Best 2 Pineapple Waldorf Salad Recipes
Indulge in the delightful symphony of flavors that is Pineapple Waldorf Salad, a classic dish that combines sweet and tangy pineapple with crisp apples, crunchy walnuts, and creamy mayonnaise. This refreshing salad is perfect for any occasion, whether it's a summer barbecue, a potluck gathering, or a light and healthy lunch. With variations such as the Pineapple Waldorf Chicken Salad, Vegan Waldorf Salad, and Pineapple Waldorf Pasta Salad, there's a recipe for every taste and dietary preference.
**Savory Pineapple Waldorf Chicken Salad:**
This twist on the classic Waldorf salad incorporates tender chicken, creating a protein-packed and satisfying meal. The combination of sweet pineapple, crisp apples, and crunchy walnuts is perfectly complemented by the savory chicken, making it a delightful option for lunch or dinner.
**Refreshing Vegan Waldorf Salad:**
For those seeking a plant-based alternative, the Vegan Waldorf Salad offers a delicious and nutritious option. Creamy avocado replaces mayonnaise, adding a rich and healthy fat to the salad. Sweet pineapple, crisp apples, and crunchy walnuts provide a delightful combination of flavors and textures, making this salad a satisfying and guilt-free choice.
**Tropical Pineapple Waldorf Pasta Salad:**
This unique take on Waldorf salad combines the classic flavors with the convenience of pasta. Tender pasta, sweet pineapple, crisp apples, and crunchy walnuts are tossed in a creamy mayonnaise dressing, creating a flavorful and filling salad that's perfect for a picnic or a potluck.
**Classic Pineapple Waldorf Salad:**
The classic Pineapple Waldorf Salad remains a timeless favorite. Sweet pineapple, crisp apples, and crunchy walnuts are combined with creamy mayonnaise to create a refreshing and flavorful salad. This versatile dish can be served as a side dish, a light lunch, or even as a topping for grilled chicken or fish.
PINEAPPLE WALDORF SALAD
"This pretty salad is a staple at my house. I've shared the recipe with any satisfied guests," pens Lois Kenneberg, Phoenix, Arizona. "It's easily divided for smaller portions, too-I frequently make just 'one apple's worth'. I you don't like pineapple, try substituting canned mandarin oranges and juice instead."
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 13 servings.
Number Of Ingredients 8
Steps:
- Drain pineapple reserving 1/2 cup juice (discard remaining juice or save for another use). In a bowl, combine the pineapple, apples, celery, raisins and sunflower kernels. In another bowl, combine the mayonnaise, yogurt, sugar and reserved pineapple juice. Pour over fruit mixture and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 131 calories, Fat 5g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 113mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
PINEAPPLE WALDORF SALAD
I found this on the internet a couple of years ago when our apple tree was very abundant. I am not sure where it came from but it is good. The tree is loaded again this year so I expect to be making it again soon. Cook time is chill time.
Provided by Zewbiedoo
Categories Apple
Time 1h10m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- Drain pineapple, reserving 1/2 cup of the juice.
- In a large bowl, combine the pineapple, apples, celery, raisins and sunflower seeds.
- In a separate bowl, mix the mayonnaise, yogurt, sugar and pineapple juice.
- Add to fruit mixture and toss to coat.
- Refrigerate until ready to serve.
Nutrition Facts : Calories 90.9, Fat 1.2, SaturatedFat 0.1, Cholesterol 0.2, Sodium 15.9, Carbohydrate 20.5, Fiber 2.3, Sugar 16, Protein 1.4
Tips:
- Use fresh ingredients: Fresh fruits, vegetables, and nuts will give your Waldorf salad the best flavor and texture.
- Choose the right apples: Granny Smith apples are the traditional choice for Waldorf salad, but you can also use other tart apples, such as Honeycrisp or Braeburn.
- Dice the ingredients evenly: This will help the salad to hold together and make it easier to eat.
- Use a light dressing: A simple vinaigrette or mayonnaise-based dressing is all you need to bring out the flavors of the salad.
- Serve the salad chilled: Waldorf salad is best served cold, so chill it for at least 30 minutes before serving.
Conclusion:
Waldorf salad is a classic dish that is perfect for any occasion. It is easy to make, delicious, and refreshing. With its combination of sweet, tart, and crunchy ingredients, Waldorf salad is sure to please everyone at your table. So next time you are looking for a quick and easy salad to make, give Waldorf salad a try. You won't be disappointed!
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