Pork chops are a versatile and flavorful cut of meat that can be cooked in a variety of ways. Air frying is a healthier alternative to traditional frying methods, and it results in juicy and crispy pork chops that are cooked to perfection. This article provides three delicious recipes for cooking pork chops in an air fryer. The first recipe is for classic air fryer pork chops, which are seasoned with salt, pepper, and garlic powder. The second recipe is for honey garlic pork chops, which are coated in a sweet and savory sauce made with honey, garlic, and soy sauce. The third recipe is for Parmesan-crusted pork chops, which are coated in a crispy breadcrumb mixture made with Parmesan cheese, panko breadcrumbs, and herbs. All three recipes are easy to follow and result in delicious and satisfying pork chops that the whole family will enjoy.
Let's cook with our recipes!
AIR FRYER PORK CHOPS
Adjust cooking time for thicker or thinner pork chops. Some brands of Air Fryers will cook slower or faster than others, adjust accordingly.We cooked the pork chops in a 3.4 qt. Air Fryer. For that size of air fryer, 3 pork chops is about the max without overcrowding the air fryer. If you have larger size, you can probably cook 2-3 more so long as they are still in a single layer.
Provided by Todd
Categories Main Course
Time 20m
Number Of Ingredients 6
Steps:
- Spray or lightly coat the pork chops with olive oil. Season with salt, pepper, garlic powder, and smoked paprika.
- Lay pork chops in the Air Fryer and cook at 380°F (194°C) for 10-14 minutes flipping the pork chops at the halfway cooking point.
- Test for desired doneness, and cook a little more if desired. Serve warm.
Nutrition Facts : Calories 287 kcal, Protein 36 g, Fat 14 g, SaturatedFat 4 g, Cholesterol 113 mg, Sodium 81 mg, ServingSize 1 serving
EASY AIR FRYER PORK CHOPS
Boneless pork chops cooked to perfection in the air fryer. This recipe is super simple and you couldn't ask for a more tender and juicy chop.
Provided by Soup Loving Nicole
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the air fryer to 380 degrees F (190 degrees C).
- Combine Parmesan cheese, paprika, garlic powder, salt, parsley, and pepper in a flat shallow dish; mix well.
- Coat each pork chop with olive oil. Dredge both sides of each chop in the Parmesan mixture and set on a plate.
- Place 2 chops in the basket of the air fryer and cook for 10 minutes; flipping halfway through cook time.
- Transfer to a cutting board and let rest for 5 minutes. Repeat with remaining chops.
Nutrition Facts : Calories 304.7 calories, Carbohydrate 1.5 g, Cholesterol 90.3 mg, Fat 16.6 g, Fiber 0.4 g, Protein 35.3 g, SaturatedFat 5 g, Sodium 684.9 mg, Sugar 0.3 g
AIR-FRYER STUFFED PORK CHOPS
These air-fryer stuffed pork chops are one of my favorite dishes to serve guests. I know they'll love them! —Lorraine Darocha, Mountain City, Tennessee
Provided by Taste of Home
Categories Dinner Side Dishes
Time 1h
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a large skillet, heat oil over medium-high heat. Add celery and onion; cook and stir until tender, 4-5 minutes. Remove from the heat. In a large bowl, combine bread and seasonings. Add celery mixture and broth; toss to coat. Set aside., Cut a pocket in each pork chop by making a horizontal slice almost to the bone. Fill chops with bread mixture; secure with toothpicks if necessary. , Preheat air-fryer to 325°. Sprinkle chops with salt and pepper. Arrange in single layer on greased tray in air-fryer basket. Cook 10 minutes. Turn and cook until a thermometer inserted into center of stuffing reads 165° and thermometer inserted in pork reads at least 145°, 6-8 minutes longer. Let stand 5 minutes; discard toothpicks before serving.
Nutrition Facts : Calories 274 calories, Fat 10g fat (4g saturated fat), Cholesterol 63mg cholesterol, Sodium 457mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 1g fiber), Protein 28g protein. Diabetic Exchanges
Tips:
- Use thin pork chops: This will help them cook evenly and quickly in the air fryer. If you're using thicker chops, you may need to adjust the cooking time.
- Season the pork chops well: This will help them develop flavor. You can use a variety of seasonings, such as salt, pepper, garlic powder, onion powder, paprika, or chili powder.
- Preheat the air fryer: This will help the pork chops cook evenly. Preheat the air fryer to the desired temperature for about 5 minutes before adding the pork chops.
- Don't overcrowd the air fryer: This will prevent the pork chops from cooking evenly. Cook the pork chops in batches if necessary.
- Flip the pork chops halfway through cooking: This will help them cook evenly on both sides.
- Use a meat thermometer to check the internal temperature of the pork chops: This is the best way to ensure that they are cooked to your desired doneness. Pork chops are safe to eat when they reach an internal temperature of 145 degrees Fahrenheit.
Conclusion:
Pork chops are a delicious and versatile dish that can be cooked in a variety of ways. Air frying is a great way to cook pork chops because it is quick, easy, and healthy. Air-fried pork chops are crispy on the outside and juicy on the inside. They are also a great source of protein and other nutrients.
Follow the tips in this article to cook perfect pork chops in the air fryer every time. With a little practice, you'll be able to cook pork chops that are sure to impress your family and friends.
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