Best 5 Quick Easy Pork Chops Recipes
Pork chops are a versatile and affordable cut of meat that can be cooked in a variety of ways. They're a great source of protein, vitamins, and minerals, and they can be enjoyed by people of all ages. This article provides three quick and easy recipes for cooking pork chops, so you can enjoy a delicious and healthy meal in no time.
**Pan-Fried Pork Chops**:
The first recipe is for pan-fried pork chops. This is a classic method of cooking pork chops that yields juicy and flavorful results. The pork chops are simply seasoned with salt, pepper, and garlic powder, then pan-fried in a little bit of oil until cooked through.
**Baked Pork Chops with Apples and Sweet Potatoes**:
The second recipe is for baked pork chops with apples and sweet potatoes. This is a one-pan meal that is perfect for a weeknight dinner. The pork chops are seasoned with a mixture of spices, then baked in the oven with apples, sweet potatoes, and onions.
**Slow Cooker Pork Chops with BBQ Sauce**:
The third recipe is for slow cooker pork chops with BBQ sauce. This is a great recipe for busy people, as it only requires a few minutes of prep time. The pork chops are simply seasoned with salt and pepper, then placed in a slow cooker with BBQ sauce. The pork chops are cooked on low for 6-8 hours, until they are fall-off-the-bone tender.
No matter which recipe you choose, you're sure to enjoy a delicious and satisfying meal. Pork chops are a great addition to any dinner table, and they're sure to please everyone in your family.
QUICK AND EASY GRILLED PORK CHOPS
A quick and easy way to prepare flavorful grilled pork chops.
Provided by Erin
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 1h25m
Yield 4
Number Of Ingredients 5
Steps:
- Season both sides of the pork chops with cayenne pepper and black pepper and lightly poke with a fork to make a few holes. Place pork in a casserole dish, pour soy sauce over top, and add garlic. Cover the dish with plastic wrap and marinate in the refrigerator for 1 hour, turning halfway through.
- Preheat an outdoor grill for high heat and lightly oil the grate.
- Remove chops from the marinade and shake off excess. Discard the remaining marinade.
- Place chops on the preheated grill and reduce heat to medium. Cook until no longer pink in the center, about 6 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 158.1 calories, Carbohydrate 3.4 g, Cholesterol 49 mg, Fat 6.3 g, Fiber 0.4 g, Protein 20.9 g, SaturatedFat 2.1 g, Sodium 1105.1 mg, Sugar 0.6 g
QUICK AND EASY BAKED PORK CHOPS
This recipe only requires 4 ingredients (besides the pork chops), and it is super easy and fast to make...not to mention melt-in-your-mouth yummy!
Provided by Sable3569
Categories Pork
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 425.
- In a glass dish, coat the pork chops with the Ranch Dressing and allow to marinate for about 15 minutes.
- In a separate shallow dish, mix the remaining ingredients.
- Dredge each pork chop in the bread crumb mixture one by one.
- Place the pork chops on a metal rack and place on top of a cookie sheet.
- Bake for about 18-20 minutes, or until cooked through.
EASY AND QUICK HONEY- SPICE GLAZED PORK CHOPS
Make and share this Easy and Quick Honey- Spice Glazed Pork Chops recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Pork
Time 23m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl combine first 5 ingredients, mix well.
- In a skillet heat oil over med-high heat. Sprinkle chops with salt and pepper; cook 2 minutes on each side, or until browned, drain the oil.
- Reduce heat to med-low; add honey mixture; cook 10 minutes, or until done, turning the chops once.
- Delicious!
QUICK & EASY PORK CHOPS
This is a quick meal idea, nothing fancy, but something that most everyone in the family enjoys. I use them when I am short of time!
Provided by breezermom
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Brown pork chops in a skillet until they turn gray.
- Drain the grease.
- Place the pork chops in a baking dish.
- Top with sliced onion.
- Mix the two soups, then pour on pork chops.
- Bake at 350 degrees for 20 to 25 minutes.
QUICK AND EASY PORK CHOPS
Make and share this Quick And Easy Pork Chops recipe from Food.com.
Provided by MizzNezz
Categories Pineapple
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Brown chops in oil.
- Add onions, cook 2 minutes.
- Mix juice, sugar,vinegar and salt.
- Pour over chops.
- Cover and simmer for 15 minutes.
Nutrition Facts : Calories 415.2, Fat 19.7, SaturatedFat 5.4, Cholesterol 124, Sodium 384.8, Carbohydrate 16.5, Fiber 1.1, Sugar 12.4, Protein 40.6
Tips:
- Use a meat thermometer to ensure the pork chops are cooked to your desired doneness. For medium-rare, cook to an internal temperature of 145°F (63°C); for medium, cook to 160°F (71°C); and for well-done, cook to 170°F (77°C).
- If you don't have a meat thermometer, you can check the doneness of the pork chops by cutting into one. The meat should be slightly pink in the center for medium-rare, and no longer pink for medium or well-done.
- If you're using boneless pork chops, you can cook them in a skillet over medium-high heat for about 3-4 minutes per side, or until cooked through.
- If you're using bone-in pork chops, you can cook them in a skillet over medium-high heat for about 5-6 minutes per side, or until cooked through.
- You can also bake pork chops in the oven. Preheat the oven to 400°F (200°C) and bake the pork chops for about 15-20 minutes, or until cooked through.
- Serve pork chops with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.
Conclusion:
Pork chops are a versatile and delicious cut of meat that can be cooked in a variety of ways. With just a few simple ingredients and a little bit of time, you can create a delicious and satisfying meal. So next time you're looking for an easy and affordable weeknight dinner, give pork chops a try!
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