Tantalize your taste buds with these delectable Apple Pie Cookies! These treats are an explosion of flavors, encasing a sweet and tangy apple filling within a golden, flaky crust. Each bite transports you to a cozy kitchen, filled with the warmth of freshly baked goods and the aroma of apples and spices.
This recipe collection features a variety of Apple Pie Cookies to suit every palate. From classic Apple Pie Cookies with a traditional filling to unique variations like Caramel Apple Pie Cookies and Apple Pie Cookies with a streusel topping, there's something for everyone. Whether you prefer a crispy crust or a soft and chewy texture, these recipes have got you covered.
The best part? These Apple Pie Cookies are a breeze to make! With simple, easy-to-follow instructions and a handful of pantry staples, you'll be enjoying these treats in no time. So gather your ingredients, preheat your oven, and let's embark on a baking adventure together!
QUICK AND EASY APPLE PIE COOKIES
I created this simple cookie recipe using similar ingredients as apple pie. I wanted the taste of my apple pie without the hassle of it. They came out delicious!
Provided by TASTYMEL
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 32m
Yield 30
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Sift flour, cornstarch, baking soda, and baking powder together in a bowl.
- Mix brown sugar and egg together in a bowl; stir in apples, cinnamon, and cloves. Blend softened butter into the apple mixture with a fork. Slowly stir flower mixture into the apple mixture until combined. Spoon batter onto a baking sheet.
- Bake in the preheated oven until lightly brown, about 12 minutes.
Nutrition Facts : Calories 156.5 calories, Carbohydrate 23.9 g, Cholesterol 22.5 mg, Fat 6.5 g, Fiber 1.1 g, Protein 1.6 g, SaturatedFat 4 g, Sodium 107.9 mg, Sugar 13.6 g
EASY APPLE PIE COOKIE CUPS
These adorable cookie cups are easy as pie-actually, they're easier! Betty Crocker™ sugar cookie mix and spiced pie filling provide a shortcut start to these irresistible apple treats that are perfect for fall.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h35m
Yield 24
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. Grease 24 regular-size muffin cups with shortening; lightly flour.
- In large bowl, mix cookie mix, flour, butter and egg with spoon until soft dough forms. Measure 2 cups of the dough, and set aside remaining dough. Using the 2 cups of dough, firmly press a heaping tablespoon of dough into bottom of each muffin cup.
- Chop apple pie filling into small pieces; place a generous 2 teaspoons pie filling in center of each cookie cup. On floured surface, roll remaining dough 1/8 inch thick. Using small 1 to 1 1/2-inch cookie cutter, cut small shapes of your choice. If necessary, press any leftover scraps together, and reroll on floured surface to make total of 24 cutouts. Place one cutout on top of apple pie filling in each cookie cup.
- In small bowl, mix sugar and cinnamon; sprinkle on tops of cutouts. Bake 14 to 17 minutes or until edges of cookies are deep golden brown. Cool 10 minutes in pan on cooling rack. Run metal spatula around edge of each cookie cup to loosen; cool in pan 20 minutes. Remove cookies from muffin cups to cooling rack to cool completely.
Nutrition Facts : Calories 130, Carbohydrate 21 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Cookie Cup, Sodium 95 mg, Sugar 12 g, TransFat 0 g
APPLE PIE COOKIES
Made with cream cheese, a warm apple filling, and dusted with cinnamon sugar... These things go quick in my house.
Provided by Jen Spiess
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h8m
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
- Beat butter, cream cheese, and vanilla extract together in a large bowl until smooth. Add flour, 5 teaspoons sugar, baking powder, and 1 teaspoon cinnamon; mix until dough comes together.
- Roll dough into a 1/4-inch thick round on a floured work surface. Cut out 48 circles with a cookie cutter.
- Top 24 dough circles with a teaspoon of apple pie filling. Cover with remaining 24 dough circles. Crimp edges with a fork to seal. Arrange cookies on lined baking sheets.
- Bake in the preheated oven until cookies are golden brown, 23 to 29 minutes. Cool for 5 minutes.
- Mix 2 tablespoons sugar and 1 teaspoon cinnamon together in a shallow bowl. Roll warm cookies in sugar and cinnamon mixture until coated. Transfer to a wire rack to cool, about 10 minutes.
Nutrition Facts : Calories 159.3 calories, Carbohydrate 15 g, Cholesterol 28.1 mg, Fat 10.3 g, Fiber 0.6 g, Protein 1.7 g, SaturatedFat 6.4 g, Sodium 124.1 mg, Sugar 2.1 g
OLD-FASHIONED APPLE COOKIES
In only 20 minutes you can enjoy these delicious scratch cookies made with tart chopped apples, warm spices and sweet brown sugar. Come fall there are plenty of cookie recipes that will make good use of the bounty of fresh apples, but you won't find one better or faster than these Old-Fashioned Apple Oatmeal Cookies.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 20m
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 375°. Grease cookie sheet with shortening. Beat brown sugar, butter and egg in large bowl with electric mixer on medium speed until light and fluffy. Stir in flour, nutmeg, salt and baking soda. Stir in apple.
- Drop dough by rounded teaspoonfuls about 2 inches apart onto cookie sheet.
- Bake 8 to 10 minutes or until light brown. Remove from cookie sheet to wire rack; cool. Store loosely covered.
Nutrition Facts : Calories 115, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Cookie, Sodium 80 mg
Tips:
- For the best flavor, use fresh, crisp apples. Granny Smith or Honeycrisp apples are good choices.
- If you don't have apple pie spice, you can make your own by combining 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, and 1/4 teaspoon ground allspice.
- To make the cookies even more decadent, add a scoop of vanilla ice cream or whipped cream on top.
- These cookies can be stored in an airtight container at room temperature for up to 3 days.
Conclusion:
These quick and easy apple pie cookies are the perfect fall treat. They're made with simple ingredients and can be ready in just 30 minutes. The cookies are soft and chewy with a delicious apple pie filling. They're perfect for a snack, dessert, or to take to a potluck. So next time you're craving something sweet and apple-y, give these cookies a try. You won't be disappointed!
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