Best 3 Pizza Nachos Recipe By Tasty Recipes
Calling all pizza and nachos lovers, get ready to embark on a culinary adventure that combines the best of both worlds: Pizza Nachos! This tantalizing dish is a perfect blend of crispy tortilla chips, melted cheese, savory pizza toppings, and a burst of flavors that will leave you craving more. Whether you're hosting a game-day party, a casual get-together, or simply looking for a fun and easy meal, this recipe has you covered.
Our Pizza Nachos recipe is a delightful fusion of two beloved dishes, offering endless possibilities for customization. With a step-by-step guide and variations including vegetarian, meat-lovers, and even a unique breakfast version, there's something for every taste and preference. So, gather your ingredients, preheat your oven, and let's create a nacho experience like no other!
PIZZA NACHOS RECIPE BY TASTY
Here's what you need: tortilla chips, marinara suce, mozzarella cheese, mushroom, green pepper, red onion, sausage, pepperoni slices, pepperoni slices
Provided by Tasty
Categories Appetizers
Time 30m
Yield 5 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F (175°C).
- In a large pan or skillet, lay down half of the tortilla chips, followed by the marinara, mozzarella, mushrooms, green pepper, red onion, sausage, and diced pepperoni.
- Bake for 15 minutes, until cheese is melted.
- Enjoy!
Nutrition Facts : Calories 685 calories, Carbohydrate 41 grams, Fat 45 grams, Fiber 3 grams, Protein 28 grams, Sugar 3 grams
PIZZA NACHOS
Provided by Food Network Kitchen
Time 20m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Toss half of a thinly sliced baguette with olive oil, then spread on a baking sheet and bake at 475 degrees F until crisp, about 7 minutes. Top with 2 cups pizza sauce, 3 cups shredded mozzarella and 1/2 cup shredded parmesan. Bake at 475 degrees F for 7 minutes, then sprinkle with chopped basil.
PIZZA NACHOS RECIPE BY TASTY
Here's what you need: all-purpose flour, pizza dough, olive oil, McCormick® Oregano Leaves, McCormick® Garlic Powder, McCormick® Crushed Red Pepper, marinara sauce, shredded mozzarella cheese, pepperoni slice, mild italian sausage, cherry tomato, parmesan cheese, fresh basil leaf
Provided by Chris Salicrup
Categories Snacks
Time 30m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 400˚F (200˚C). Line a baking sheet with parchment paper.
- Lightly flour a clean surface. Roll out the pizza dough and cut into 4 strips, then cut each strip into 8 triangles. Transfer the triangles to the prepared baking sheet.
- In a small bowl, whisk together the olive oil, oregano, garlic powder and crushed red pepper.
- Brush the seasoned oil over the pizza dough triangles.
- Bake for 10 minutes, or until the chips are crispy and golden brown. Remove the chips from the oven and leave the oven on.
- Layer half of the chips in a large cast iron skillet or on a baking sheet. Spoon on half of the marinara sauce, then top with half of the mozzarella, pepperoni, Italian sausage, and tomatoes. Layer on the remaining ingredients.
- Bake for 5 minutes, or until the cheese is melted.
- Top the nachos with freshly grated Parmesan cheese and the basil, then serve.
- Enjoy!
Nutrition Facts : Calories 596 calories, Carbohydrate 35 grams, Fat 39 grams, Fiber 2 grams, Protein 24 grams, Sugar 4 grams
Tips:
- Choose the right tortilla chips: Opt for sturdy tortilla chips that can hold up to the toppings and won't break easily.
- Layer the ingredients: Start with a layer of tortilla chips, then add a layer of sauce, cheese, and your desired toppings. Repeat the layers until you reach the desired height.
- Use a variety of toppings: Don't be afraid to experiment with different toppings. Some popular options include ground beef, shredded chicken, black beans, corn, tomatoes, onions, and jalapeños.
- Don't overload the nachos: Be careful not to overload the nachos with too many toppings, or they will become soggy and difficult to eat.
- Bake until the cheese is melted and bubbly: Bake the nachos in a preheated oven until the cheese is melted and bubbly. This usually takes about 10-15 minutes.
- Serve immediately: Nachos are best served immediately after they are baked, while the cheese is still melted and gooey.
Conclusion:
Pizza nachos are a delicious and easy-to-make appetizer or snack that is perfect for parties or game day. With a few simple ingredients, you can create a nacho dish that is sure to please everyone. So next time you're looking for a quick and easy meal, give pizza nachos a try. You won't be disappointed!
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