Best 3 Quick Easy Honey Mustard Recipes
**Honey Mustard: A Versatile Condiment with Endless Possibilities**
Honey mustard, a classic and versatile condiment, is a perfect blend of sweet and tangy flavors. Made with a base of honey, mustard, and vinegar, this condiment can be used as a dipping sauce, marinade, or spread. Its unique flavor profile makes it a popular choice for a variety of dishes, including chicken, fish, pork, and vegetables. In this article, we'll explore three delicious honey mustard recipes that showcase the versatility of this condiment, providing options for a quick and easy sauce, a flavorful marinade, and a creamy spread. Get ready to elevate your meals with the tantalizing taste of honey mustard!
QUICK AND EASY HONEY MUSTARD PORK TENDERLOIN - WW
It is good the way it is but maybe even better if you marinate it in the honey mustard mixture. 5 Weight Watcher points per serving. Sorry, this recipe isnt' core.
Provided by Budgiegirl
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients except the tenderloin; coat the tenderloin well with the sauce.
- Roast in a 375 degree oven for 20-30 minutes, basting occasionally, until the meat thermometer registers 155-160 degrees.
- Slice thinly.
Nutrition Facts : Calories 93.9, Fat 0.1, Sodium 45.9, Carbohydrate 24.4, Fiber 0.2, Sugar 24, Protein 0.2
EASY HONEY MUSTARD CHICKEN
My absolute favorite dish at Bakers Square is the Honey Mustard Chicken with mushrooms and onions. Unfortunately, the Bakers Square restaurants near me relocated. So, I devised this version which is quick and easy.-Arlene Erlbach, Morton Grove, Illinois
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the first 5 ingredients; set aside. Place flour in a shallow bowl. Add chicken, a few pieces at a time, and toss to coat; shake off excess. In a large skillet, heat 2 tablespoons oil over medium-high heat. Brown chicken on both sides. Remove from pan. Add mushrooms and onion to same pan; cook and stir until tender, 6-8 minutes., Add dressing mixture, stirring to loosen browned bits from pan. Return chicken to pan; bring to a boil. Reduce heat; simmer, uncovered, until a thermometer inserted in chicken reads 165°, 12-15 minutes longer.
Nutrition Facts : Calories 563 calories, Fat 35g fat (6g saturated fat), Cholesterol 117mg cholesterol, Sodium 548mg sodium, Carbohydrate 23g carbohydrate (12g sugars, Fiber 1g fiber), Protein 38g protein.
QUICK & EASY HONEY MUSTARD
This fast, easy mustard with rice vinegar and honey has more flavor than any other honey mustard dressing I've ever tried. -Sharon Rehm, New Blaine, Arkansas
Provided by Taste of Home
Time 5m
Yield 1 cup.
Number Of Ingredients 3
Steps:
- In a small bowl, whisk all ingredients. Refrigerate until serving.
Nutrition Facts : Calories 28 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 154mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- For a spicier sauce, use Dijon mustard instead of yellow mustard.
- Add a tablespoon of minced fresh ginger or garlic for an extra layer of flavor.
- If you like a sweeter sauce, add an extra tablespoon of honey.
- To make a creamy sauce, stir in a tablespoon of sour cream or plain yogurt.
- This sauce can be used as a dip for chicken tenders, pretzels, or vegetables.
Conclusion:
Honey mustard is a versatile sauce that can be used as a dip, marinade, or dressing. It is easy to make and can be customized to your own taste preferences. Whether you like it spicy, sweet, or creamy, there is a honey mustard recipe out there for you. So next time you are looking for a quick and easy sauce, give honey mustard a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
