14 KARAT CAKE

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This is my favorite carrot cake recipe! My family loves it and I hope your family will agree!

Provided by Mary Lou Ivy

Categories     Cakes

Time 1h30m

Number Of Ingredients 19

2 c all purpose flour
2 tsp baking powder
1 1/2 tsp salt
2 tsp cinnamon
1 c light brown sugar
1 c white sugar
4 large eggs
1 1/2 c canola oil or oil of your choice
2 c carrots, grated
1 8 oz can crushed pineapple, drained
1 c pecans, chopped
1 small can(s) coconut optional
BUTTERMILK GLAZE
1 c white sugar
1/2 tsp baking soda
1/2 c buttermilk
1/2 c butter
1 Tbsp white corn syrup
1 tsp vanilla extract

Steps:

  • 1. To make cake: Mix first 4 ingredients together in large bowl. In mixing bowl combine sugars. Beat eggs and add oil. Add oil and eggs mixture to sugars. Mix into dry ingre. Add carrots ,pineapple, pecans and coconut. Pour in prepared pans and bake until done. I make mine in a 9X13 pan and takes 35-45 minutes depending on your oven.
  • 2. Buttermilk glaze Combine all except vanilla in saucepan and bring to a boil over med heat. Cook for 4 minutes stirring while it boils. Remove from heat and add vanilla. Spread hot glaze over warm cake. Cool and frost.
  • 3. Orange Cream Cheese Frosting 1/2 cup butter 8 ounce cream cheese, soft 1 teas each of vanilla, orange juice, orange rind 1 pound powdered sugar Mix butter and soft cream cheese. Add rest of ingredients. FYI..I double this since my family loves frosting!

Mithoun hasan
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I've made this cake twice now and it's always a hit! It's so easy to make and it tastes delicious. I love the caramel icing.


Orume Blessing
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This cake was amazing! I made it for my daughter's birthday and she loved it. It was so moist and flavorful, and the icing was perfect. I will definitely be making this cake again.


Mehar Arslan1
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The cake was a little dry, but the icing was delicious. I would recommend using a different cake recipe next time.


haley Parrott
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This cake was a bit too sweet for my taste, but it was still good. I would recommend using less sugar in the icing next time.


md.shadik khan
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I've made this cake twice now and it's always a hit! It's so easy to make and it tastes delicious. I love the caramel icing.


Victor Adegbanmire
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This cake was amazing! I made it for my daughter's birthday and she loved it. It was so moist and flavorful, and the icing was perfect. I will definitely be making this cake again.


Judy Macafee
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The cake was a little dry, but the icing was delicious. I would recommend using a different cake recipe next time.


Theme Saga
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This cake was a bit too sweet for my taste, but it was still good. I would recommend using less sugar in the icing next time.


Mira Telecom Mirpur
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I love this cake! It is so easy to make and it always turns out perfect. I have made it for birthdays, potlucks, and even just for a snack. It is always a hit!


farhan naim
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This was my first time making a 14 karat cake and it turned out great! I followed the recipe exactly and it was perfect. I will definitely be making this cake again.


Sakkariya Sahitheen
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Yum, yum, yum! This cake was so good. I made it for a potluck and it was a huge success. Everyone loved it!


Nasir Mustafa
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This cake is amazing! I made it for my husband's birthday and he loved it. It was so moist and flavorful, and the icing was perfect. I will definitely be making this cake again.


Edom Edom
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I have made this cake a few times now and it is always a hit! It is incredibly moist and flavorful, and the caramel icing is to die for. I highly recommend this recipe!


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