Best 2 Pretzel Turkey Treats Recipes
Calling all pet owners with feathered friends! Treat your beloved turkeys to a delightful culinary experience with our curated collection of pretzel turkey treats recipes. These oven-baked goodies are not just tasty, but also packed with essential nutrients to keep your pets happy and healthy. Get ready to spoil your turkeys with a variety of pretzel-based treats, including classic pretzel twists, crunchy pretzel cookies, and savory pretzel and cornbread muffins. Each recipe is meticulously crafted with wholesome ingredients, ensuring a balance of flavors and textures that will tantalize your turkeys' taste buds.
Discover the simple yet delicious pretzel twists, made with whole-wheat flour, oats, and a hint of honey for a touch of sweetness. The crunchy pretzel cookies, on the other hand, boast a delightful combination of pretzel pieces, oats, and peanut butter, providing a burst of nutty flavor in every bite. And for a more substantial treat, the pretzel and cornbread muffins offer a hearty blend of cornmeal, pretzels, and vegetables, making them a perfect snack or meal complement.
With step-by-step instructions and detailed ingredient lists, these recipes are easy to follow, even for novice bakers. You can customize the treats to suit your turkeys' preferences, adjusting the hardness or softness of the pretzels and experimenting with different herbs and spices. Whether you're looking for a quick snack or a special occasion treat, these pretzel turkey treats are sure to become a favorite among your feathered companions.
PRETZEL-TAILED TURKEY TREATS™
Make and share this Pretzel-Tailed Turkey Treats™ recipe from Food.com.
Provided by KELLOGGSreg RICE KR
Categories Dessert
Time 20m
Yield 6 treats, 6 serving(s)
Number Of Ingredients 9
Steps:
- In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- Add 6 cups KELLOGG'S® COCOA KRISPIES® cereal. Stir until well coated. Cool slightly. Cut warm cereal mixture into two different sized circles using two sizes of circle cookie cutters for the turkey bodies (depending on size of cutters). Cool.
- Spread peanut butter on bottom of the smaller circular pieces; attach this to a larger circular piece to form the turkey body. Insert pretzel twists into body for tail feathers. Insert pretzel sticks for legs. Use frosting to attach candies for eyes and beak. Best if served the same day.
- MICROWAVE DIRECTIONS: In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.
- NOTES.
- For best results, use fresh marshmallows.
- 1 jar (7 oz.) marshmallow crème can be substituted for marshmallows.
- Diet, reduced calorie or tub margarine is not recommended.
- Store no more than two days at room temperature in airtight container. To freeze, place in single layer on wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.
PRETZEL TURKEY TREATS
Get your kids in the Turkey Day spirit. Have them help you put together these well-seasoned treats. With colorful pretzel-based tails, they make great edible favors. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 2h
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- Using kitchen scissors, cut feathers and 12 wattles from fruit rolls. Cut three circus peanuts crosswise in half. Cut 24 turkey feet from remaining circus peanuts., Reserve 12 butterscotch chips for beaks. In a microwave, melt 1/2 cup of the remaining chips; stir until smooth. Using melted chips, attach two candy eyeballs, a wattle and a beak to each chocolate-covered thin mint to make turkey heads., Place a pretzel on a waxed paper-lined microwave-safe plate. Place a chocolate kiss in each of the three holes. Microwave on high for 15-20 seconds or until melted. While still warm, arrange feathers in a fan shape over pretzel, pressing gently into melted chocolate to adhere. Repeat with remaining pretzels and kisses., Melt remaining butterscotch chips. Using melted chips, attach a vanilla wafer to each pretzel for body; attach heads. Attach circus peanut pieces for feet. Let stand until set.
Nutrition Facts : Calories 283 calories, Fat 12g fat (8g saturated fat), Cholesterol 4mg cholesterol, Sodium 170mg sodium, Carbohydrate 45g carbohydrate (33g sugars, Fiber 1g fiber), Protein 2g protein.
Tips:
- Choose fresh ingredients: Use high-quality, fresh ingredients for the best flavor and texture.
- Don't overwork the dough: Overworking the dough will make the pretzels tough. Mix just until the ingredients are combined.
- Proof the dough properly: Proofing the dough allows the yeast to activate and the dough to rise. This will result in light and fluffy pretzels.
- Boil the pretzels before baking: Boiling the pretzels before baking gives them their characteristic chewy texture.
- Bake the pretzels until golden brown: Bake the pretzels until they are golden brown for the best flavor and texture.
- Enjoy the pretzels fresh: Pretzels are best enjoyed fresh out of the oven. Store any leftovers in an airtight container at room temperature for up to 3 days.
Conclusion:
These pretzel turkey treats are a delicious and easy-to-make snack that your dog will love. Made with just a few simple ingredients, these treats are perfect for training or as a special treat. The pretzels are soft and chewy, and the turkey flavor is irresistible. Plus, these treats are healthy and made with all-natural ingredients, so you can feel good about giving them to your dog.
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