Best 2 Pizza Popcorn Recipes

Indulge in a delightful culinary journey with our mouthwatering pizza popcorn recipes! These innovative treats combine the irresistible flavors of classic pizza with the irresistible crunch of popcorn, resulting in a symphony of taste and texture that will tantalize your taste buds. With three distinct variations – Cheesy Pizza Popcorn, Taco Pizza Popcorn, and BBQ Chicken Pizza Popcorn – there's a perfect flavor combination for every palate. Each recipe is crafted with carefully selected ingredients, ensuring a perfect balance of savory, cheesy, tangy, and smoky notes. Prepare to embark on a flavor-packed adventure as you explore these unique and utterly delicious pizza popcorn creations.

Check out the recipes below so you can choose the best recipe for yourself!

PIZZA POPCORN

Pizza Popcorn image

Looking for something different-and not sweet-for a bake sale? Whip up this fun popcorn snack from Sheri Warner of Louisville, Nebraska. It's lightly spiced with pizza seasonings and very munchable.

Provided by Taste of Home

Categories Snacks

Time 20m

Yield 2-1/2 quarts.

Number Of Ingredients 8

Ingredients

2-1/2 quarts popped popcorn
1/3 cup butter, cubed
1/4 cup grated Parmesan cheese
1/2 teaspoon garlic salt
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon salt
1/4 teaspoon onion powder

Steps:

Place popcorn in an ungreased 13-in. x 9-in. baking pan. Melt butter in a small saucepan; add the remaining ingredients. Pour over popcorn and mix well. Bake, uncovered, at 350° for 15 minutes.

Nutrition Facts : Calories 118 calories, Fat 10g fat (5g saturated fat), Cholesterol 18mg cholesterol, Sodium 346mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein.

PEPPERONI PIZZA POPCORN

Pepperoni Pizza Popcorn image

Provided by Food Network

Time 2h55m

Yield 6, 10-cup batches of popcorn

Number Of Ingredients 11

Ingredients

1 tablespoon dried oregano
1 teaspoon garlic salt
1/2 teaspoon crushed red pepper flakes
3 tablespoons olive or vegetable oil
3 cups popcorn
1/4 cup sliced pepperoni, cut into bite-size pieces
2 sundried tomatoes (not packed in oil), cut into bite-size pieces
Unsalted butter, melted, for drizzling
Nonstick cooking spray, for the baking sheet
One 6-ounce can tomato paste
2 tablespoons grated Parmesan

Steps:

Position an oven rack in the bottom of the oven, and preheat it to 200 degrees F.
Line a baking sheet with parchment and generously coat it with cooking spray. Spread the tomato paste into a thin layer on the parchment (an offset metal spatula works best). Bake until the paste deepens to brick red and is dull in color and not shiny in any spots, about 2 hours. (It will look and feel like fruit leather.) Let it cool completely. Tear the paste into small pieces and finely grind them in batches in a spice grinder.
Place all the ground tomato paste back into the spice grinder. Add the Parmesan, oregano, garlic salt and pepper flakes, and grind to a fine powder. Store in an airtight container for up to 5 days. The spice blend makes enough for about 6 batches of popcorn.
To make 1 batch of pepperoni pizza popcorn: Heat 1/2 tablespoon olive or vegetable oil in a large pot over medium heat. Add 1/2 cup kernels; when one pops, cover the pot, and cook, shaking the pot constantly, until the popping subsides to 1 pop every 20 seconds, about 5 minutes. Add the pepperoni, sundried tomatoes, some melted butter and 2 heaping tablespoons of the pizza spice and toss to coat.

Tips:

Choose the right popcorn: Use a high-quality popcorn that pops up big and fluffy. Avoid microwave popcorn, as it often contains added flavors and oils that can interfere with the pizza flavor.
Season the popcorn well: The key to great pizza popcorn is to season it well. Use a variety of spices and herbs to create a flavor that you enjoy. Some popular options include garlic powder, onion powder, Italian seasoning, and Parmesan cheese.
Don't overcrowd the pan: When popping the popcorn, don't overcrowd the pan. This will prevent the popcorn from popping evenly and will result in some unpopped kernels.
Add the toppings while the popcorn is hot: Once the popcorn is popped, add the pizza toppings while it's still hot. This will help the toppings stick to the popcorn and create a more flavorful snack.
Be creative with your toppings: There are endless possibilities when it comes to pizza popcorn toppings. Get creative and experiment with different combinations to find your favorite. Some popular options include cheese, pepperoni, sauce, vegetables, and bacon.

Conclusion:

Pizza popcorn is a delicious and easy-to-make snack that is perfect for any occasion. With just a few simple ingredients, you can create a tasty treat that the whole family will enjoy. So next time you're looking for a quick and easy snack, give pizza popcorn a try. You won't be disappointed!