1970'S FRENCH STRAWBERRY PIE
My mom used to make this for our family back in '72. I totally loved it then as I do now! Very quick and easy to make. My mom used to make homemade crust but I always have trouble with mine and I recently found Keebler® ready made shortbread pie crusts!
Provided by buzzsau
Categories Desserts Pies Vintage Pie Recipes
Time 2h25m
Yield 8
Number Of Ingredients 10
Steps:
- Beat cream cheese and 1 tablespoon heavy cream together in a bowl. Spread into bottom of pie crust. Arrange about 2 cups quartered strawberries onto cream cheese layer.
- Mix 2 cups mashed strawberries, 1 cup sugar, and cornstarch in a saucepan; cook over medium heat until slightly reduced and thickened, about 10 minutes. Cool completely.
- Pour cooled strawberry mixture over strawberry layer in pie crust. Chill in refrigerator until set, 2 hours.
- Beat 1 cup heavy cream, 2 tablespoons sugar, and vanilla extract in a bowl until light and fluffy, about 5 minutes. Spread over cooled pie.
Nutrition Facts : Calories 417.8 calories, Carbohydrate 52.9 g, Cholesterol 58.8 mg, Fat 21.9 g, Fiber 1.5 g, Protein 3.2 g, SaturatedFat 11.4 g, Sodium 156.1 mg, Sugar 37.9 g
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Maher G
[email protected]I'm not a baker, but this pie was easy enough for me to make. It turned out great, and my family loved it.
Lana Wlamar
[email protected]This pie is so easy to make, and it's always a hit. I love that I can use fresh or frozen strawberries.
jorge reyes
[email protected]I'm not a fan of strawberries, but I love this pie. The filling is perfectly balanced, and the crust is amazing.
Rakynzi Moore
[email protected]This pie is a summer staple in our house. We love the fresh strawberries and the flaky crust.
Minhaj Football
[email protected]I've been making this pie for years, and it's always a winner. The crust is flaky and buttery, and the filling is sweet and tart.
YAMI KHAN OFFICIAL
[email protected]This is my go-to recipe for strawberry pie. It's always a hit with my family and friends.
patricia geel
[email protected]This pie is a classic for a reason. It's delicious, easy to make, and always a hit.
Donald Brooks
[email protected]I love the simplicity of this pie. It's made with just a few ingredients, but it's packed with flavor.
Esther Osaghae
[email protected]This pie is the perfect way to use up leftover strawberries. It's also a great dessert for potlucks and picnics.
Hujaifi Amrin
[email protected]I'm not a baker, but this pie was easy enough for me to make. It turned out great, and my family loved it.
Krulak
[email protected]This pie is so easy to make, and it's always a crowd-pleaser. I love that I can use fresh or frozen strawberries.
Isuf Idrizi
[email protected]I'm not sure what I did wrong, but my pie turned out nothing like the picture. It was still tasty, but it wasn't what I was expecting.
DJ gamer
[email protected]This pie was a disaster! The crust was soggy, and the filling was too runny. I followed the recipe exactly, so I'm not sure what went wrong.
G E
[email protected]The crust on this pie was a little dry, but the filling was delicious. I would try a different crust recipe next time.
Shampy Daku
[email protected]This pie was a little too sweet for my taste, but it was still good. I think I would use less sugar next time.
Yakub Khan
[email protected]I've made this pie several times, and it's always a hit. It's the perfect summer dessert.
Cecilio Mercado
[email protected]This pie was easy to make and turned out great! I used fresh strawberries from my garden, and they were perfect. The crust was also very good.
Gase Malinda
[email protected]I'm not a huge fan of strawberries, but I really enjoyed this pie. The filling was perfectly balanced, and the crust was flaky and delicious.
Haroon Zaib
[email protected]I made this pie for a party, and it was a huge hit! Everyone loved it. The crust was especially good.
Demi Dyson
[email protected]This pie was absolutely delicious! The strawberries were fresh and juicy, and the filling was perfectly sweet and tart. The crust was flaky and buttery. I will definitely be making this pie again.