Best 3 Pizza Sauce Spoon Lickin Good Recipes
Feast your taste buds on an extraordinary journey with our tantalizing pizza sauce recipes, crafted to satisfy every palate. From the classic Italian staple to unique flavor fusions, our collection promises to elevate your pizza-making experience to new heights. Dive into the delectable world of tomato-based sauces, bursting with fresh herbs, juicy tomatoes, and a symphony of spices.
For those craving a taste of tradition, our classic pizza sauce recipe captures the essence of Italian culinary heritage. With just a few simple ingredients, you'll create a rich and flavorful sauce that pays homage to the Neapolitan roots of pizza. But if you're seeking adventure beyond the classic, let your taste buds explore our unique variations.
Embark on a culinary voyage with our pesto pizza sauce, where vibrant basil, nutty pine nuts, and tangy Parmesan cheese come together to create a vibrant and aromatic masterpiece. If you prefer a spicier kick, our spicy arrabbiata sauce brings the heat with crushed red peppers, garlic, and a hint of chili flakes, adding a fiery touch to your pizza. And for a creamy delight, our Alfredo pizza sauce beckons with a luxurious blend of cream, Parmesan, and garlic, ensuring a luscious and indulgent pizza experience.
No matter your preference, our pizza sauce recipes guarantee a flavor-packed journey that will transform your homemade pizzas into culinary masterpieces. So, gather your ingredients, prepare your taste buds, and let's embark on this delectable adventure together.
BEST PIZZA SAUCE RECIPE (NO COOK, AUTHENTIC ITALIAN STYLE)
The best and easiest Italian pizza sauce recipe.
Provided by Christina Conte
Categories Dressings, Sauces, Syrups & Toppings
Time 5m
Number Of Ingredients 6
Steps:
- Pour the can of tomatoes into a bowl. If it is pomodorini or whole tomatoes, crush them with your hands, or you can roughly cut them with kitchen shears.
- Add the rest of the ingredients and mix well. Taste for salt and add if needed. (Don't add a lot of sauce to the pizza dough; you don't want to drown it.)
Nutrition Facts : Calories 167 calories, Carbohydrate 10 grams carbohydrates, Cholesterol 5 milligrams cholesterol, Fat 13 grams fat, Fiber 1 grams fiber, Protein 3 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 453 milligrams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 10 grams unsaturated fat
PIZZA SAUCE
Provided by Ree Drummond : Food Network
Categories condiment
Time 45m
Yield About 6 cups sauce
Number Of Ingredients 10
Steps:
- Add a tablespoon or so of olive oil into a hot pan over medium-high heat. Throw in the garlic and chopped onions and give them a stir. Cook until the onions are soft, 4 to 5 minutes. Add the chicken broth, whisking to deglaze the bottom of the pan. Cook until the liquid reduces by half. Add the crushed tomatoes and stir to combine. Add salt and pepper to taste and a pinch of sugar. Add the dried oregano and basil. Reduce the heat to low and simmer for 30 minutes.
EASY PIZZA SAUCE III
Quick and easy pizza sauce. No cooking and quick to make.
Provided by Brent
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Time 5m
Yield 24
Number Of Ingredients 5
Steps:
- In a medium bowl, Mix together tomato sauce and tomato paste until smooth. Stir in oregano, garlic and paprika.
Nutrition Facts : Calories 11.4 calories, Carbohydrate 2.6 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.6 g, Sodium 147.8 mg, Sugar 1.6 g
Tips:
- Use high-quality tomatoes: Fresh, ripe tomatoes are essential for a flavorful sauce. If you can, use tomatoes from your garden or a local farmer's market.
- Simmer the sauce: Simmering the sauce for at least 30 minutes allows the flavors to meld and develop.
- Use fresh herbs: Fresh herbs, such as basil, oregano, and thyme, add a delicious flavor to the sauce.
- Don't overcook the sauce: Overcooking the sauce can make it thick and bland. Simmer it just until it has reached your desired consistency.
- Taste the sauce as you go: Taste the sauce throughout the cooking process and adjust the seasonings as needed.
Conclusion:
This pizza sauce recipe is easy to make and packed with flavor. With just a few simple ingredients, you can create a delicious sauce that will elevate your pizzas to the next level. Whether you're using it on a homemade pizza or a store-bought crust, this sauce is sure to be a hit. Give it a try and see for yourself!
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