Best 3 Raspberry Ham Glaze Recipes
Indulge in a delightful culinary experience with our tantalizing Raspberry Ham Glaze, a perfect harmony of sweet and savory flavors. This glaze elevates any ham dish to a gourmet masterpiece, adding a vibrant crimson hue and a burst of fruity goodness. With just a few simple ingredients, you can transform your holiday feast or weekend dinner into an unforgettable meal. Our collection of recipes offers variations to suit every taste, from a classic glaze to a spicy-sweet rendition. Prepare to impress your family and friends with this extraordinary glaze that will leave them craving more.
Here are our top 3 tried and tested recipes!
RASPBERRY CHIPOTLE GLAZE FOR HAM
Add something new to your traditional ham entree with this easy glaze. It covers an 8- to 10-pound ham and provides about 20 servings. -Mary Lou Wayman, Salt Lake City
Provided by Taste of Home
Time 15m
Yield 1-2/3 cups (enough for an 8- to 10-pound ham).
Number Of Ingredients 5
Steps:
- In a small saucepan, combine the jam, vinegar, peppers and garlic. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Brush over ham during the last 30 minutes of cooking. Sprinkle with pepper before serving.
Nutrition Facts : Calories 45 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
RASPBERRY HAM GLAZE
If you want to put a different twist on your holiday ham, try this delicious glaze. The raspberry jam adds sweet flavor to your salty ham.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Time 20m
Yield about 2/3 cup.
Number Of Ingredients 5
Steps:
- In a saucepan, combine the apple juice, lemon juice and cornstarch; stir until smooth. Stir in half of the jam. Cook and stir over medium heat until thickened and bubbly. Stir in butter and remaining jam. Cook and stir until the butter is melted. During the last 10 minutes of the ham's baking time, spoon glaze over the entire ham.
Nutrition Facts : Calories 35 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 7mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
RASPBERRY HAM GLAZE
If you want to put a different twist on your holiday ham, try this delicious glaze. Substitute dry white wine for the apple juice if desired. During the last 10 minutes of the ham's baking time, spoon glaze over the entire ham.
Provided by Natasha7
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Ham Glaze Recipes
Time 15m
Yield 10
Number Of Ingredients 5
Steps:
- Combine apple juice, lemon juice, and cornstarch in a saucepan; stir until smooth. Add 1/2 the raspberry jam; cook and stir over medium heat until thickened and bubbling, 5 to 10 minutes. Stir remaining jam and butter into jam mixture; cook and stir until butter is melted, about 5 minutes.
Nutrition Facts : Calories 44.1 calories, Carbohydrate 8.8 g, Cholesterol 3.1 mg, Fat 1.2 g, SaturatedFat 0.7 g, Sodium 8.4 mg, Sugar 7.5 g
Tips:
- Choose ripe and juicy raspberries for the glaze to ensure the best flavor.
- Fresh raspberries can be substituted with frozen raspberries if they are thawed and drained properly.
- Adjust the amount of sugar in the glaze according to your personal preference for sweetness.
- Baste the ham with the glaze frequently during baking to keep it moist and flavorful.
- If the glaze starts to thicken too much, add a little bit of water or broth to thin it out.
- Serve the ham immediately after baking, while the glaze is still warm and sticky.
- Any leftover glaze can be stored in an airtight container in the refrigerator for up to a week.
Conclusion:
Whether you're serving it for a special occasion or a casual meal, this raspberry ham glaze is sure to impress your guests. The combination of sweet and tangy flavors is a perfect complement to the savory ham, and the glaze is easy to make and adds a touch of elegance to the dish. So next time you're looking for a delicious and festive way to prepare ham, give this recipe a try.
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