Best 4 Praline Cinnamon Tortilla Chips Recipes
Get ready to tantalize your taste buds with a culinary journey that blends sweet, savory, and spicy flavors in perfect harmony. Our Praline Cinnamon Tortilla Chips are a delightful fusion of sweet and salty, featuring crispy tortilla chips coated in a luscious praline glaze and sprinkled with a touch of cinnamon. These chips are perfect for snacking, parties, or as a unique addition to your favorite dishes.
In addition to the Praline Cinnamon Tortilla Chips, this article also features three other tantalizing recipes:
- **Salted Chocolate Tortilla Chips:** These chips are a chocolate lover's dream, combining the richness of chocolate with a hint of salt for a delightful balance of flavors.
- **Spicy Chipotle Tortilla Chips:** For those who enjoy a bit of heat, these chips are coated in a zesty chipotle sauce, providing a smoky and spicy kick.
- **Nacho Cheese Tortilla Chips:** A classic snack that never goes out of style, these chips are covered in a creamy nacho cheese sauce, making them perfect for your next game day party or movie night.
Each recipe includes clear instructions, making them easy to follow even for beginner cooks. With step-by-step guides and helpful tips, you'll be able to create these delectable treats in no time. So gather your ingredients, preheat your oven, and let's embark on a culinary adventure that will leave your taste buds craving more.
CINNAMON CHIPS RECIPE
The perfect baked snack to dip in sweet desserts, frosting, salsas and more! Super easy to make a bunch and serve with your favorite dessert dip!
Provided by Lil' Luna
Categories Appetizer
Time 15m
Number Of Ingredients 4
Steps:
- Preheat oven to 350.
- Mix sugar and cinnamon together in a small bowl. Set aside.
- Brush flour tortillas with butter and sprinkle with cinnamon sugar mixture.
- Cut each tortilla into eight wedges. Then cut off the tip and cut 3 more triangles from the top of the tortilla. Place on ungreased baking sheets.
- Bake at 350° for 8-10 minutes or just until crisp. Serve with fruit salsa.
Nutrition Facts : Calories 331 kcal, Carbohydrate 37 g, Protein 4 g, Fat 18 g, SaturatedFat 10 g, Cholesterol 40 mg, Sodium 478 mg, Fiber 1 g, Sugar 13 g, ServingSize 1 serving
CINNAMON PRALINE NUTS
Take these crunchy bites anywhere! Serve them at your holiday party, wrap up a batch for your favorite hostess, or sneak some for a midnight snack. -Amy Miller, Holstein, IA
Provided by Taste of Home
Categories Snacks
Time 30m
Yield 3 cups.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. In a large bowl, mix the first five ingredients until blended. Add pecans and walnuts; toss to coat., Transfer to a greased baking sheet. Bake 20-25 minutes or until toasted, stirring twice. Cool completely. Store in an airtight container.
Nutrition Facts :
CINNAMON TORTILLA CHIPS
Crunchy, sweet and addictive. I have suggested the 24 oz size package of tortilla, however, any size package may be used depending on the size and amount you would like to make. Therefore, cooking times will vary.
Provided by dojemi
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Brush butter over the entire top of one tortilla.
- Sprinkle generously with cinnamon sugar.
- Cut into 8ths.
- Put onto a cookie sheet and bake at 350 degrees till light brown (not to dark).
- Approximately 8 to 10 minutes.
Nutrition Facts : Calories 354.4, Fat 8.8, SaturatedFat 2.1, Sodium 722.5, Carbohydrate 58.3, Fiber 3.5, Sugar 2.2, Protein 9.4
SOUTHERN PRALINES
This recipe is truly Southern, and it's been a family favorite for years. I've packed many a Christmas tin with this candy.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 3-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a large heavy saucepan, combine the brown sugar, cream, corn syrup and salt. Bring to a boil over medium heat, stirring constantly. Cook until a candy thermometer reads 230° (thread stage), stirring occasionally., Carefully stir in pecans and butter. Cook, stirring occasionally, until a candy thermometer reads 236° (soft-ball stage)., Remove from the heat; stir in vanilla. Beat with a wooden spoon until candy thickens and begins to lose its gloss, about 4-5 minutes. , Quickly drop by heaping tablespoonfuls onto waxed paper; spread to form 2-in. patties. Let stand until set. Store in an airtight container.
Nutrition Facts : Calories 121 calories, Fat 6g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 31mg sodium, Carbohydrate 17g carbohydrate (16g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Use high-quality tortillas: Fresh, high-quality tortillas will make a big difference in the final product. Look for tortillas that are soft and pliable, with no cracks or tears.
- Cut the tortillas into even strips: This will help them cook evenly. You can use a sharp knife or a pizza cutter to cut the tortillas.
- Season the tortilla chips before baking: This will help them develop a delicious flavor. You can use a variety of seasonings, such as salt, pepper, garlic powder, onion powder, or chili powder.
- Bake the tortilla chips until they are crispy: This will take about 10-15 minutes, depending on the thickness of the chips. Be sure to watch them closely so that they don't burn.
- Let the tortilla chips cool completely before serving: This will help them crisp up even more.
Conclusion:
Praline cinnamon tortilla chips are a delicious and easy-to-make snack or appetizer. They are perfect for parties or potlucks, and they can also be enjoyed as a crunchy treat on their own. With just a few simple ingredients, you can create a batch of these tasty chips that are sure to please everyone. So next time you are looking for a quick and easy snack, give praline cinnamon tortilla chips a try!
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