Best 7 Quick Baking Mix Recipes
**Homemade Baking Mix: A Versatile Pantry Staple for Quick and Easy Baking**
Baking is a delightful way to satisfy your sweet cravings, but it can be intimidating to start from scratch, especially if you don't have all the necessary ingredients on hand. With our comprehensive guide to homemade baking mix, we'll show you how to create a versatile pantry staple that can transform your baking endeavors into effortless and enjoyable experiences. Discover a collection of quick and easy recipes that utilize this versatile mix, ranging from fluffy pancakes and golden waffles to moist muffins and delectable cookies. Get ready to unleash your inner baker and create an array of delectable treats with minimal effort and maximum satisfaction.
BAKING MIX
This versatile baking mix is a great helper in the kitchen. You'll be amazed at the number of things you can make with it. -Alice Wrisley, Mohawk, New York
Provided by Taste of Home
Time 10m
Yield 3-1/2 cups.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the first five ingredients; cut in shortening until mixture resembles coarse crumbs. Store in an airtight container in a cool, dry place or in the freezer for up to 6 months., Quick Baking Mix may be used to prepare the following recipes (also found in Recipe Finder): Cinnamon Coffee Cake, Sausage 'n' Egg Biscuits and Lime Cheesecake.
Nutrition Facts : Calories 186 calories, Fat 9g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 312mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
20 EASY BISQUICK RECIPE COLLECTION
Here are 20 quick and easy recipes you can make with a box of Bisquick baking mix!
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 20
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious recipe in 30 minutes or less!
Nutrition Facts :
QUICK BANANA BREAD
Delicious with hot cocoa or tea for an afternoon snack.
Provided by JJOHN32
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h20m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Generously grease the bottom of a 9 x 5 inch loaf pan.
- Measure oil, bananas, vanilla, eggs, baking mix, sugar, and nuts into a large bowl. Beat vigorously with a spoon for about 30 seconds. Pour the batter into the prepared pan.
- Bake until a wooden pick inserted in center comes out clean, about 55 to 65 minutes. Cool for 5 minutes in the pan. Loosen sides of loaf from the pan. Remove to a wire rack to cool completely.
Nutrition Facts : Calories 272 calories, Carbohydrate 40.7 g, Cholesterol 46.5 mg, Fat 10.9 g, Fiber 1.1 g, Protein 4.6 g, SaturatedFat 1.5 g, Sodium 466.8 mg, Sugar 21.2 g
HOMEMADE BAKING MIX
Homemade baking mix, good for biscuits.
Provided by fayyr
Time 10m
Yield 24
Number Of Ingredients 6
Steps:
- Whisk flour, dry milk powder, baking powder, sugar, and salt in a large bowl until thoroughly combined. Cut shortening into dry ingredients with a pastry cutter, about 1/2 cup at a time, until mixture resembles cornmeal. Store in an air-tight container for up to 3 months.
Nutrition Facts : Calories 273.8 calories, Carbohydrate 41.2 g, Cholesterol 1 mg, Fat 9 g, Fiber 1.3 g, Protein 6.7 g, SaturatedFat 2.2 g, Sodium 623.1 mg, Sugar 4.8 g
BISQUICK® SUBSTITUTE
Quick and easy substitute for Bisquick®.
Provided by Kevin G
Categories 100+ Everyday Cooking Recipes
Time 10m
Yield 4
Number Of Ingredients 4
Steps:
- Sift flour into a bowl; add baking powder and salt and whisk until fully incorporated. Cut butter into flour mixture using a pastry cutter until evenly combined.
Nutrition Facts : Calories 140.1 calories, Carbohydrate 24.3 g, Cholesterol 7.6 mg, Fat 3.2 g, Fiber 0.8 g, Protein 3.3 g, SaturatedFat 1.9 g, Sodium 349.3 mg, Sugar 0.1 g
BASIC BAKING MIX
Make and share this Basic Baking Mix recipe from Food.com.
Provided by Diana Adcock
Categories High In...
Time 10m
Yield 4 cups
Number Of Ingredients 6
Steps:
- In a food processor or large mixing bowl combine all the dry ingredients.
- Pulse to mix the ingredients or turn your mixer on low to mix well, 1 T at a time add the shortening-mixing well after each addition.
- This will keep for 6 weeks in your fridge, 4 weeks on the shelf.
- To make a pourable crust combine 2/3 cups baking mix with 2 eggs and 1 cup of milk.
- Mix well.
- For biscuits, muffins or pancakes follow the directions in recipe#16813.
EASY QUICHE
This is an easy mix-it-up-in-one-bowl-and-cook recipe. I make it for every brunch I attend. You may substitute chopped spinach for the broccoli if you wish.
Provided by MISHY
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 1h
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 10 inch quiche dish.
- In a large bowl, beat together milk, eggs, baking mix, butter and parmesan cheese. Batter will be lumpy. Stir in broccoli, ham and Cheddar cheese. Pour into prepared quiche dish.
- Bake in preheated oven for 50 minutes, until eggs are set and top is golden brown.
Nutrition Facts : Calories 371.1 calories, Carbohydrate 12.5 g, Cholesterol 161.1 mg, Fat 26.6 g, Fiber 1.3 g, Protein 21 g, SaturatedFat 14.5 g, Sodium 796.7 mg, Sugar 4 g
Tips for Using the Quick Baking Mix:
- Always measure ingredients accurately. This is especially important for baking, as precise measurements ensure that the ingredients react correctly and the final product turns out as expected.
- Use fresh baking powder and baking soda. Old baking powder and baking soda can lose their potency, resulting in flat or dense baked goods.
- Don't overmix the batter or dough. Overmixing can develop the gluten in the flour, making the baked goods tough.
- Bake at the correct temperature and for the specified amount of time. Baking times and temperatures can vary depending on the recipe and the oven, so it's important to follow the recipe carefully.
- Let baked goods cool completely before frosting or storing them. This will help prevent the frosting from melting or the baked goods from becoming soggy.
Conclusion:
This quick baking mix is a versatile ingredient that can be used to make a variety of delicious baked goods. With its simple ingredients and easy-to-follow instructions, it's a great option for busy home cooks or anyone who wants to enjoy homemade baked goods without the hassle. Whether you're making pancakes, muffins, or cookies, this baking mix is sure to become a staple in your kitchen. So next time you're craving something sweet and satisfying, give this quick baking mix a try. You won't be disappointed!
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