Another recipe from a local cooking show. I made this and it went together very quickly and has a wonderful combination of flavors. Even the picky kid who doesn't like spinach ate 2 helpings.
Provided by Sherrybeth
Categories Chicken
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Cook pasta according to package directions. Drain.
- Preheat oven to 425 degrees.
- Heat olive oil in large skillet over medium high heat.
- Cook mushrooms, onion and bell pepper until tender.
- Add spinach, oregano, and pepper.
- Mix well.
- Remove from heat.
- In a large bowl combine pasta, chicken, spinach mushroom mixture, soup, milk, 3/4 cup cheddar cheese, 1/4 cup parmesan cheese and mix well. Salt and pepper to taste.
- Coat a 9 x 13 inch baking dish with nonstick cooking spray.
- Pour chicken pasta mixture into baking dish. Sprinkle with remaining cheese.
- Bake in preheated oven for about 25 minutes or until bubbly and lightly browned.
Nutrition Facts : Calories 520.5, Fat 22.4, SaturatedFat 9.3, Cholesterol 78.8, Sodium 977.4, Carbohydrate 45, Fiber 7.1, Sugar 5.9, Protein 36.6
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Samuel Jai
[email protected]I would give this recipe a 10 out of 10. It's that good!
AN Musical Masti
[email protected]This dish is a must-try for any pasta lover. It's cheesy, creamy, and packed with flavor.
Hom poudel
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
shrimpybob
[email protected]This is the best pasta bake I have ever had. I will definitely be making this again and again.
cap ets
[email protected]I made this dish for a party and it was a huge hit! Everyone raved about how delicious it was.
Warona Kgosi
[email protected]I followed the recipe exactly and the dish turned out perfectly. I would definitely recommend this recipe.
Rocky Road
[email protected]This dish was way too cheesy for my taste. I could barely taste the chicken or spinach.
Kenneth Dobbins
[email protected]The cheese sauce was a little too thick for my liking. I would add more milk next time.
Jhon Romero Gaibor
[email protected]This dish was a little bland for my taste. I would add more salt and pepper next time.
Nayan Kumar
[email protected]I'm not a fan of cheese, but I really liked this dish. The spinach and chicken were cooked perfectly.
Shams Uddin
[email protected]This was the perfect comfort food for a cold winter night.
Roja Ot7
[email protected]I added some mushrooms and bell peppers to this dish and it was even better. I love how versatile this recipe is.
Self Made
[email protected]This is my new go-to recipe for pasta bakes. It's so easy to make and always turns out delicious.
Tomas Jimenez
[email protected]I'm not a big fan of spinach, but I really enjoyed this dish. The cheese sauce was so good that it made me forget all about the spinach.
Eze Ebuka
[email protected]This dish was easy to make and turned out great. I especially liked the crispy breadcrumb topping.
Masolava Michael
[email protected]I made this for a potluck and it was a huge success! Everyone loved it.
Ritesh and Madan gamar T_G
[email protected]This pasta bake was a hit with my family! The cheese sauce was creamy and flavorful, and the chicken and spinach added a nice touch. I will definitely be making this again.