Best 3 Ranch Chicken Nuggets Recipes
Craving for a delectable and crispy chicken nugget dish bursting with bold flavors? Look no further! This article presents a remarkable collection of ranch chicken nugget recipes that cater to diverse tastes and preferences. From classic air fryer ranch chicken nuggets to tantalizing baked honey mustard ranch chicken nuggets, our meticulously curated recipes guarantee a delightful culinary experience. Get ready to tantalize your taste buds with a symphony of flavors as you explore our mouthwatering ranch chicken nugget creations. Let your taste buds embark on a culinary adventure like never before!
Here are our top 3 tried and tested recipes!
BAKED CRISPY RANCH CORNFLAKE CHICKEN NUGGETS RECIPE - (4.3/5)
Provided by mytastytreasures
Number Of Ingredients 9
Steps:
- 1.In a shallow bowl, combine the first five ingredients. Place dressing in another bowl. Toss chicken cubes in dressing, then roll in the cornflake mixture. Place in a greased 11-in. x 7-in. x 2-in. baking pan. I used Pam spray. 2.Bake, uncovered, at 400 degrees for 12-15 minutes or until juices run clear. Serve with additional dressing, or your favorite dipping sauce.
CRIXXIE'S RANCH CHICKEN NUGGETS
These are great for the kids. A nice alternative to McDonald's chicken nuggets.
Provided by Crixxie
Categories Meat and Poultry Recipes Chicken Baked and Roasted Oven Fried
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease an 11x7-inch baking dish.
- Combine bread crumbs, Parmesan cheese, salt, black pepper, and garlic powder in a shallow bowl. Beat egg and 1/4 cup ranch dressing in another shallow bowl; toss chicken in egg mixture until coated. Press chicken into bread crumb mixture and transfer to prepared baking dish.
- Bake in preheated oven until chicken is no long pink in the center and juices run clear, 12 to 15 minutes. Serve with remaining 1/4 cup dressing as dipping sauce.
Nutrition Facts : Calories 449.8 calories, Carbohydrate 22.5 g, Cholesterol 128.3 mg, Fat 24 g, Fiber 1.6 g, Protein 33.7 g, SaturatedFat 5.7 g, Sodium 1332.2 mg, Sugar 3.1 g
RANCH CHICKEN NUGGETS
This recipe calls for Doritos but you could probably use any crunchy thick chips you want. Recipe Source: Raley's
Provided by Ceezie
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F. Rinse chicken and pat dry. Stir together dressing, butter, garlic salt and pepper in a medium bowl. Add chicken and toss well to coat with mixture.
- Roll each piece in crushed chips and place on a shallow baking sheet; sprinkle with any remaining chips. Bake for 30 minutes or until crispy and lightly browned.
Tips:
- Use fresh chicken. Fresh chicken will give your nuggets a better flavor and texture than frozen chicken.
- Cut the chicken into small pieces. This will help the chicken cook evenly and quickly.
- Use a food processor to grind the chicken. This is the easiest way to get the chicken into small pieces.
- Add seasonings to the chicken. This will help the nuggets taste delicious.
- Use a light breading. A light breading will help the nuggets stay crispy.
- Fry the nuggets in hot oil. This will help them cook quickly and evenly.
- Serve the nuggets with your favorite dipping sauce. Ranch dressing is a classic choice, but you can also try honey mustard, barbecue sauce, or ketchup.
Conclusion:
Crispy, golden brown, and bursting with flavor, these ranch chicken nuggets are the perfect appetizer or main course. They're easy to make and can be enjoyed by people of all ages. So next time you're looking for a delicious and satisfying meal, give these ranch chicken nuggets a try.
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