Best 4 Quick Banana Pudding Recipes
Indulge in the delightful realm of creamy, velvety banana pudding, a classic dessert that has captivated taste buds for generations. Whether you prefer a traditional rendition or a modern twist, this article presents a symphony of recipes that cater to every palate. From the quintessential Southern-style banana pudding, adorned with layers of creamy vanilla wafers and ripe banana slices, to the decadent chocolate-banana pudding, infused with the rich flavors of cocoa and dark chocolate, this culinary journey promises an explosion of flavors. For those seeking a lighter indulgence, the low-fat banana pudding offers a guilt-free alternative, while the vegan banana pudding caters to those with dietary restrictions, ensuring everyone can savor the delectable goodness of this timeless dessert.
Here are our top 4 tried and tested recipes!
QUICK AND EASY BANANA PUDDING
Make and share this Quick and Easy Banana Pudding recipe from Food.com.
Provided by josamky1063
Categories Dessert
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a medium bowl combine pudding mix, milk and vanilla. With electric mixer, beat 1-2 minutes or until thickened.
- Add 1 cup whipped topping.
- In a 1 1/2 quart round dish layer half of wafers, bananas and pudding.
- Drizzle with topping.
- Repeat layers, ending with pudding.
- Top with remaining 1/2 cup of whipped topping.
- Sprinkle with 3 crushed cookies, if desired.
QUICK AND TASTY BANANA PUDDING
Try classic banana pudding in a new way! This no-fuss, impossibly easy dessert recipe calls for just four ingredients and is ready in less than 10 minutes.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 10m
Yield 1
Number Of Ingredients 5
Steps:
- In 5-oz glass, place 1 vanilla wafer cookie. Top with 1/3 of the banana slices, 1 tablespoon of the whipped topping, another vanilla wafer cookie and 1 tablespoon of vanilla pudding. Repeat layers, beginning with banana slices.
- Top with remaining banana slices and 1 tablespoon whipped topping. Garnish with crushed cookies.
Nutrition Facts : Fat 1/2, ServingSize 1 Serving
QUICK AND TASTY BANANA PUDDING FOR ONE
Every now and then I'll crave banana pudding, but don't want to make a big bowl of it. Found a single serving recipe in Southern Living and tweaked it a little bit. This hits the spot when that banana pudding craving hits!
Provided by mailbelle
Categories Dessert
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- In a glass, layer the following: 2 tablespoons whipped topping, half of the banana slices, 2 tablespoons prepared vanilla pudding, and 3 vanilla wafers.
- Repeat.
- Dollop with 1 tablespoon whipped topping.
Nutrition Facts : Calories 419.8, Fat 16.3, SaturatedFat 7.4, Cholesterol 31.4, Sodium 350.9, Carbohydrate 66.3, Fiber 3.4, Sugar 27.4, Protein 5.5
SUE'S QUICK N EASY BANANA PUDDING
This came from my friend, Sue. It's similar to others posted, but uses more pudding and water rather than milk. It's very quick to assemble and sets in the fridge in about 5-10 minutes.
Provided by Junebug
Categories Dessert
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Put the condensed milk and the water in a bowl and mix well.
- Add the box of instant pudding and stir until well combined.
- Chill about 5 minutes until set.
- Fold in cool whip.
- Layer pudding, cookies, and bananas 2 or 3 times, depending on the size and shape of your serving dish.
- Keep in fridge until ready to serve.
Tips:
- Use ripe bananas: Ripening enhances the sweetness and flavor of bananas, making them ideal for pudding. If your bananas are not ripe enough, you can ripen them quickly by placing them in a paper bag with an apple or pear for a few days.
- Choose the right pudding mix: There are many different types of pudding mixes available, so choose one that you enjoy the flavor of. You can also use a sugar-free or low-fat pudding mix if you are watching your calorie intake.
- Don't overbeat the pudding: Overbeating the pudding can make it tough and grainy. Be sure to mix it until it is just thickened, then stop.
- Chill the pudding before serving: Chilling the pudding allows it to set and develop its flavor. You can chill it for at least 30 minutes, or up to overnight.
- Serve the pudding with your favorite toppings: Banana pudding is delicious on its own, but it can also be served with a variety of toppings, such as whipped cream, sliced bananas, or crushed cookies.
Conclusion:
Banana pudding is a classic Southern dessert that is easy to make and always a crowd-pleaser. With just a few simple ingredients, you can create a creamy, flavorful pudding that is perfect for any occasion. So next time you are looking for a quick and easy dessert, give this banana pudding recipe a try.
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