100 YEAR OLD CLOVE CAKE
Make and share this 100 Year Old Clove Cake recipe from Food.com.
Provided by Northern_Reflectionz
Categories Dessert
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350F.
- Cream butter and sugar.
- Beat eggs well and add.
- Sift flour and spices together.
- Stir baking soda with 1/3 of the milk.
- Mix with egg/sugar mixture.
- Add rest of milk, alternating with flour mixture.
- Pour into a greased 10 inch tube pan.
- Bake 45-55 mins
- HINT: If you dont have sour milk, add a tablespoon of vinegar to the milk to sour it.
Nutrition Facts : Calories 456.7, Fat 18.5, SaturatedFat 10.8, Cholesterol 130.8, Sodium 253.2, Carbohydrate 67.4, Fiber 1.3, Sugar 43, Protein 6.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Ah Na
[email protected]This cake is the perfect holiday gift. It's delicious and festive, and everyone loves it.
Malitha Nethmina
[email protected]I'm not sure what I did wrong, but my cake didn't turn out very well. It was dry and crumbly.
Dorn Il-Khan
[email protected]This cake is a must-try for any clove lover. It's moist, flavorful, and has the perfect amount of spice.
Marian Smereca
[email protected]I made this cake for my family and they loved it! It was the perfect dessert for our holiday dinner.
Charis Company Limited
[email protected]This cake was a little dry for my taste, but the flavor was good. I think I'll try adding some extra moisture next time.
Shox Mitchi
[email protected]This cake is so easy to make and it always turns out great. It's my favorite holiday recipe.
Adepoju Taofeq
[email protected]I love the unique flavor that the cloves give this cake. It's a perfect holiday treat.
cement Flowers vase
[email protected]This cake is a classic for a reason. It's moist, flavorful, and perfect for any occasion.
BD Boss
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out delicious. I'll definitely be making it again.
Carlos Moore
[email protected]This cake was a little too spicy for my taste, but my husband loved it. I think next time I'll use half the amount of cloves.
Ziyaad Gelant
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was a big hit with my family and friends.
Willow Magic
[email protected]This cake is so moist and flavorful. I love the unique flavor that the cloves give it.
Suleiman Juma
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of cloves, but I'm so glad I did! The cloves are subtle and perfectly balanced with the other spices.
Greased
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to recipe for holiday baking.
AverageRockPC
[email protected]This cake was a hit at my holiday party! It's moist and flavorful, and the cloves give it a unique and festive taste.