Best 3 Pizza Nachos Recipe By Tasty Recipes

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Calling all pizza and nachos lovers, get ready to embark on a culinary adventure that combines the best of both worlds: Pizza Nachos! This tantalizing dish is a perfect blend of crispy tortilla chips, melted cheese, savory pizza toppings, and a burst of flavors that will leave you craving more. Whether you're hosting a game-day party, a casual get-together, or simply looking for a fun and easy meal, this recipe has you covered.

Our Pizza Nachos recipe is a delightful fusion of two beloved dishes, offering endless possibilities for customization. With a step-by-step guide and variations including vegetarian, meat-lovers, and even a unique breakfast version, there's something for every taste and preference. So, gather your ingredients, preheat your oven, and let's create a nacho experience like no other!

Check out the recipes below so you can choose the best recipe for yourself!

PIZZA NACHOS RECIPE BY TASTY



Pizza Nachos Recipe by Tasty image

Here's what you need: tortilla chips, marinara suce, mozzarella cheese, mushroom, green pepper, red onion, sausage, pepperoni slices, pepperoni slices

Provided by Tasty

Categories     Appetizers

Time 30m

Yield 5 servings

Number Of Ingredients 9

9 oz tortilla chips
½ cup marinara suce
2 cups mozzarella cheese
1 cup mushroom, sliced
green pepper, sliced
½ red onion, sliced thinly
1 cup sausage, cooked, diced
1 cup pepperoni slices, diced
6 pepperoni slices, whole

Steps:

  • Preheat oven to 350°F (175°C).
  • In a large pan or skillet, lay down half of the tortilla chips, followed by the marinara, mozzarella, mushrooms, green pepper, red onion, sausage, and diced pepperoni.
  • Bake for 15 minutes, until cheese is melted.
  • Enjoy!

Nutrition Facts : Calories 685 calories, Carbohydrate 41 grams, Fat 45 grams, Fiber 3 grams, Protein 28 grams, Sugar 3 grams

PIZZA NACHOS



Pizza Nachos image

Provided by Food Network Kitchen

Time 20m

Yield 4 servings

Number Of Ingredients 0

Steps:

  • Toss half of a thinly sliced baguette with olive oil, then spread on a baking sheet and bake at 475 degrees F until crisp, about 7 minutes. Top with 2 cups pizza sauce, 3 cups shredded mozzarella and 1/2 cup shredded parmesan. Bake at 475 degrees F for 7 minutes, then sprinkle with chopped basil.

PIZZA NACHOS RECIPE BY TASTY



Pizza Nachos Recipe by Tasty image

Here's what you need: all-purpose flour, pizza dough, olive oil, McCormick® Oregano Leaves, McCormick® Garlic Powder, McCormick® Crushed Red Pepper, marinara sauce, shredded mozzarella cheese, pepperoni slice, mild italian sausage, cherry tomato, parmesan cheese, fresh basil leaf

Provided by Chris Salicrup

Categories     Snacks

Time 30m

Yield 6 servings

Number Of Ingredients 13

all-purpose flour, for dusting
14 oz pizza dough
¼ cup olive oil
1 tablespoon McCormick® Oregano Leaves
2 teaspoons McCormick® Garlic Powder
½ teaspoon McCormick® Crushed Red Pepper
1 cup marinara sauce
1 cup shredded mozzarella cheese
10 pepperoni slice
1 lb mild italian sausage, cooked
1 cup cherry tomato, halved
½ cup parmesan cheese, freshly grated
¼ cup fresh basil leaf, torn

Steps:

  • Preheat the oven to 400˚F (200˚C). Line a baking sheet with parchment paper.
  • Lightly flour a clean surface. Roll out the pizza dough and cut into 4 strips, then cut each strip into 8 triangles. Transfer the triangles to the prepared baking sheet.
  • In a small bowl, whisk together the olive oil, oregano, garlic powder and crushed red pepper.
  • Brush the seasoned oil over the pizza dough triangles.
  • Bake for 10 minutes, or until the chips are crispy and golden brown. Remove the chips from the oven and leave the oven on.
  • Layer half of the chips in a large cast iron skillet or on a baking sheet. Spoon on half of the marinara sauce, then top with half of the mozzarella, pepperoni, Italian sausage, and tomatoes. Layer on the remaining ingredients.
  • Bake for 5 minutes, or until the cheese is melted.
  • Top the nachos with freshly grated Parmesan cheese and the basil, then serve.
  • Enjoy!

Nutrition Facts : Calories 596 calories, Carbohydrate 35 grams, Fat 39 grams, Fiber 2 grams, Protein 24 grams, Sugar 4 grams

Tips:

  • Choose the right tortilla chips: Opt for sturdy tortilla chips that can hold up to the toppings and won't break easily.
  • Layer the ingredients: Start with a layer of tortilla chips, then add a layer of sauce, cheese, and your desired toppings. Repeat the layers until you reach the desired height.
  • Use a variety of toppings: Don't be afraid to experiment with different toppings. Some popular options include ground beef, shredded chicken, black beans, corn, tomatoes, onions, and jalapeños.
  • Don't overload the nachos: Be careful not to overload the nachos with too many toppings, or they will become soggy and difficult to eat.
  • Bake until the cheese is melted and bubbly: Bake the nachos in a preheated oven until the cheese is melted and bubbly. This usually takes about 10-15 minutes.
  • Serve immediately: Nachos are best served immediately after they are baked, while the cheese is still melted and gooey.

Conclusion:

Pizza nachos are a delicious and easy-to-make appetizer or snack that is perfect for parties or game day. With a few simple ingredients, you can create a nacho dish that is sure to please everyone. So next time you're looking for a quick and easy meal, give pizza nachos a try. You won't be disappointed!

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