Best 5 Popcorn With Truffle Oil Recipes
Indulge in a gourmet snacking experience with our collection of popcorn recipes infused with the luxurious aroma of truffle oil. These delectable treats elevate the classic movie night snack to a sophisticated culinary delight. From the simplicity of Truffle Oil Popcorn to the richness of Truffle Oil and Parmesan Popcorn, each recipe offers a unique味觉之旅. For those with a sweet tooth, Truffle Oil Caramel Corn Popcorn is a must-try, while the savory Truffle Oil and Rosemary Popcorn adds a touch of herbaceousness. Explore the culinary possibilities of truffle oil and popcorn, and create an unforgettable snacking experience that will impress your friends and family.
Check out the recipes below so you can choose the best recipe for yourself!
TRUFFLE LOVERS' POPCORN
The flavors of truffle oil, parsley, and Parmesan cheese combine to create a whimsical gourmet appetizer or snack.
Provided by Holly
Categories Appetizers and Snacks Snacks Popcorn Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Mix the truffle oil, parsley, and Parmesan cheese in a heat-safe bowl.
- Place unopened package of popcorn into center of microwave oven; cook on High power until the bag fills with popped corn and the pops occur about 2 seconds apart (1 1/2 to 4 minutes, depending on oven's power). Open hot bag carefully and pour into bowl. Toss with truffle oil mixture; season to taste with sea salt.
Nutrition Facts : Calories 189.4 calories, Carbohydrate 14.7 g, Cholesterol 4.4 mg, Fat 13.1 g, Fiber 2.7 g, Protein 4.3 g, SaturatedFat 2.7 g, Sodium 444.1 mg, Sugar 0.4 g
TRUFFLE AND PARMESAN POPCORN
Provided by Aaron McCargo Jr.
Time 7m
Yield 6 cups
Number Of Ingredients 6
Steps:
- In a small saucepan over medium heat, add the butter and chives. Saute until the butter is fragrant, about 30 seconds. Remove from the heat and add the truffle oil and season with salt and pepper. Place the popcorn into a large bowl and pour over the truffled butter and sprinkle in the Parmesan. Toss well to combine and serve immediately.
POPCORN WITH TRUFFLE OIL
Steps:
- IN A LARGE POT OR POPCORN MAKER ADD THE OLIVE OIL AND POPCORN KERNELS. COVER AND COOK OVER MEDIUM-HIGH HEAT UNTIL THE KERNELS HAVE POPPED, SHAKING THE POT HALFWAY THROUGH COOKING, ABOUT 3 MINUTES. IMMEDIATELY TRANSFER THE POPCORN TO A LARGE BOWL. TOSS THE POPCORN WITH THE TRUFFLE OIL. SPRINKLE WITH TRUFFLE SALT TO TASTE AND SERVE.
WHITE TRUFFLE POPCORN
So easy... so delicious. A little spritz of white truffle oil makes a gourmet treat for movie night! Great party starter.
Provided by Sharon Thrash
Categories Other Appetizers
Time 5m
Number Of Ingredients 5
Steps:
- 1. In a cup or small bowl, mix together the unpopped popcorn and oil. Pour the coated corn into a brown paper lunch sack, and sprinkle in the salt. Fold the top of the bag over twice to seal in the ingredients. Cook in the microwave at full power for 2½ to 3 minutes, or until you hear pauses of about 2 seconds between pops. Carefully open the bag to avoid steam, and pour into a large bowl. -- OR -- Pop corn in an air popper per instructions.
- 2. Spritz the popcorn with butter flavor PAM and white truffle oil, in desired amounts. Start with TINY amounts and toss the popcorn as you spray. A little bit of the truffle oil goes a LONG way... Toss the popcorn with additional salt or some grated Parmesan cheese after the oil is sprayed on, if desired. (Tip - One of those small plastic squirt bottles found in the "vacation miniature toiletries" section works just as well as a genuine oil mist sprayer... but it should be opaque and not clear if you store the truffle oil in it for a time).
WHITE TRUFFLE POPCORN
From Sally Schneider's cookbook, "The Improvisational Cook", an easy way to take a snack to a whole new level! Don't overdo do it on the truffle oil; a little goes a long way.
Provided by blucoat
Categories Lunch/Snacks
Time 5m
Yield 12 cups
Number Of Ingredients 5
Steps:
- Heat the oil in a large pot over medium heat. Add a few kernels and cover. When they pop, add the rest of the kernels and cover. Shake the pot over the heat and cook until the popping stops, about 3 or 4 minutes. Pour the popcorn into a large bowl.
- In a small bowl, combine the butter and the truffle oil. Drizzle over the popcorn and season with salt.
Nutrition Facts : Calories 54.6, Fat 6.2, SaturatedFat 2.6, Cholesterol 10.2, Sodium 0.5
Tips:
- To make perfect popcorn, use a heavy-bottomed pot with a tight-fitting lid. This will help the popcorn to pop evenly and prevent it from burning.
- Use fresh, high-quality truffle oil for the best flavor. You can find truffle oil at most specialty food stores.
- Be careful not to add too much truffle oil, as it can easily overpower the popcorn.
- Sprinkle the popcorn with grated Parmesan cheese and chopped chives for a gourmet touch.
- Serve the popcorn immediately while it's still warm and crispy.
Conclusion:
Popcorn with truffle oil is a delicious and easy-to-make snack or appetizer. It's perfect for parties or movie nights. With just a few simple ingredients, you can create a gourmet snack that will impress your friends and family.
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