Best 2 Raisin Bran Chewies Cookies Recipes

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Indulge in the delightful symphony of flavors with our irresistible Raisin Bran Chewies Cookies, an exquisite treat that combines the wholesome goodness of raisin bran cereal with the comforting warmth of chewy cookies. This culinary masterpiece is a delightful blend of textures, with a crisp outer layer that gives way to a soft and chewy interior, studded with plump raisins and the nutty crunch of bran flakes. Each bite offers a harmonious balance of sweetness from the raisins and a hint of bran's nutty flavor, creating a symphony of flavors that will tantalize your taste buds. These cookies are not only a delectable treat but also a wholesome snack, packed with the goodness of bran and the natural sweetness of raisins. Whether you're looking for a quick and easy breakfast option or a satisfying snack to curb your cravings, these Raisin Bran Chewies Cookies are the perfect choice. With their irresistible taste and wholesome ingredients, they're sure to become a family favorite. So, prepare to embark on a delightful culinary journey as we guide you through the simple steps of creating these delectable cookies.

Let's cook with our recipes!

RAISIN BRAN CHEWIES COOKIES



Raisin Bran Chewies Cookies image

"I created this recipe when I was trying to use up some Raisin Bran cereal," explains Ione Perkins of Rowlins, Wyoming.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 4 dozen.

Number Of Ingredients 12

1 cup shortening
1 cup packed brown sugar
1/2 cup sugar
2 large eggs, lightly beaten
2 tablespoons honey
2 teaspoons vanilla extract
2-1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
3 cups Raisin Bran cereal
3/4 cup raisins
1/2 cup chopped walnuts

Steps:

  • In a bowl, cream shortening and sugars. Add eggs, honey and vanilla; mix well. Combine flour, baking soda and salt; add to creamed mixture. Stir in cereal. Fold in raisins and walnuts. Drop by teaspoonfuls onto greased baking sheets. Bake at 350° for 12-14 minutes or until done.

Nutrition Facts : Calories 232 calories, Fat 10g fat (2g saturated fat), Cholesterol 18mg cholesterol, Sodium 106mg sodium, Carbohydrate 33g carbohydrate (20g sugars, Fiber 2g fiber), Protein 3g protein.

RAISIN BRAN CHEWIES COOKIES



Raisin Bran Chewies Cookies image

"'I created this recipe when I was trying to use up some Raisin Bran cereal,' explains Ione Perkins of Rowlins, Wyoming." From Taste Of Home 1995

Provided by The Daycare Lady

Categories     Drop Cookies

Time 30m

Yield 2 dozen cookies, 24 serving(s)

Number Of Ingredients 12

1 cup shortening
1 cup packed brown sugar
1/2 cup sugar
2 eggs, lightly beaten
2 tablespoons honey
2 teaspoons vanilla extract
2 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
3 cups Raisin Bran cereal
3/4 cup raisins
1/2 cup chopped walnuts

Steps:

  • In a mixing bowl, cream shortening and sugars. Add eggs, honey and vanilla; mix well. Combine flour, baking soda and salt; add to creamed mixture. Stir in cereal. Fold in raisins and walnuts. Drop by teaspoonfuls onto greased baking sheets. Bake at 350 degrees F for 12-14 minutes or until done.

Tips:

  • For chewier cookies, use brown sugar instead of granulated sugar.
  • If you don't have raisins, you can use other dried fruits like cranberries, cherries, or apricots.
  • Be sure to chop the raisins finely so that they distribute evenly throughout the cookies.
  • Don't overmix the dough, as this will make the cookies tough.
  • Chill the dough for at least 30 minutes before baking, as this will help the cookies hold their shape.
  • Bake the cookies until they are just set, as overbaking will make them dry and crumbly.

Conclusion:

These Raisin Bran Chewies Cookies are a delicious and easy-to-make treat that are perfect for any occasion. They are soft, chewy, and packed with flavor. Plus, they are made with wholesome ingredients like oats, raisins, and bran, so you can feel good about eating them. So next time you are looking for a sweet snack, give these cookies a try. You won't be disappointed!

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