8. Repeat for a third, and last, time, but top with all remaining mozzarella cheese (1 cup).
- 9. Bake at 350 for 45 minutes. Let set 5-10 minutes before cutting.
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Cryptic
[email protected]This lasagna was delicious! The four cheeses gave it a really rich and flavorful taste. I would definitely recommend this recipe to anyone who loves lasagna.
Poka 33
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone raved about it and asked for the recipe. I will definitely be making this again.
Lukas Ferguson
[email protected]This lasagna was a hit with my family! Everyone loved it, even my picky eater. It was the perfect meal for a cold winter night.
Roxanne Worlanyo
[email protected]I'm not a huge fan of lasagna, but this recipe was really good. The four cheeses gave it a lot of flavor, and the chicken was cooked perfectly. I would definitely recommend this recipe to anyone who loves lasagna.
Hometownselects
[email protected]This lasagna was amazing! The chicken was so tender and juicy, and the cheeses were melted to perfection. I will definitely be making this again.
Temilade Onabanjo
[email protected]I've made this lasagna several times and it's always a hit. It's so easy to make and it always turns out perfectly. I love that I can use whatever cheeses I have on hand.
Carryn Michelle Muniz
[email protected]This lasagna was delicious! The four cheeses gave it a really rich and flavorful taste. I would definitely recommend this recipe to anyone who loves lasagna.
Surovi Jannat
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone raved about it and asked for the recipe. I will definitely be making this again.
Dipuo Mahlangu
[email protected]This lasagna was a hit with my family! Everyone loved it, even my picky eater. It was the perfect meal for a cold winter night.
Kaleem Maqsood
[email protected]I'm not a huge fan of lasagna, but this recipe changed my mind. It was so delicious and easy to make. I will definitely be making this again.
Kirra Collins
[email protected]This lasagna was amazing! I've made lasagna before, but this one was by far the best. The four cheeses gave it such a rich and flavorful taste, and the chicken was cooked perfectly. I will definitely be making this again.