Best 4 Pot Roast With Pepperoncini And Ranch Packet Recipes
Craving a hearty and flavorful dish that will warm your soul? Look no further than our pot roast with pepperoncini and ranch packet. This mouthwatering recipe combines tender chuck roast, tangy pepperoncini, and a secret ingredient - a ranch packet - to create a dish that is both comforting and exciting.
In addition to our classic pot roast recipe, we also offer variations that cater to different dietary preferences and tastes. For those who prefer a low-carb option, we have a keto-friendly pot roast recipe that uses a sugar-free ranch packet and omits the potatoes. For those who love creamy dishes, our crock pot ranch pork roast recipe features a rich and creamy gravy made with a combination of ranch dressing mix, cream cheese, and sour cream.
And for those who enjoy a bit of heat, our spicy ranch pork roast recipe adds a kick of cayenne pepper and paprika to the classic ranch flavor. No matter which recipe you choose, you're in for a treat with our pot roast with pepperoncini and ranch packet. So gather your ingredients, prepare your slow cooker, and get ready to indulge in a delicious and satisfying meal.
MISSISSIPPI POT ROAST
Mississippi pot roast is a perfect dish perfect for the Slow Cooker.
Provided by JennCrippen
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 8h5m
Yield 8
Number Of Ingredients 6
Steps:
- Combine chuck roast, pepperoncini, pepperoncini juice, au jus mix, buttermilk ranch dressing, salt, and pepper in a slow cooker. Cook on Low until roast is fork-tender, about 8 hours.
- Pull chuck apart with 2 forks. Cover with aluminum foil to keep warm.
Nutrition Facts : Calories 280.2 calories, Carbohydrate 2.9 g, Cholesterol 78.2 mg, Fat 20.1 g, Fiber 0.2 g, Protein 20 g, SaturatedFat 7.8 g, Sodium 915.4 mg, Sugar 0.1 g
PEPPERONCINI POT ROAST RECIPE
Tender beef drenched in a delicious blend of zesty flavors, this slow cooker Pot Roast recipe with Pepperoncini's has become one of my family's very favorite Sunday dinners!
Provided by Stephanie Dulgarian
Categories dinner Main Course
Time 4h5m
Number Of Ingredients 4
Steps:
- Place beef in your crock pot.
- Pour onion soup mix over the roast.
- Pour entire jar of pepperoncini peppers and the juice over the roast.
- Fill the pepperoncini jar with water and pour over the roast until the meat is completely covered.
- Mix with a spoon until season packet is evenly dispersed.
- Cook on high for 4-6 hours or on low 8 hours - overnight.
- 30 minutes before you plan to serve this roast, pull it out of the crock pot and shred the meat with 2 forks.
- Return the meat to the crock pot and let it sit in the juices until you are ready to serve.
Nutrition Facts : ServingSize 1 serving, Calories 432 kcal, Carbohydrate 5 g, Protein 45 g, Fat 26 g, SaturatedFat 11 g, Cholesterol 156 mg, Sodium 511 mg, Fiber 2 g, Sugar 1 g
MISSISSIPPI POT ROAST
Provided by Food Network
Categories main-dish
Time 8h5m
Yield 8 to 10 servings
Number Of Ingredients 6
Steps:
- Put the roast in a slow cooker. Add the butter, au jus gravy mix, ranch dressing mix and pepperoncini peppers and juice. Add salt and pepper if you like and cook on low until tender, about 8 hours.
MISSISSIPPI ROAST - SLOW COOKER PEPPERONCINI POT ROAST
Slow cooker roast recipe, also called Pepperoncini Roast. Serve with egg noodles or mashed.
Provided by Pokerman11
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 8h10m
Yield 6
Number Of Ingredients 5
Steps:
- Place roast in a slow cooker. Form a pocket in the top of roast and place butter, pepperoncini peppers, ranch dressing mix, and au jus mix in the pocket.
- Cook on Low for 8 hours.
Nutrition Facts : Calories 536.7 calories, Carbohydrate 5.8 g, Cholesterol 151.2 mg, Fat 39.3 g, Fiber 0.2 g, Protein 36.5 g, SaturatedFat 17.3 g, Sodium 1479.1 mg
Tips:
- Use a good quality chuck roast for the best flavor.
- Brown the roast on all sides before braising it to develop a rich color and flavor.
- Use a variety of vegetables in the braising liquid to add flavor and nutrition.
- Add a packet of ranch dressing mix to the braising liquid for a creamy, flavorful sauce.
- Serve the pot roast with mashed potatoes, rice, or noodles for a complete meal.
Conclusion:
Pot roast with pepperoncini and ranch packet is a delicious and easy-to-make meal that is perfect for a weeknight dinner. The tender roast beef is braised in a flavorful sauce made with pepperoncini, ranch dressing mix, and vegetables. This dish is sure to be a hit with the whole family.
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