Best 5 Reba Mcentires Praline Sweet Potato Casserole Recipes

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Prepare to tantalize your taste buds with Reba McEntire's Praline Sweet Potato Casserole, a delightful Southern dish that seamlessly blends sweet and savory flavors. This culinary creation features a luscious filling of roasted sweet potatoes, perfectly complemented by a crunchy pecan praline topping. The combination of sweet potatoes, brown sugar, butter, and spices creates a velvety smooth filling, while the praline topping adds a delightful textural contrast and a burst of nutty flavor. This recipe is sure to be a hit at your next gathering, leaving your guests craving more. Along with this main recipe, the article also offers variations for those with different dietary preferences. For a vegan-friendly option, there's a recipe that swaps out the butter and milk for plant-based alternatives. If you're watching your sugar intake, a sugar-free version of the praline topping is provided, allowing you to enjoy the same delicious flavor without the extra sweetness. Additionally, a gluten-free variation ensures that everyone can indulge in this delectable dish.

Check out the recipes below so you can choose the best recipe for yourself!

REBA MCENTIRE'S PRALINE SWEET POTATO CASSEROLE



Reba Mcentire's Praline Sweet Potato Casserole image

My sister has been making these for several years now for Thanksgiving & Christmas. She found the recipe on the internet. If you're not a big fan of sweet potatoes this will change your mind. They are wonderful

Provided by True Texas

Categories     Yam/Sweet Potato

Time 50m

Yield 8 serving(s)

Number Of Ingredients 11

40 ounces canned sweet potatoes, drained
1/4 teaspoon salt
1 teaspoon vanilla extract
1/2 teaspoon cinnamon
1/3 cup granulated sugar
1/4 cup margarine, melted
2 eggs
1/4 cup margarine, melted
3 tablespoons flour
3/4 cup brown sugar
1/4 cup pecans, chopped

Steps:

  • Mash potatoes, add salt, vanilla extract, cinnamon, sugar, melted margarine and eggs.
  • Put into a greased casserole. Mix topping ingredients and sprinkle over top of potato mixture.
  • Bake at 350 degrees F for 30 minutes.

SOUTHERN PRALINE SWEET POTATO CASSEROLE



Southern Praline Sweet Potato Casserole image

Make and share this Southern Praline Sweet Potato Casserole recipe from Food.com.

Provided by PalatablePastime

Categories     Yam/Sweet Potato

Time 2h10m

Yield 8-10 serving(s)

Number Of Ingredients 13

6 large sweet potatoes (about 5 1/2 pounds)
3/4 cup milk
1/2 cup unsalted butter
3 eggs, lightly beaten
3/4 cup dark brown sugar, packed
4 tablespoons unsalted butter
3/4 cup dark brown sugar, packed
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon grated nutmeg
3/4 cup heavy cream
1 1/2 cups coarsely chopped pecans
2 teaspoons vanilla

Steps:

  • Preheat oven to 350 degrees F.
  • Pierce potatoes several times with a fork or icepick and place on a baking pan; bake in preheated oven 1 1/4-1 1/2 hours or until potatoes are tender; set aside until cool.
  • In a small pan, heat milk and butter until hot but not boiling; keep warm.
  • Cut the potatoes in half and scoop out the insides into a mixing bowl and discard the skins.
  • Mash the potatoes with whatever method you prefer (masher, ricer, food mill, etc).
  • Stir milk into potatoes; add eggs and continue to blend until well combined; stir in brown sugar.
  • Butter a 9 X 13 inch casserole or baking dish and spread mixture into pan; set aside while making topping.
  • Melt the butter in a large saucepan over low heat; stir in the brown sugar, salt, cinnamon, nutmeg, cream.
  • and pecans.
  • Heat to a simmer and cook, stirring constantly, until mixture is thick, 5-7 minutes (if mixture starts to boil, reduce heat slightly to maintain a simmer).
  • Remove from heat and stir in vanilla.
  • Pour topping over potatoes in dish, spreading with spatula.
  • Bake in preheated oven for 30 minutes, or until slightly crusty and set.
  • Serve immediately.

PRALINE SWEET POTATO CASSEROLE



Praline sweet potato casserole image

Make and share this Praline sweet potato casserole recipe from Food.com.

Provided by Cindy Andrews

Categories     Yam/Sweet Potato

Time 45m

Yield 8 serving(s)

Number Of Ingredients 10

4 cups mashed sweet potatoes
4 tablespoons melted butter
1/4 cup brown sugar
1/3 cup orange juice
1 teaspoon salt
1/2 teaspoon cinnamon
1/3 cup brown sugar
1/2 cup chopped pecans
1/4 cup melted butter
1/2 teaspoon cinnamon

Steps:

  • Combine potatoes, butter, brown sugar, orange juice, salt and cinnamon.
  • Mix well.
  • Spoon into buttered 2 qt casserole.
  • Spread topping over mixture.
  • Bake 350 degrees for 30 minutes.
  • For topping: Mix all ingredients until well blended.

Nutrition Facts : Calories 339.3, Fat 16.7, SaturatedFat 7.8, Cholesterol 30.5, Sodium 423.1, Carbohydrate 46.9, Fiber 4.9, Sugar 26, Protein 3.1

SWEET POTATO PRALINE CASSEROLE



Sweet Potato Praline Casserole image

For a change from marshmallow-topped sweet potatoes, my mom served us this one. It became an instant favorite. -Caitlin Hooker, Austin, TX

Provided by Taste of Home

Categories     Side Dishes

Time 1h5m

Yield 8 servings.

Number Of Ingredients 11

2 large eggs, lightly beaten
6 cups mashed sweet potatoes (about 4 large)
1/2 cup sugar
1/2 cup butter, softened
1/3 cup 2% milk
1 teaspoon vanilla extract
TOPPING:
1/3 cup butter, melted
1 cup packed brown sugar
1 cup chopped pecans
1/2 cup all-purpose flour

Steps:

  • Preheat oven to 350°. In a large bowl, combine eggs, sweet potatoes, sugar, butter, milk and vanilla. Transfer to a greased 11x7-in. baking dish. In a small bowl, mix butter, brown sugar, pecans and flour; sprinkle over top. Bake, uncovered, 50-60 minutes or until top is browned.

Nutrition Facts :

REBA MCENTIRE'S PRALINE SWEET POTATO CASSEROLE



Reba McEntire's Praline Sweet Potato Casserole image

From Best Of The Best Of Tennessee/Elvis Fans Cookbook II.

Provided by Vicki Butts (lazyme)

Categories     Potatoes

Time 40m

Number Of Ingredients 12

1 29-oz can(s) sweet potatoes, drained
1/4 tsp salt
1 tsp vanilla
1/2 tsp cinnamon
1/3 c sugar
1/4 c butter, melted
2 eggs
TOPPING:
1/4 c butter, melted
3 Tbsp flour
3/4 c brown sugar
1/4 c pecans, chopped

Steps:

  • 1. Mash potatoes.
  • 2. Add salt, vanilla, cinnamon, sugar, melted butter, and eggs.
  • 3. Put in greased casserole.
  • 4. Mix topping ingredients and sprinkle over top of potato mixture.
  • 5. Bake at 350 F for 30 minutes.

Tips:

  • Choose sweet potatoes that are firm and free of blemishes.
  • Wash the sweet potatoes thoroughly before baking.
  • Pierce the sweet potatoes with a fork before baking to help them cook evenly.
  • Bake the sweet potatoes until they are tender when pierced with a fork, about 1 hour.
  • Allow the sweet potatoes to cool slightly before handling.
  • Mash the sweet potatoes until smooth.
  • Add the butter, milk, sugar, and vanilla extract to the mashed sweet potatoes and mix until well combined.
  • Stir in the pecans and pralines.
  • Pour the sweet potato mixture into a greased 9x13 inch baking dish.
  • Bake the sweet potato casserole for 30 minutes, or until it is bubbly and hot.
  • Let the sweet potato casserole cool for 10 minutes before serving.

    Conclusion:

    Reba McEntire's Praline Sweet Potato Casserole is a delicious and easy-to-make dish that is perfect for any occasion. The sweet potatoes are creamy and flavorful, and the pralines add a delicious crunch. This casserole is sure to be a hit with your family and friends.

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