Best 2 Quick Parmesan Noodles Recipes
Indulge in a symphony of flavors with our quick Parmesan noodles, a culinary delight that combines the richness of Parmesan cheese, the freshness of herbs, and the satisfying chewiness of noodles. This versatile dish offers a delectable experience with three tempting variations: Garlic Parmesan Noodles, a classic combination of Parmesan, garlic, and butter; Pesto Parmesan Noodles, a vibrant blend of basil pesto, Parmesan, and pine nuts; and Sun-Dried Tomato Parmesan Noodles, a delightful fusion of sun-dried tomatoes, Parmesan, and capers. Each variation promises a unique taste journey, catering to diverse palates and preferences.
Let's cook with our recipes!
QUICK AND EASY PARMESAN NOODLES
This is a quick easy recipe using any shape pasta, cream (or half-and-half), garlic, butter, and Parmesan cheese. It is very satisfying and the kids love it! Can add cut up veggies or diced chicken or ham to make more of a complete meal.
Provided by MSABBYK
Categories World Cuisine Recipes European Italian
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Cook bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain and return pasta to pot.
- Melt butter in a small saucepan over low heat; add cream and garlic cloves. Simmer until heated through, 2 to 3 minutes. Remove and discard garlic cloves. Stir cream sauce into bow-tie pasta; season with black pepper. Add Parmesan cheese; toss until cheese melts.
Nutrition Facts : Calories 467 calories, Carbohydrate 42.7 g, Cholesterol 90.3 mg, Fat 28.3 g, Fiber 1.9 g, Protein 12.4 g, SaturatedFat 17.1 g, Sodium 227.4 mg, Sugar 2 g
QUICK PARMESAN NOODLES
"This is an excellent side dish that even kids love," assures Ruth Dirks from Ravensdale, Washington. "It's perfect when you don't have time to peel potatoes...and oh-so-flavorful!"
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Cook noodles according to package directions; drain. Toss with onions, butter, Parmesan cheese, garlic salt and pepper.
Nutrition Facts :
Tips and Conclusion
Tips:
- Use high-quality ingredients for the best flavor. Fresh Parmesan cheese, real butter, and freshly ground black pepper will make a big difference.
- Cook the noodles according to the package directions. Al dente noodles will have a slightly firm bite to them and will hold up better in the sauce.
- Don't overcook the sauce. The sauce should be slightly thick and creamy, but not too heavy. If it starts to get too thick, add a little bit of milk or cream.
- Serve the noodles immediately, garnished with additional Parmesan cheese and black pepper. You can also add a side of garlic bread or a simple green salad.
Conclusion:
Quick Parmesan Noodles are a simple and delicious pasta dish that can be made in just 15 minutes. It's perfect for a quick weeknight meal or a casual lunch. The creamy Parmesan sauce is rich and flavorful, and the noodles are perfectly cooked. This dish is sure to please everyone at the table.
If you're looking for a quick and easy pasta recipe that's sure to impress, give Quick Parmesan Noodles a try. You won't be disappointed.
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