Best 3 Pizza Hut Stuffed Crust Pizza Recipes

Pizza Hut's Stuffed Crust Pizza is a culinary masterpiece that tantalizes taste buds with its delectable combination of flavors and textures. This iconic pizza features a golden-brown crust generously filled with a blend of melted mozzarella and cheddar cheeses, creating a delightful surprise with every bite. Topped with your favorite pizza toppings, this dish is a symphony of flavors that will leave you craving more. In this article, we present a collection of recipes that will guide you in recreating this beloved pizza in the comfort of your own kitchen. Embark on a culinary journey as we unveil the secrets behind the perfect stuffed crust pizza, from preparing the dough to choosing the ideal toppings. Whether you're a seasoned pizzaiolo or a home cook seeking a new culinary adventure, these recipes will equip you with the knowledge and skills to impress your family and friends with this mouthwatering dish.

Check out the recipes below so you can choose the best recipe for yourself!

JAN'S COPYCAT VERSION OF PIZZA HUT®'S STUFFED CRUST PIZZA

Jan's Copycat Version of Pizza Hut®'s Stuffed Crust Pizza image

Perfectly chewy crust stuffed with cheese just like the pizzeria chain. Top with sauce and your favorite toppings.

Provided by What's for dinner, mom?

Categories Main Dish Recipes Pizza Recipes

Time 1h35m

Yield 24

Number Of Ingredients 12

Ingredients

5 cups bread flour, divided, or as needed
1 (12 fluid ounce) can or bottle warm beer
¼ cup warm water
3 tablespoons shortening
1 tablespoon instant yeast
1 tablespoon brown sugar
2 teaspoons salt
1 teaspoon garlic powder
1 teaspoon onion powder
1 tablespoon olive oil, or to taste, divided
2 tablespoons cornmeal, or as needed
16 sticks string cheese

Steps:

Combine 4 cups bread flour, beer, water, shortening, yeast, brown sugar, salt, garlic powder, and onion powder in the bowl of a stand mixer fitted with a dough hook attachment. Mix, adding remaining flour a little at a time, until dough pulls away from the sides of the bowl and forms into a ball, about 2 minutes.
Lightly grease a large bowl with 1 teaspoon olive oil. Add dough. Cover with a clean towel and let rise until doubled in size, about 1 hour.
Grease 2 pizza pans with remaining 2 teaspoons olive oil; dust with cornmeal.
Punch dough down gently and divide into 2 portions. Place dough on the prepared pans. Cover and let rest, about 5 minutes. Stretch dough out 1 inch past the edge of the pans.
Arrange 8 sticks of cheese, ends touching, around the edge of 1 pan. Fold overhang over cheese and press dough to seal. Repeat with second pan.

Nutrition Facts : Calories 86.5 calories, Carbohydrate 2.3 g, Cholesterol 13.5 mg, Fat 6.3 g, Fiber 0.2 g, Protein 5.1 g, SaturatedFat 2.8 g, Sodium 357.1 mg, Sugar 0.6 g

PIZZA HUT STUFFED CRUST PIZZA

Pizza Hut Stuffed Crust Pizza image

Make and share this Pizza Hut Stuffed Crust Pizza recipe from Food.com.

Provided by teatimetory

Time P1DT3h12m

Yield 1 pizza, 8 serving(s)

Number Of Ingredients 19

Ingredients

3/4 cup warm water (105 to 115F)
1 1/4 teaspoons yeast
1 tablespoon sugar
2 1/4 cups bread flour
1 1/2 teaspoons salt
1 1/2 tablespoons olive oil
1 (15 ounce) can tomato sauce
1/4 cup water
1 teaspoon sugar
1/4 teaspoon dried oregano
1/4 teaspoon dried basil leaves
1/4 teaspoon dried thyme
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/8 teaspoon ground black pepper
1 bay leaf
1/2 teaspoon lemon juice
8 ounces mozzarella string cheese
1 1/2 cups shredded mozzarella cheese

Steps:

For the crust: Make one day prior to baking. Combine warm water, sugar, and yeast in a small bowl.
Stir until combined.
Let mixture sit for 5 minutes, until foam begins to build on surface.
In a large bowl sift flour and salt and make a deep depression in the center of the mixture.
Add oil and yeast-water mixture to the depression and combine using a fork until you can use your hands.
Dust a clean flat surface with flour and kneed the dough until the dough has a smooth consistent texture. This should take about 1 minutes.
Rub a light coating of oil on dough and put in air-tight container and store in warm place for 2 hours, until it doubles in size.
Punch down dough, put back in air-tight container and store in refrigerator for 24 hours. (if you do not have that time you can use the dough now).
When ready to use roll out to 18 inches.
Place dough on pan and make a ring around the edge with string cheese.
Moisten the outering with water and fold over the dough to cover cheese and score the center of dough with a fork.
Finally, lightly brush the dough with olive oil.
For the sauce: Combine tomato sauce, water, sugar, lemon juice, and spices in a sauce pan over medium heat.
Once it starts to bubble, drop heat down and simmer for 30-60 minutes until desired thickness is reached (this makes sauce for two pies).
Assembly: Heat oven to 475°F.
Spread 1 cup of pizza sauce to the edges of the pizza crust.
Add 1 1/2 cups of shredded cheese and toppings.
Bake for 12 to 16 minutes.

Nutrition Facts : Calories 313.2, Fat 12.2, SaturatedFat 6.1, Cholesterol 34.7, Sodium 1098.3, Carbohydrate 34.5, Fiber 1.9, Sugar 5, Protein 16.1

JUST LIKE PIZZA HUT STUFFED CRUST PEPPERONI PIZZA

Just Like Pizza Hut Stuffed Crust Pepperoni Pizza image

My favorite pizza's anything Gourmet, Round Table, (Calif), Costco, and Pizza Hut.

Provided by linda O

Categories Other Appetizers

Time 1h

Number Of Ingredients 20

Ingredients

2 1/3 c all purpose flour
1 tsp instant yeast or 2 envelopes of yeast
2 tsp sugar
1 tsp salt
3/4 c whole milk warmed to 100 degrees f.
butter for greasing your pan
1/4 c virgin olive oil
1 large can of tomato sauce
2 Tbsp tomato paste
4 clove garlic, minced
1 Tbsp oregeno
1 Tbsp thyme
1 tsp margoram
1/4 c red wine vinegar or lemon juice
3/4 c water (if needed)
5 oz block of mozzarella cheese
5 oz block of cheddar cheese
1 large onion, chopped
1 green pepper, chopped
any topping you desire

Steps:

1. Mix the warm milk, olive oil, sugar, salt and yeast in a bowl. The yeast should be 100 degrees F.
2. Let the yeast mixture rise to double the size about 10 minutes. Always use fresh yeast.
3. Add the yeast mixture to the flour. Use the dough hook on low speed mix for 5 minutes.
4. Grease two bowls with olive oil. Shape dough into two balls. Place in a warm place till double in size. Let rise 30 minutes.
5. For sauce place in a saucepan the tomatoes and sea salt. Add all other ingredients heat for 30 minutes.
6. Roll out dough on a floured surface. Measure dough by a large skillet placed down on the dough. Put dough into pan. Leave about 2" of the dough out of the skillet.
7. Place the cheese in a circle around the outer edge of the pan and pull dough over and seal.
8. Place in oven 5 minutes till firm to touch. This will make sure sauce doesn't make dough gooey.
9. Add the sauce and the cheese and the remaining ingredients.
10. Bake 25 to 30 minutes. The cheese wil be bubbly. Done!

Tips:

Use high-quality ingredients for the best flavor. Fresh vegetables, quality cheese, and flavorful sauce will make a big difference in the final product.
Don't be afraid to experiment with different flavor combinations. There are endless possibilities when it comes to pizza toppings, so get creative and find what you like best.
Make sure the dough is cooked all the way through before adding the toppings. This will help prevent the pizza from becoming soggy.
Don't overload the pizza with toppings. Too many toppings can make the pizza difficult to cook evenly and can also make it soggy.
Let the pizza cool for a few minutes before slicing and serving. This will help the cheese to set and prevent the pizza from falling apart.

Conclusion:

Pizza Hut stuffed crust pizza is a delicious and easy-to-make meal that can be enjoyed by the whole family. With a few simple ingredients and a little bit of time, you can create a pizza that tastes just as good as the one from your favorite pizza place. So next time you're in the mood for pizza, give this recipe a try.