Indulge in a tantalizing culinary journey with our Pulled Pork Nachos, a symphony of flavors that will elevate your nacho experience to new heights. This delectable dish combines the smokiness of tender pulled pork with the gooeyness of melted cheese, creating a harmonious balance that will satisfy every craving. Crispy tortilla chips provide the perfect base for this nacho extravaganza, while a medley of toppings like vibrant salsa, cool sour cream, and tangy guacamole add layers of texture and flavor. Get ready to embark on a taste adventure that will leave you craving more.
In addition to the classic Pulled Pork Nachos, our article also features a collection of equally enticing nacho recipes that cater to diverse preferences. From the vegetarian-friendly Black Bean Nachos, bursting with protein-packed black beans and a flavorful blend of spices, to the zesty and refreshing Salsa Verde Nachos, topped with a vibrant salsa verde and tangy cotija cheese, there's something for every nacho enthusiast. And for those who love a bit of heat, our Spicy Chorizo Nachos, featuring a spicy chorizo-infused cheese sauce and jalapeños, will ignite your taste buds. Whichever recipe you choose, prepare to be captivated by the nacho magic that awaits.
PULLED PORK NACHOS
While home from college, my daughter made these tempting pork nachos, her first recipe ever. My son and I couldn't get enough. -Carol Kurpjuweit, Humansville, Missouri
Provided by Taste of Home
Categories Appetizers
Time 8h30m
Yield 16 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, mix seasoning ingredients. Place roast in a 5- or 6-qt. slow cooker; rub with seasonings. Add peppers and onion. Cook, covered, on low 8-10 hours., Remove roast; cool slightly. Strain cooking juices, reserving vegetables and 1/2 cup juices; discard remaining juices. Skim fat from reserved juices. Shred pork with 2 forks., Return pork, reserved juices and vegetables to slow cooker. Stir in beans, barbecue sauce and cheese; heat through. Serve over chips with toppings as desired. Freeze option: Freeze cooled pork mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth or water if necessary.
Nutrition Facts : Calories 233 calories, Fat 11g fat (5g saturated fat), Cholesterol 60mg cholesterol, Sodium 416mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 2g fiber), Protein 18g protein.
PULLED PORK NACHOS RECIPE BY TASTY
Here's what you need: pork shoulder, brown sugar, chili powder, onion powder, garlic powder, cayenne pepper, kosher salt, black pepper, medium red onion, ketchup, mustard, tortilla chip, red onion, BBQ sauce, shredded cheddar cheese, shredded monterey jack cheese, diced tomato, sour cream, salsa, fresh cilantro
Provided by Jordan Kenna
Categories Appetizers
Yield 10 servings
Number Of Ingredients 20
Steps:
- Place pork, onion, and seasonings into a 6-quart slow cooker. Mix to coat meat in seasonings.
- Add ketchup and mustard, spreading evenly over the outside of the meat.
- Set slow cooker to High and cook for 4 hours, until the meat pulls apart easily. Alternatively, the meat can be cooked on the Low setting for 8 hours.
- Remove meat from slow cooker and transfer it to a bowl or cutting board. Using two forks, shred the meat into bite-sized pieces.
- Preheat oven to 400˚F (200˚C).
- Using a cast-iron pan or other oven-safe dish, assemble the nachos layer by layer. Chips, then pork, onion, BBQ sauce, and cheese. Repeat as desired for additional layers.
- Bake for 8-10 minutes until cheese is melted and bubbling.
- Top with sour cream, salsa, and cilantro.
- Enjoy!
Nutrition Facts : Calories 305 calories, Carbohydrate 7 grams, Fat 19 grams, Fiber 0 grams, Protein 24 grams, Sugar 5 grams
BAKED BBQ PULLED PORK NACHOS
This recipe takes BBQ pork to a different setting in quick, tasty nachos baked in 5 minutes - perfect pulled pork nachos, rodeo-style.
Provided by Chef Mo
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 10m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Spread tortilla chips across the bottom of a baking sheet. Sprinkle with Cheddar cheese. Spread pork evenly on top. Spoon BBQ sauce over pork and top with red onions.
- Bake in the preheated oven until cheese is melted, about 5 minutes. Top with chopped pickles and serve.
Nutrition Facts : Calories 623.7 calories, Carbohydrate 59.4 g, Cholesterol 91.8 mg, Fat 29.2 g, Fiber 3.2 g, Protein 30.8 g, SaturatedFat 10.5 g, Sodium 1477.5 mg, Sugar 12.5 g
LOADED PULLED PORK NACHOS RECIPE BY TASTY
Here's what you need: pulled pork, Doritos, sliced pickled jalapeño, mozzarella cheese, salsa
Provided by Kai Broomes
Categories Snacks
Yield 3 servings
Number Of Ingredients 5
Steps:
- Cook pulled pork according to package directions.
- Add half of the nachos to the bottom of a baking dish. Top with pulled pork, jalapenos, and grated cheese, then top with the remaining nachos.
- Bake for 5-8 minutes or until cheese is nicely melted. If desired, garnish with salsa, sour cream, and/or guacamole.
- Serve.
Nutrition Facts : Calories 1612 calories, Carbohydrate 213 grams, Fat 73 grams, Fiber 16 grams, Protein 36 grams, Sugar 8 grams
Tips:
- Use your favorite pulled pork recipe or a store-bought variety to save time.
- For a smoky flavor, cook the pulled pork with a dry rub or liquid smoke.
- If you don't have nacho cheese sauce, you can substitute with a can of chili or a jar of salsa.
- To make the nachos extra cheesy, add a layer of shredded cheese in between the layers of chips.
- For a vegetarian version of these nachos, use black beans or tofu instead of pulled pork.
- Top the nachos with your favorite toppings, such as sour cream, guacamole, pico de gallo, or pickled onions.
- Serve the nachos immediately while they're still hot and the cheese is melted.
Conclusion:
Pulled pork nachos are a delicious and easy-to-make appetizer or main course. They're perfect for a party or a casual get-together. With a few simple ingredients, you can create a dish that everyone will love. So next time you're looking for a quick and easy meal, give pulled pork nachos a try!
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