**Poor Man's Dinner: A Culinary Journey Through Time and Budget Constraints**
In the realm of culinary creations, there exists a humble yet delightful dish that has stood the test of time and economic challenges: the Poor Man's Dinner. Originating from an era of scarcity, this dish embodies the ingenuity and resourcefulness of those who crafted it. Over the years, it has evolved into a diverse collection of recipes, each unique in its ingredients and flavors, yet united by a common thread of affordability and accessibility. From hearty stews and casseroles to savory pies and skillet meals, the Poor Man's Dinner offers a comforting and satisfying culinary experience without straining the budget. Whether you're a seasoned home cook or just starting your culinary journey, this compilation of recipes promises to inspire and delight, proving that delicious and affordable meals can coexist harmoniously.
POOR MAN'S DINNER
Don't let the name fool you-this dish guarantees "million-dollar taste" with just a few ingredients!-Mila Abner, Vada, Kentucky
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Season with pepper and garlic powder. Layer the beef, potatoes and onion slices in a shallow 2-qt. baking dish. Combine soup and milk; pour over all. , Cover and bake at 350° for 1-1/4 hours or until potatoes are tender. Garnish with parsley.,
Nutrition Facts : Calories 272 calories, Fat 9g fat (4g saturated fat), Cholesterol 39mg cholesterol, Sodium 410mg sodium, Carbohydrate 30g carbohydrate (4g sugars, Fiber 3g fiber), Protein 17g protein.
POOR MAN'S STEW
Poor Man's Stew, A quick and easy dinner recipe made from scratch and full of great flavor
Provided by Lovefoodies
Categories Beef
Time 45m
Number Of Ingredients 15
Steps:
- Prepare the vegetables, peel and slice the carrots, potatoes and any other vegetables you choose.
- Chop the onion and add to a large pan with a tablespoon of olive oil. Under a medium heat, allow the onions to soften, then add the garlic and ground meat. Stir until evenly browned.
- Add the remaining ingredients except for the liquid cornstarch and broth. Combine everything in a pan and allow to simmer with the lid on for 5 minutes.
- Add the broth and Cornstarch. Stir well then return the lid and allow to simmer for 35 minutes.
- *After this time, if you want more gravy in the pan, just add a little hot water until it's to your liking. Bring everything back to the boil. Season with salt and pepper to taste.
- Serve with some slices of buttered bread and enjoy!
Nutrition Facts : Calories 523 calories, Carbohydrate 46 grams carbohydrates, Cholesterol 97 milligrams cholesterol, Fat 22 grams fat, Fiber 9 grams fiber, Protein 37 grams protein, SaturatedFat 8 grams saturated fat, ServingSize 1, Sodium 398 grams sodium, Sugar 9 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 11 grams unsaturated fat
POOR MAN'S PIE
This is an awesome recipe that I got from my coworker. It can be modified in many ways, including for the slow cooker. It's a simple meal of things you often already have on hand that really sticks to the bones, and it can also be a fun way to use up some leftovers.
Provided by KatieDarling
Categories Main Dish Recipes Savory Pie Recipes Shepherd's Pie Recipes
Time 45m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cook and stir ground beef in a large skillet over medium heat until browned and crumbly, about 10 minutes; season with salt, black pepper, garlic powder, and onion powder. Drain excess grease. Stir cream of mushroom soup and green beans into ground beef and bring to a simmer.
- Spread ground beef mixture into a 9x13-inch casserole dish. Spread mashed potatoes evenly over ground beef mixture. Sprinkle Cheddar cheese over the top.
- Bake in the preheated oven until heated through, about 20 minutes.
Nutrition Facts : Calories 371.6 calories, Carbohydrate 29 g, Cholesterol 66.7 mg, Fat 19.1 g, Fiber 3.5 g, Protein 20.5 g, SaturatedFat 9.4 g, Sodium 1041.5 mg, Sugar 3.3 g
POOR MANS DINNER
A good dinner when your going thru the cabinets trying to put something together.
Provided by georgi johnson
Categories Casseroles
Time 30m
Number Of Ingredients 5
Steps:
- 1. Make mac and cheese according to directions.
- 2. Brown and crumble ground beef, season as you like.
- 3. Combine mac and cheese, cooked ground beef, and can of drained peas. Mix good, let all extra cheese melt. Add seasoning if needed.
OLD-FASHIONED POOR MAN'S STEAK
These flavorful "steaks" fit into everybody's budget. A special friend shared the recipe, and I think of her each time I make this. - Susan Wright, Mineral Wells, West Virginia
Provided by Taste of Home
Categories Dinner
Time 4h25m
Yield 9 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine cracker crumbs, water, salt and pepper. Crumble beef over mixture and mix well. Press into an ungreased 9-in. square pan. Cover and refrigerate for at least 3 hours. , Cut into 3-in. squares; dredge in flour. In a large skillet, heat oil over medium heat; add beef and cook until browned on both sides, 2-3 minutes on each side. , Transfer to a 3-qt. slow cooker with a slotted spatula or spoon. Add soup. , Cover and cook on high until meat is no longer pink, 4 hours. Serve with mashed potatoes or noodles.
Nutrition Facts : Calories 292 calories, Fat 18g fat (6g saturated fat), Cholesterol 68mg cholesterol, Sodium 372mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 1g fiber), Protein 22g protein.
POOR MAN'S DINNER
This is my rendition of a Poor Man's Dinner because nearly everyone should have the ingredients on hand. This is one my family's favorite meals.
Provided by the_salazars
Categories One Dish Meal
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven at 350.
- Brown the ground beef with onion and garlic.
- Add the tomato sauce, corn, and rice and mix together.
- Top with shredded cheddar cheese.
- Put the dish in the oven and cook for 15-20 minutes or until the cheese is nice and melted.
Nutrition Facts : Calories 619.4, Fat 32.3, SaturatedFat 15.8, Cholesterol 121.6, Sodium 863.1, Carbohydrate 45.7, Fiber 3.4, Sugar 7.6, Protein 37.2
Tips:
- Use pantry staples: Poor man's dinner recipes rely on inexpensive and commonly found ingredients, such as beans, rice, pasta, and vegetables.
- Choose versatile ingredients: Look for ingredients that can be used in multiple dishes, such as onions, garlic, and spices.
- Cook in bulk: Cooking larger portions can save time and money in the long run. Leftovers can be used for other meals or frozen for later.
- Use seasonal produce: Seasonal fruits and vegetables are often more affordable and have better flavor.
- Shop at discount stores or farmers markets: These places often have lower prices on groceries.
- Use coupons and promo codes: Many grocery stores and online retailers offer coupons and promo codes that can save you money on your purchases.
Conclusion:
Poor man's dinner recipes are a great way to save money and still enjoy delicious and nutritious meals. By following these tips, you can create affordable and flavorful dishes that your whole family will love. So next time you're on a tight budget, don't despair - there are plenty of delicious and satisfying recipes that won't break the bank.
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