Best 4 Quick Tuna Salad Recipes

Indulge in the delectable flavors of tuna salad, a classic culinary creation that offers a symphony of textures and tastes. This versatile dish is a crowd-pleaser, perfect for quick and easy weekday lunches, light dinners, or even as a party appetizer. With a base of canned tuna, it's incredibly convenient and budget-friendly. Dive into three enticing recipes that showcase the endless possibilities of tuna salad. Discover a traditional take that blends tuna with crisp celery, sweet red onion, and a creamy mayonnaise dressing. For a Mediterranean twist, embark on a culinary journey with a tuna salad infused with sun-dried tomatoes, briny olives, and tangy feta cheese. Craving a spicy kick? Explore a zesty Tex-Mex variation that incorporates chopped jalapeños, chili powder, and a sprinkle of cumin. No matter your preference, these tuna salad recipes promise a delightful culinary experience that will leave you craving more.

Here are our top 4 tried and tested recipes!

QUICK TUNA SALAD

Quick Tuna Salad image

This tuna salad is great when you are in a hurry; very quick and easy to make. It tastes great every time!

Provided by HJP

Categories Salad Seafood Salad Recipes Tuna Salad Recipes

Time 5m

Yield 3

Number Of Ingredients 3

Ingredients

1 (7 ounce) can solid white tuna packed in water, drained
¼ cup creamy salad dressing (such as Miracle Whip™)
1 tablespoon sweet pickle relish, or to taste

Steps:

Mash tuna together with salad dressing and relish in a small bowl with a fork. Serve.

Nutrition Facts : Calories 142.3 calories, Carbohydrate 4.4 g, Cholesterol 26.3 mg, Fat 5.9 g, Fiber 0.1 g, Protein 16.7 g, SaturatedFat 0.8 g, Sodium 239.9 mg, Sugar 4.1 g

QUICK TUNA SALAD IN ROMAINE

Quick Tuna Salad in Romaine image

Provided by Food Network

Time 5m

Yield 1 to 2 servings

Number Of Ingredients 7

Ingredients

One 5-ounce can tuna, drained
2 tablespoons mayonnaise
1 small stalk celery, small dice
1 tablespoon diced red onion
2 teaspoons capers, drained
Juice of 1/4 lemon
Romaine lettuce leaves, for serving

Steps:

Combine the tuna, mayonnaise, celery, onion, capers and the lemon juice in a bowl. Scoop onto lettuce leaves.

QUICK AND SIMPLE TUNA AND GARBANZO SALAD

Quick and Simple Tuna and Garbanzo Salad image

I found this recipe on a can of "Bush's" garbanzo beans. This is one of my favorite lunches now. Tossed on top of some lettuce or stuffed into a pita. Let me kow if you try any successful variations.

Provided by Kanzeda

Categories Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

2 (16 ounce) cans chickpeas, drained (garbanzo beans)
1 (9 ounce) can tuna
1/2 cup finely chopped celery
1/4 cup finely chopped onion
2 tablespoons chopped fresh parsley
1/3 cup balsamic vinaigrette
1/4 teaspoon salt
1/4 teaspoon pepper (freshly cracked if you have it)
1 medium tomatoes, diced

Steps:

Combine all ingredients in a bowl.
For best results let it marinate at least one hour before serving.
See I said it was simple.

Nutrition Facts : Calories 374.3, Fat 5.8, SaturatedFat 1.1, Cholesterol 24.2, Sodium 861.5, Carbohydrate 54, Fiber 10.8, Sugar 1.5, Protein 26.6

QUICK AND EASY TUNA SALAD SANDWICH FOR KIDS OF ALL AGES

Quick and Easy Tuna Salad Sandwich for Kids of All Ages image

Make and share this Quick and Easy Tuna Salad Sandwich for Kids of All Ages recipe from Food.com.

Provided by jmdrag

Categories Lunch/Snacks

Time 6m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

6 ounces tuna
2 -2 1/2 tablespoons mayonnaise
1 -1 1/2 tablespoon sweet pickle relish
lettuce
American cheese
any type of sliced bread

Steps:

Empty tuna into bowl.
Add mayonnaise and pickle relish.
Mix well and taste. Add more mayo or pickle relish if necessary.
Toast bread.
Add lettuce, tuna chef and cheese.

Tips:

Use high-quality ingredients: Fresh, flavorful ingredients will make the best tuna salad. Look for tuna that is packed in water or olive oil, and use mayonnaise, celery, and onion that are fresh and crisp.
Don't overmix the salad: Overmixing can make the tuna salad mushy. Gently fold the ingredients together until they are well combined.
Season to taste: Add salt and pepper to taste, and adjust the other seasonings as desired. You can also add a squeeze of lemon juice or a pinch of cayenne pepper for a little extra flavor.
Chill the salad before serving: Chilling the salad for at least 30 minutes before serving will help the flavors to meld together and will make the salad more refreshing.
Serve with your favorite sides: Tuna salad is a versatile dish that can be served with a variety of sides. Some popular options include crackers, bread, chips, or a green salad.

Conclusion:

Tuna salad is a classic dish that is easy to make and can be enjoyed by people of all ages. With its simple ingredients and delicious flavor, tuna salad is a perfect meal for busy weeknights or casual gatherings.