Steps:
- 1 Dice tenders into bite size pieces and set aside. 2 Wash hands. 3 Place a large pot on stove over medium high heat. 4 Add oil, butter, vegetables and bay leaf and cook 5 minutes, stirring frequently. 5 Season mixture with salt, pepper and poultry seasoning. 6 Add flour to the pan and cook 2 minutes. 7 Stir broth or stock to the pot and bring to a boil. 8 Add chicken to the broth and stir. 9 Place biscuit mix in a bowl. 10 Combine with 1/2 cup warm water and parsley. 11 Drop tablespoonfuls of prepared mix into the pot, spacing dumplings evenly. 12 Cover pot tightly and reduce heat to medium low. 13 Steam dumplings 8 to 10 minutes. 14 Remove cover and stir chicken and dumplings to thicken sauce a bit. 15 Stir peas into the pan, remove chicken and dumplings from heat and serve in shallow bowls.
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Nadir Veer
[email protected]I'm so glad I found this recipe. It's the perfect comfort food for a cold winter night. The dumplings are so light and fluffy, and the chicken is cooked to perfection. The broth is also very flavorful. I will definitely be making this again.
Sain Bux Chandio
[email protected]I highly recommend this recipe!
Amir Haussain badsha
[email protected]I've made this recipe several times now and it's always a hit. The dumplings are so fluffy and the chicken is always cooked perfectly. I love that I can have a comforting meal on the table in just 30 minutes.
MzJocelyn Groves24
[email protected]This recipe is a lifesaver on busy weeknights.
Md. Aminul Islam
[email protected]I'm a busy mom and I don't have a lot of time to cook, so I really appreciate that this recipe is so quick and easy. The dumplings are so light and fluffy, and the chicken is always cooked perfectly. I also love that I can use frozen chicken breasts,
Jake Cox
[email protected]My kids loved this recipe!
Debra Faiza Faiza
[email protected]I was so impressed with this recipe. The dumplings were so light and fluffy, and the chicken was cooked to perfection. The broth was also very flavorful. I will definitely be making this again.
Seema Zakir
[email protected]This is the best chicken and dumplings recipe I've ever tried.
Gershad Andre
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The dumplings are so light and fluffy, and the chicken is always cooked perfectly. I love that I can have a comforting meal on the table in just 30 minutes.
Badar Muneer
[email protected]Can't wait to try this!
kani 1234
[email protected]I made this for my family last night and they raved about it. The chicken was so tender and juicy, and the dumplings were light and fluffy. The broth was also very flavorful. I will definitely be making this again.
David Burleigh
[email protected]YUM! This is a keeper!
Manny Santiago
[email protected]I was skeptical at first, because I've never made dumplings before. But this recipe was so easy to follow, and the dumplings turned out perfect. They were light and fluffy, and the chicken was cooked to perfection. I will definitely be making this ag
Ann FASHIONS
[email protected]This is my new go-to recipe for chicken and dumplings. It's so easy and quick to make, and the results are amazing.
Dan Nyang
[email protected]I've made this recipe several times now and it's always a hit. The dumplings are so fluffy and the chicken is always cooked perfectly. I love that I can have a comforting meal on the table in just 30 minutes.
Roshni Devi
[email protected]So delicious and easy to make! My family loved it.