Best 2 Quick Italian Chicken Sandwiches Recipes
**Introducing a Flavorful Culinary Journey: Quick Italian Chicken Sandwiches and Accompaniments**
Embark on a delightful culinary adventure with our tantalizing Quick Italian Chicken Sandwiches and their delectable accompaniments. These sandwiches are a symphony of flavors, featuring tender and juicy chicken breasts marinated in a zesty Italian dressing, then grilled to perfection. Nestled between toasted ciabatta buns, they're topped with a vibrant array of ingredients like fresh mozzarella, tangy sun-dried tomatoes, crisp arugula, and a drizzle of flavorful pesto.
To elevate your sandwich experience, we've included three irresistible recipes for homemade sides. Prepare a refreshing Italian Chopped Salad, bursting with crisp romaine lettuce, juicy tomatoes, crunchy cucumbers, and a tangy dressing. Indulge in a creamy and flavorful Avocado Ranch Dip, perfect for dipping your chicken sandwiches or vegetable crudités. And for a sweet treat, whip up a batch of our delectable Lemon Blueberry Muffins, filled with zesty lemon and juicy blueberries.
These recipes are not only delicious but also incredibly versatile. Whether you're planning a casual lunch, a family picnic, or a fun party, these dishes are sure to impress your taste buds and leave you craving more. So, gather your ingredients, put on your apron, and let's embark on this culinary journey together!
QUICK ITALIAN CHICKEN SANDWICHES
Turn chicken breasts into Italian-style sandwiches on your dinner table in just 20 minutes.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- Flatten each chicken breast to about 1/4-inch thickness between sheets of waxed paper or plastic wrap.
- In medium bowl, mix Bisquick mix, Parmesan cheese and Italian seasoning. Dip chicken into water, then coat with Bisquick mixture.
- In 12-inch nonstick skillet, melt butter over medium heat. Add chicken; cook 8 to 10 minutes, turning once, until no longer pink in center. Fill buns with chicken, lettuce, mozzarella cheese and pasta sauce.
Nutrition Facts : Calories 740, Carbohydrate 71 g, Cholesterol 125 mg, Fat 1 1/2, Fiber 4 g, Protein 54 g, SaturatedFat 12 g, ServingSize 1 Sandwich, Sodium 1590 mg, Sugar 13 g, TransFat 1 1/2 g
QUICK ITALIAN CHICKEN SANDWICHES
Turn chicken breasts into Italian-style sandwiches on your dinner table in just 20 minutes.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- Flatten each chicken breast to about 1/4-inch thickness between sheets of waxed paper or plastic wrap.
- In medium bowl, mix Bisquick mix, Parmesan cheese and Italian seasoning. Dip chicken into water, then coat with Bisquick mixture.
- In 12-inch nonstick skillet, melt butter over medium heat. Add chicken; cook 8 to 10 minutes, turning once, until no longer pink in center. Fill buns with chicken, lettuce, mozzarella cheese and pasta sauce.
Nutrition Facts : Calories 740, Carbohydrate 71 g, Cholesterol 125 mg, Fat 1 1/2, Fiber 4 g, Protein 54 g, SaturatedFat 12 g, ServingSize 1 Sandwich, Sodium 1590 mg, Sugar 13 g, TransFat 1 1/2 g
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the taste of your sandwiches.
- Don't be afraid to experiment with different flavors. There are many ways to make a delicious Italian chicken sandwich, so feel free to add your own personal touch.
- Make sure the chicken is cooked through before assembling the sandwiches. This will help to prevent foodborne illness.
- Serve the sandwiches immediately after they are made. This will ensure that the bread is crispy and the chicken is hot and juicy.
Conclusion:
Italian chicken sandwiches are a quick, easy, and delicious meal that can be enjoyed by people of all ages. With a few simple ingredients, you can make a sandwich that is both flavorful and satisfying. So next time you're looking for a quick and easy lunch or dinner, give Italian chicken sandwiches a try. You won't be disappointed!
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