Best 2 Polynesian Watermelon Drink Otai Recipes
Tantalize your taste buds with a Polynesian adventure as we embark on a culinary journey to the refreshing and flavorful shores of the Ota'i, a traditional Polynesian watermelon drink. Originating from the islands of the South Pacific, Ota'i has captured the hearts of locals and visitors alike with its vibrant color, sweet and tangy taste, and unique cultural significance. Embark on this tropical expedition as we unveil the secrets behind this delightful beverage, offering you a collection of authentic Ota'i recipes that will transport you to paradise with every sip. Immerse yourself in the rich Polynesian tradition, discover the variations and culinary nuances that make Ota'i a beloved drink across the islands, and elevate your next gathering with a taste of Polynesian hospitality and charm.
Let's cook with our recipes!
POLYNESIAN WATERMELON DRINK ('OTAI)
''Otai' is a fruit drink which originated in Tonga and is usually made as a summertime refreshment. It is a blend of water, coconut milk, and any variety of pulped tropical fruit such as coconut, watermelon, mango, and pineapple but is almost always watermelon as it is plentiful in Tonga. A small amount of sugar may be added, although the recipe is considerably sweet on its own. I lived in Sydney many moons ago and the Polynesian families drank this by the gallons in the summer. Soooo refreshing and yummy! Serve over ice cubes.
Provided by cookinwithmom
Categories Non-Alcoholic Punch
Time 15m
Yield 12
Number Of Ingredients 7
Steps:
- Grate watermelon with a fork from the rind into a large bowl, leaving no large chunks. Stir water, pineapple, evaporated milk, and coconut into the grated watermelon. Add sugar; stir until dissolved. Squeeze lime juice into the watermelon mixture.
Nutrition Facts : Calories 199.3 calories, Carbohydrate 41.1 g, Cholesterol 9.1 mg, Fat 3.8 g, Fiber 2.2 g, Protein 4.7 g, SaturatedFat 2.3 g, Sodium 48.1 mg, Sugar 34.9 g
POLYNESIAN WATERMELON DRINK ('OTAI)
''Otai' is a fruit drink which originated in Tonga and is usually made as a summertime refreshment. It is a blend of water, coconut milk, and any variety of pulped tropical fruit such as coconut, watermelon, mango, and pineapple but is almost always watermelon as it is plentiful in Tonga. A small amount of sugar may be added, although the recipe is considerably sweet on its own. I lived in Sydney many moons ago and the Polynesian families drank this by the gallons in the summer. Soooo refreshing and yummy! Serve over ice cubes.
Provided by cookinwithmom
Categories Non-Alcoholic Punch
Time 15m
Yield 12
Number Of Ingredients 7
Steps:
- Grate watermelon with a fork from the rind into a large bowl, leaving no large chunks. Stir water, pineapple, evaporated milk, and coconut into the grated watermelon. Add sugar; stir until dissolved. Squeeze lime juice into the watermelon mixture.n
Nutrition Facts : Calories 199.3 calories, Carbohydrate 41.1 g, Cholesterol 9.1 mg, Fat 3.8 g, Fiber 2.2 g, Protein 4.7 g, SaturatedFat 2.3 g, Sodium 48.1 mg, Sugar 34.9 g
Tips:
- Choose seedless watermelons for a smoother drink. If using a watermelon with seeds, make sure to remove them before blending.
- Use fresh lime juice for the best flavor. Bottled lime juice can be used in a pinch, but it won't taste as good.
- Add sugar or honey to taste. The amount of sugar you add will depend on how sweet your watermelon is.
- Serve the drink immediately after making it. It will start to lose its flavor after a few hours.
Conclusion:
Polynesian watermelon drink, also known as otai, is a refreshing and delicious summer drink. It is easy to make and can be enjoyed by people of all ages. The combination of watermelon, lime juice, and sugar creates a sweet and tangy flavor that is sure to please. Otai is also a good source of vitamins and minerals, including vitamin C, potassium, and magnesium. So next time you are looking for a healthy and refreshing drink, give otai a try.
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