2 INGREDIENTS (EGGS & BANANA) PANCAKES
Make and share this 2 Ingredients (Eggs & Banana) Pancakes recipe from Food.com.
Provided by Nado2003
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Mash ripe banana well, add in whisk eggs.
- Warm non stick or cast iron pan to medium, spray with oil. Cook silver dollar size pancakes 30 seconds on each side and serve.
- (We use a small amount of maple syrup or agave on our pancakes).
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Etuhole Phillemon
[email protected]Avoid this recipe at all costs!
chris thompson
[email protected]I would not make this recipe again.
Frozen Donut
[email protected]This recipe is a fail. The pancakes were not edible.
Lethu Gallado
[email protected]I'm really disappointed with this recipe. The pancakes were not fluffy at all.
Freefire Max 30
[email protected]These pancakes were a waste of time and ingredients. They were not good at all.
toya toya
[email protected]I wouldn't recommend this recipe. The pancakes were bland and tasteless.
Tony Naomi
[email protected]I've tried this recipe twice now and both times the pancakes have turned out burnt. I'm not sure what I'm doing wrong.
Investor JR
[email protected]These pancakes were really easy to make, but they didn't taste very good.
James Cruthenz
[email protected]I found that the pancakes were a bit dry. I think I would add a little bit of milk next time.
Sonja Swanepoel
[email protected]These pancakes were a bit too sweet for my taste, but they were still good.
Ashanite Mendonca
[email protected]I love how simple and quick this recipe is. The pancakes turned out great!
Cook cu ianys
[email protected]Yum! These pancakes were delicious and so easy to make.
Mohammad Samiul Islam
[email protected]These pancakes are so easy to make and they taste amazing! I'll definitely be making them again.
aman sial
[email protected]I made these pancakes for breakfast this morning and they were a huge success! My husband and I both loved them.
Margery Kinyua
[email protected]These pancakes were a hit with my kids! They loved the taste and the fact that they were so easy to make.
Jahid
[email protected]I've never made pancakes without flour before, but these were surprisingly good! The banana flavor was really prominent.
Saiyd Reza
[email protected]These pancakes turned out so fluffy and delicious! I loved the simplicity of the recipe and the fact that I only needed two ingredients.