Best 4 Rainbow Daiquiri Sorbet Recipes
Indulge in a delightful tropical escape with Rainbow Daiquiri Sorbet, a refreshing and vibrant frozen treat that captures the essence of a classic Caribbean cocktail. This sorbet is not just a dessert; it's an experience that tantalizes your taste buds with a symphony of flavors. Each layer, meticulously crafted with fresh fruits and premium ingredients, takes you on a journey through a rainbow of colors and tastes. From the tangy lime and juicy orange to the sweet strawberry and luscious mango, each bite is a burst of tropical sunshine. As you savor the velvety texture and vibrant flavors, you'll feel like you're sipping a frozen daiquiri on a sun-kissed beach. This Rainbow Daiquiri Sorbet is perfect for summer gatherings, poolside parties, or as a delightful treat to cool down on a hot afternoon. It's a unique and unforgettable dessert that will transport you to paradise with every spoonful.
In addition to the classic Rainbow Daiquiri Sorbet, the article also features a tantalizing collection of sorbet recipes that are equally delightful and refreshing. Dive into the creamy indulgence of Coconut Cream Sorbet, where the rich flavors of coconut and cream dance on your palate. Experience the tropical paradise of Passion Fruit Sorbet, with its vibrant yellow hue and tangy-sweet flavor. Indulge in the classic elegance of Lemon Sorbet, a palate-cleansing treat that is perfect for any occasion. And for a unique twist, try the refreshing and herbaceous Basil Sorbet, a delightful blend of basil and lemon that will surprise and delight your taste buds. With this diverse selection of sorbet recipes, you'll have a frozen treat for every mood and occasion.
BLACKBERRY DAIQUIRI SHERBET
The summer I decided to try making sherbet, which is one of my favorites, blackberries were in season in my mom's garden. I love the flavor of daiquiris, and the two blend together beautifully! -Shelly L. Bevington, Hermiston, Oregon
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 1-1/4 quarts.
Number Of Ingredients 7
Steps:
- Place blackberries, sugar and salt in a food processor; process until smooth. Press through a fine-mesh strainer into a bowl; discard seeds and pulp. Stir remaining ingredients into puree., Fill cylinder of ice cream maker no more than two-thirds full; freeze according to the manufacturer's directions. Transfer sherbet to freezer containers, allowing headspace for expansion. Freeze until firm, 8 hours or overnight.
Nutrition Facts : Calories 147 calories, Fat 3g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 96mg sodium, Carbohydrate 28g carbohydrate (26g sugars, Fiber 2g fiber), Protein 3g protein.
SHERBET RAINBOW
Seeing a beautiful rainbow after a storm is always a thrill, and my brother was delighted with his colorful sherbet dessert. Served along with the birthday cake, it put a refreshing finishing touch on the climate-conscious menu. -Ndara Pike, Tempe, Arizona
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Line a 9-in. round pan with waxed paper. Firmly press the lime sherbet into a 1-in. ring around the edge of pan. Smooth inside of the ring with a metal spatula or butter knife. Immediately form rings with orange and raspberry sherbet. Smooth inside ring; fill in center with lemon sherbet. Freeze overnight or until firm. Loosen edge with a knife. Invert onto a 12-in. square piece of waxed paper. Remove waxed paper from top of sherbet. Cut in half. Press two halves together, forming a half circle. Smooth rounded edge. Transfer rainbow, cut side down, to a freezer-proof serving platter. Just before serving, spoon whipped topping "clouds" at each end of rainbow if desired. Tint coconut with food coloring; sprinkle over topping.
Nutrition Facts :
LEMON DAIQUIRI SORBET
From the Ben and Jerry's Homemade Ice Cream and Dessert Book. Really light, delicious, and refreshing after a summer BBQ. It is really packed with flavor! Prep time is a guestimate, and cook time is approximate, as it depends on your ice cream maker.
Provided by briosgaid
Categories Frozen Desserts
Time 35m
Yield 1 quart, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Grate the zest from 1 lemon and set aside.
- Juice the lemons, saving the pulp but removing pits.
- Stir the sugar, corn syrup, and water together in a mixing bowl until the sugar dissolves.
- Stir in the lemon juice/zest.
- (You can also add the rum here, but if you wait until the end, it won't take as long to freeze because of the alcohol.) Transfer to ice cream maker and freeze.
- Just before it is at sorbet consistency, add rum.
Nutrition Facts : Calories 186.7, Fat 0.2, Sodium 3.9, Carbohydrate 48.9, Fiber 2.5, Sugar 36.7, Protein 0.7
STRAWBERRY DAIQUIRI SORBET
Make and share this Strawberry Daiquiri Sorbet recipe from Food.com.
Provided by Pamela
Categories Frozen Desserts
Time 40m
Yield 2 quarts
Number Of Ingredients 7
Steps:
- In a saucepan combine water and sugar.
- Heat over medium heat until mixture comes to a boil and sugar dissolves.
- Remove from heat and cool syrup completely.
- Place strawberries in a food processor bowl or blender container. Cover; process or blend till nearly smooth.
- In a bowl stir together pureed strawberries, rum, lime peel, lime juice, and orange liqueur. Stir in the cooled syrup.
- Freeze in a 4-quart ice cream freezer according to the manufacturer's directions.
Nutrition Facts : Calories 740, Fat 1.8, SaturatedFat 0.1, Sodium 7.8, Carbohydrate 171.8, Fiber 11.6, Sugar 152.2, Protein 4
Tips:
- For the best results, use ripe, juicy strawberries and mangoes.
- If you don't have a blender, you can mash the strawberries and mangoes with a fork or potato masher.
- Adjust the amount of sugar to taste. If you like your sorbet less sweet, you can reduce the amount of sugar by half.
- For a boozy sorbet, add 1/2 cup of your favorite rum to the mixture before freezing.
- Serve the sorbet immediately or store it in the freezer for up to 2 weeks.
Conclusion:
Rainbow daiquiri sorbet is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Whether you like it sweet, tart, or boozy, this sorbet is sure to please everyone. So next time you are looking for a refreshing and delicious summer treat, give rainbow daiquiri sorbet a try!
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