3-INGREDIENT CURRIED CHICKEN THIGHS
Steps:
- Season chicken with 1 tsp. salt. Whisk oil, curry powder, and 1/2 cup yogurt in a large bowl. Add chicken and toss to coat. Transfer to a resealable plastic bag and chill at least 3 hours.
- Position a rack in upper third of oven; preheat to 425°F. Transfer chicken, skin side up, and marinade to a 13x9" baking dish. Roast chicken until skin is browned and an instant-read thermometer inserted near bone registers 165°F, 30-35 minutes.
- Transfer chicken to a serving platter, reserving pan juices. Skim off excess fat from juices with a spoon, then transfer 1/4 cup juices to a small bowl. Whisk in remaining 1/2 cup yogurt; season with remaining 1/2 tsp. salt. Serve alongside chicken.
- Do Ahead
- Chicken can be marinated 1 day ahead; keep chilled.
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Tanveerahmad Tanveerahmad
[email protected]I'm not a big fan of chicken thighs, but this recipe changed my mind. The chicken was cooked perfectly and the curry sauce was delicious. I will definitely be making this again.
Erlin Avdi
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the chicken and the curry sauce, and they even ate the vegetables that I served it with.
HARÍS OFFicial
[email protected]This recipe was a bit too spicy for me, but I think that's just because I'm not used to eating curry. Other than that, the chicken was cooked perfectly and the sauce was very flavorful.
maima mustafa
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it was delicious. The curry sauce is really versatile, so you can adjust it to your own taste.
Naveed Rao
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the chicken and the curry sauce. I will definitely be making this again for my next party.
Chloe Brown
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is fall-off-the-bone tender and the curry sauce is rich and flavorful. I served it with rice and vegetables, and it was a delicious meal.
Funny and Tom Jery and Fun
[email protected]I'm not a big fan of chicken thighs, but this recipe changed my mind. The chicken was cooked perfectly and the curry sauce was delicious. I will definitely be making this again.
Santo 21
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the chicken and the curry sauce, and they even ate the vegetables that I served it with.
Kryptonite Rai
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The chicken was tender and juicy, and the curry sauce was flavorful and addictive. I will definitely be making this again.
Md Shamsulhoq
[email protected]This recipe was a bit too spicy for me, but I think that's just because I'm not used to eating curry. Other than that, the chicken was cooked perfectly and the sauce was very flavorful.
felicia tamba
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it was delicious. The curry sauce is really versatile, so you can adjust it to your own taste.
akhtarabbas akhtarabbas
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken thighs are cooked in a flavorful curry sauce, and they're perfect served with rice or naan bread.
dridi gamer
[email protected]I love how easy this recipe is to make. I can throw it together in no time, and it's always delicious. The chicken is always cooked perfectly and the curry sauce is always flavorful.
STREYmaster
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is tender and juicy, and the curry sauce is delicious. I usually serve it with rice and vegetables.
Abdo Abdo
[email protected]I'm not a big fan of curry, but this recipe was surprisingly good. The chicken was cooked perfectly and the curry sauce was flavorful without being too spicy.
Demo Game
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it was delicious. The curry sauce is really versatile, so you can adjust it to your own taste.
Sonia Roldan
[email protected]I love this recipe! The chicken is so tender and the curry sauce is so flavorful. I've made it several times now and it's always a hit with my family and friends.
Shyam Rawat
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken thighs are cooked in a delicious curry sauce, and they're perfect served with rice or naan bread.
DaShaiah Jones
[email protected]I tried this recipe last night and it was a hit with my family. The chicken was cooked perfectly and the curry sauce was delicious. I served it with rice and vegetables, and everyone loved it.
Ziddi rajput Ali
[email protected]This 3-ingredient curried chicken thighs recipe is a lifesaver! It's so easy to make and the results are amazing. The chicken is tender and juicy, and the curry sauce is flavorful and addictive. I will definitely be making this again and again.